Jump to content
×
Are you looking for the BariatricPal Store? Go now!

3 Weeks and I don't get full that fast



Recommended Posts

Hi, I had RNY three weeks ago. I've lost 15 pounds (not counting weight gain from IV in hospital.) I hear people saying they can only eat a couple of tablespoons. I have never been like that, and I could drink easily immediately after surgery. I can comfortably eat a mashed banana. I keep thinking the surgeon, who is a very good experienced surgeon, made my pouch too large. Am I being crazy? Its driving me nuts.

Edited by madssmadss

Share this post


Link to post
Share on other sites

It is normal to be able to eat more slider foods and drink plenty when you have rny. Unlike with the sleeve surgery your pyloric valve is no longer intact.fluids and sliders run right through your pouch.

Just remember that just because you can does not mean that you should. ;)

Share this post


Link to post
Share on other sites

22 minutes ago, madssmadss said:

Thank you. I don't feel like I'm over eating, but I definitely don't have the kind of restriction people talk about having.

I had the sleeve more than a year ago. I did and do have some restriction but never lost my appetite and have also been able to eat more than I see others post.

I learned to stick to my plan and measure my food. If you do these things, you will do well.

you just have to keep faith in the process and it will work.

Edited by Losingit2018

Share this post


Link to post
Share on other sites

I had the sleeve 7 months ago. I don't try to get full because full and sick are almost indistinguishable. I count calories to make sure I'm not eating too much. Right after surgery, I was a big fan of 2 oz measuring cups.

Share this post


Link to post
Share on other sites

Regardless of how much you CAN eat, don't do it, just eat 1/4 to 1/2 cup.

Share this post


Link to post
Share on other sites

My rny was a little over two weeks ago and I'm in the same boat. I'm having difficulty recognizing if I'm full. I'm diligent about measuring everything so that I don't overdo it. What it tells me is that I'm going to have to be really strict with myself about quantity and getting that all important Protein in first. On the upside I have noticed that I just don't get physically hungry right now.

Sent from my SM-G960W using BariatricPal mobile app

Share this post


Link to post
Share on other sites

I just use saucers now as my plate and only fill about half of it with my food. I am 5 weeks out and just learning what "full" feels like now.

Share this post


Link to post
Share on other sites

1) you'll start feeling more restriction once you move to solid foods. 2) nerves were cut during surgery, so your stomach isn't always talking to your brain, telling it it's had enough. They'll regenerate, though. In the mean time, you'll have to rely on weighing/measuring your food and eating just what you measured out, because you're not going to get those signals for awhile.

Share this post


Link to post
Share on other sites

Look for odd signals too. Early out I would sneeze or hiccup and that was my full signal.

Personally I rely on measurement rather than calories. All calories are not created equal.

Share this post


Link to post
Share on other sites

My doc told me that the most important thing to remember is not to drink for an hour after you eat.

Share this post


Link to post
Share on other sites

I think the most helpful thing my surgical team told me is that the idea is not to see how much you can eat until you feel full, the idea is to eat until you feel the absence of hunger.

Share this post


Link to post
Share on other sites

It will be a challenge but you need to rely on measurements instead of fullness. I have a sleeve so a bit different but I NEVER had a recognizable sign of fullness in the beginning. Just when it was too late. I only could handle that twice before committing to measuring all food to prevent it.

I can now eyeball portiond and recognize what fullness, or just before filled, means to me. It took some training and patience.

Also if you're eating for too long a period chances are you maybe digesting food as you eat. That means it will exit your stomach while you're refilling it. Very little chance of getting a full sensation that way.

Stick closely to the recommended amounts for your stage and try to only eat for a max of 30 mins (30/30/30 rule) or the time recommended by your Team.

Ask your Team questions often and as other posters suggest look for odd signs of fullness besides the stomach sensation.

Share this post


Link to post
Share on other sites

OK, I made two scrambled eggs. I ate most of it, not all, maybe 3/4. I am satisfied, I wouldnt want anymore. Had I measured the scrambled eggs I'm guessing maybe half a cup? Hmm, maybe next time I'll measure the eggs just as an experiment. BUT IT'S WORKED!!!! I ate basically the prescribed amount and I'm done and I dont feel sick and I dont want anything else to eat. YAY!!!!!

Share this post


Link to post
Share on other sites

This was my biggest concern as well. I had gastric bypass feb 4th and within days I felt I could consume more liquids than most and I PANICKED... when I went to regular food I had more restriction . chicken and salmon for sure were hard and I had to chew like crazy and I still get the foamies from some meat... I still feel I can handle higher volumes but, I’ve lost 66 lbs and feel just because I COULD have more it doesn’t mean I should.. it beats getting sick all the time. Please don’t be like me and worry the surgery didn’t take.. you will do fine, promise!

Edited by Carrot64

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • Stone Art By SKL

      Decorative Wall Cladding & Panels | Stone Art By SKL
      Elevate your space with Stone Art By SKL's decorative wall claddings & panels. Explore premium designs for timeless elegance.
      · 0 replies
      1. This update has no replies.
    • Clueless_girl

      Losing my hair in clumps and still dealing with "stomach" issues from gallbladder removal surgery. On the positive side I'm doing better about meeting protein and water goals and taking my vitamins, so yay? 🤷‍♀️
      · 0 replies
      1. This update has no replies.
    • BeanitoDiego

      I've hit a stall 9 months out. I'm not worried, though. My fitness levels continue to improve and I have nearly accomplished my pre-surgery goal of learning to scuba dive! One dive left to complete to get my PADI card 🐠
      I was able to go for a 10K/6mile hike in the mountains two days ago just for the fun of it. In the before days, I might have attempted this, but it would have taken me 7 or 8 hours to complete and I would have been exhausted and in pain for the next two days. Taking my time with breaks for snacks and water, I was finished with my wee jaunt in only 4 hours 😎 and really got to enjoy photographing some insects, fungi, and turtles.
      · 0 replies
      1. This update has no replies.
    • Mr.Kantos

      Just signed up. Feeling optimistic.
      · 0 replies
      1. This update has no replies.
    • Frugal

      Welcome to Frugal Testing, where we are committed to revolutionizing the software testing landscape with our efficient and affordable solutions. As a pioneering company in this field, we understand the challenges faced by startups, small to medium-sized businesses and any organization working without budget constraints. Our mission is to deliver top-notch testing services that ensure the highest quality of software, all while keeping your costs in check.
      Frugal Testing offers a comprehensive suite of testing services tailored to meet diverse needs. Specializing in different types of testing including functional testing, automation testing, metaverse testing and D365 testing, we cover all bases to guarantee thorough software quality assurance. Our approach is not just about identifying bugs; it's about ensuring a seamless and superior user experience.
      Innovation is at the heart of what we do. By integrating the latest tools and technologies, many of which are cutting-edge open source solutions, we stay ahead in delivering efficient and effective testing services. This approach allows us to provide exceptional quality testing without the high costs typically associated with advanced testing methodologies.
      Understanding each client's unique needs is fundamental to our service delivery. At Frugal Testing, the focus is on creating customized testing strategies that align with specific business goals and budget requirements. This client-centric approach ensures that every testing solution is not only effective but also fully aligned with the client's objectives.
      Our team is our greatest asset. Composed of skilled professionals who are experts in the latest testing techniques and technologies, they bring dedication, expertise and a commitment to excellence in every project. This expertise ensures that our client’s software not only meets but often exceeds the highest standards of quality and performance.
      Frugal Testing is more than just a service provider; we are a partner in your success. With a blend of quality, innovation and cost-effectiveness, we are here to help you navigate the complexities of software testing, ensuring your product stands out in today's competitive market. 
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×