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61 lbs in 6 weeks!

MeanSleevedMachine

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MeanSleevedMachine    277

MeanSleevedMachine
Posted

I was 477 the day of my surgery (489 heaviest weight) and yesterday I went in for a blood pressure check up with my primary care doctor and was 416!!!

I had surgery on May 10. So about six weeks.

Granted I have been walking 5 miles a day. I’ve been waking up at 5 am and lifting weights five days a week for the last three weeks after I was cleared to lift.

I’ve been eating about 1200 calories a day. 120g of Protein or more a day.

Still is is almost too good to be true. I don’t weigh myself at home because I don’t want to be discouraged during stalls.

image-0.00393390655517578.jpg

image-0.0100135803222656.jpg

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nomdeplume    36

nomdeplume
Posted

That’s awesome! I had surgery on May 10th, too. I know what you mean about it being too good to be true. I’m honestly shocked every time I get on the scale, considering I started at 491 pounds. I tend to weigh myself weekly. Even if the scale doesn’t show much progress, I count every ounce as a victory.

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Purple girl    52

Purple girl
Posted

Holy moly!!!! Wow good for you

i heard the heavier you are, the more weight that comes off in the begging,

congrats

keep it up!!

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allwet    868

allwet
Posted

6 hours ago, jasehoward said:

Granted I have been walking 5 miles a day. I’ve been waking up at 5 am and lifting weights five days a week for the last three weeks after I was cleared to lift.

grats and keep up the work. it will be worth it and you have a great life ahead of you. now go out there and get it.

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MeanSleevedMachine    277

MeanSleevedMachine
Posted

58 days since surgery. My total weight loss is up to 69 lbs. It really hits home when I see photos. The left was the day of my surgery (May 10) and I was 477. The right is today, I was 408 lbs.

I am almost in the 300 lb club again!

image-0.00393390655517578.jpg

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J San    1,072

J San
Posted

That's awesome, Congrats!!!! I love hearing the success stories. Keep up the great work and continue to keep us updated. I'm five days away from my gut cut and I can't wait to be on the other side shedding my own weight with you.

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SimpsonGirl    1

SimpsonGirl
Posted

Thank you for sharing! You are an inspiration and love your motivation. I am a 10 days out and feel great but need to incorporate more exercise into my day.

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TakingABreak    2,733

TakingABreak
Posted

Such a great accomplishment! Congrats! 5 miles a day is a serious commitment! I need to take a lead from you.

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MeanSleevedMachine    277

MeanSleevedMachine
Posted

I finally went below 400 this week. That was my first major goal. Next is 330, the weight I was at when I was probably in the best shape of my life when I played college football (6’6” 330). Then I want to tackle 250 after that as my ultimate goal.

I was stalled for about 8 days at one point since I last posted and then this week I was dropping 1-2 lbs every single day until I just weighed in at 393. That is a total loss of 84 lbs thus far.

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GreenTealael    25,579

GreenTealael
Posted

I finally went below 400 this week. That was my first major goal. Next is 330, the weight I was at when I was probably in the best shape of my life when I played college football (6’6” 330). Then I want to tackle 250 after that as my ultimate goal.

I was stalled for about 8 days at one point since I last posted and then this week I was dropping 1-2 lbs every single day until I just weighed in at 393. That is a total loss of 84 lbs thus far.
Congrats!

VSG2017 HW 249 SW 238 CW 167

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Go To Topic Listing Gastric Sleeve Surgery Forums

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    • LeighaTR

      LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.

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