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PLEASE - any recommended DR's with 4 hr drive of Dallas-Ft Worth area?



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Looking for any recommended doctors with a good/long track record performing gastric sleeve/bypasses within a 4 hour driving range of the Dallas-Fort Worth area.

As with most people, one of my biggest concerns is not living thru the surgery. I've hung out here and have researched weight loss surgery for over 3 years now and am finally at a place where I feel more than ready for the surgery. I've been doing supervised weight loss with primary (was 390, now down to 340) and I don't want the work I've put into changing my way of eating, what I eat, and the weight loss I've had, not be counted.

I also have knee surgery pending more weight loss and the pain has been getting shockingly worse despite the weight lost. Am at my wit's end in trying to find a surgeon I feel comfortable with. There is a surprisingly VERY VERY few bariatric surgeons in this part of the country whose reviews don't immediately make you rule them out.

My company just added bariatric surgery to our insurance plan last year. I have CIGNA insurance - I hope they aren't awful about it.

Edited by KarenLR75
added insurance info

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Looking for any recommended doctors with a good/long track record performing gastric sleeve/bypasses within a 4 hour driving range of the Dallas-Fort Worth area.
As with most people, one of my biggest concerns is not living thru the surgery. I've hung out here and have researched weight loss surgery for over 3 years now and am finally at a place where I feel more than ready for the surgery. I've been doing supervised weight loss with primary (was 390, now down to 340) and I don't want the work I've put into changing my way of eating, what I eat, and the weight loss I've had, not be counted.
I also have knee surgery pending more weight loss and the pain has been getting shockingly worse despite the weight lost. Am at my wit's end in trying to find a surgeon I feel comfortable with. There is a surprisingly VERY VERY few bariatric surgeons in this part of the country whose reviews don't immediately make you rule them out.
My company just added bariatric surgery to our insurance plan last year. I have CIGNA insurance - I hope they aren't awful about it.
Panhandle Weight Loss Center Amarillo, Texas. Excellent reviews and personally zero regrets, everyone there is great.

Sent from my Pixel 3 XL using BariatricPal mobile app

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My surgeon was David Dyslin, in the Alliance area. He was at a general surgery practice in Arlington when I had my surgeries, but has years of bariatric experience. He recently went out on his own to focus on bariatrics. He's in temporary digs right now while his new offices are being built, but you're not ready for the surgery part for a while yet. Even though I had some complications, I have no reservations about Dr. Dyslin. His new number is 817-832-7227.

Also, I have Cigna and had no problems with it. Feel free to PM me if you'd like more info.

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This surgeon is phenomenal, and is highly skilled in all bariatric surgeries, including the standard of care Duodenal Switch (2 anastomoses).

Folahan Ayoola, MD

Weight Loss Specialists of Noth Texas

Locations: Denton, Flower Mound, Frisco

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On 3/15/2019 at 3:51 PM, Orchids&Dragons said:

My surgeon was David Dyslin, in the Alliance area. He was at a general surgery practice in Arlington when I had my surgeries, but has years of bariatric experience. He recently went out on his own to focus on bariatrics. He's in temporary digs right now while his new offices are being built, but you're not ready for the surgery part for a while yet. Even though I had some complications, I have no reservations about Dr. Dyslin. His new number is 817-832-7227.

Also, I have Cigna and had no problems with it. Feel free to PM me if you'd like more info.

Hey Orchids&Dragons, someone on another thread had replied that they hoped you would see one of my posts as you liked your surgeon and they thought I would too.

Thanks so much for responding. I have an appt. with Dr. Dyslin's office on 4/9/19. I put it a little bit out there as after discussing what I have been doing - supervised weight loss with primary doctor for 9 months now, already got clearance from psychiatrist - his office staff said to bring letters from both doctors with me to help get things moving along.

I was a bit disappointed that they don't have a nutritionist on staff but I understand based on what you and his office staff indicated - they are in temporary quarters right now. They indicated that Cigna had the requirement for 90 days of supervised weight loss - I do have more than that but it is just so odd how the different plans and/or different dr's can have such different criteria.

I did ask them about support group(s) and they indicated that the 'support' was done mainly via a private FB group. That works for me.

I'll PM you on a few CIGNA questions....

Thanks so much!

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I'm working with Dr. Brian Long at the Nicholson Clinic. They have an office in Dallas and an office in Plano. The staff there is wonderful and I love Dr. Long. He's very knowledgeable and has been doing bariatric surgery for a long time. I've just started my journey and am waiting on insurance approval (fingers crossed!). The office staff has been amazing guiding me through the steps of this long and confusing process. I highly recommend contacting them!

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Dr. David Provost was my surgeon at Baylor Scott and White in Temple TX about 2 hours south of DFW. He is one of the pioneers in bariatric surgery in Texas with decades of experience. He was in the Fort Worth area for many years before coming here to be the medical director of their program. As a nurse practitioner myself, I checked him out thoroughly before my first appointment. I think I was in very good hands since my sleeve went smoothly and I have had no complications whatsoever (I am 11 months out now). They have 2 really good nutritionists and some very knowledgeable RNs in their program and I have absolutely no complaints. They did all the work with getting insurance approval and making sure the requirements were met. Good luck to you wherever you choose....

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Thanks to all of you who responded. I finally feel like I have some options!

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And I hope you do find the right Doctor to help you through the rest of the journey. You have worked so hard already, you need the reward your surgery would give you!

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Texas Bariatric Specialists they have several locations around central Texas. I’m in Austin but I have to travel to San Antonio for surgery because that’s where the hospital is my surgeon use. Good luck !!!!

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Dr. Gus Lyons at Arlington USMD hospital. I could not recommend him more. He has gone above and beyond as a mentor and a guide for me during my journey and I would recommend him 10000 times over. One of the best doctor's i've had!

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I actually know a lady in a group I meet with who had surgery with Dr. Lyons. What I wasn't sure about is if he operates at a bariatric COE. I've heard this is the 'hospital' requirement from CIGNA. I guess I should call and ask as you are the 2nd person now to mention him. Thank you!

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      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
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      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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