What meats are you eating 6 weeks post op
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I am six weeks out and am only eating tuna (including ahi tuna) and ham. I have heard too many people say that chicken is too dry and roast beef is too tough. I will wait a few weeks before attempti
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Hi, I’m eating baked chicken, lean lunch meat with low sodium, tuna, salmon, sardines, and chicken sausage. And I’m doing very well with these, 2-3 oz portions. No vomiting ever. Hope this helps.
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Hi- I have been able to eat shrimp, fish, chicken, turkey and ham. I really haven't had any issues with any of them, so far at least!
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