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Ate too much - now pain drinking water
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Man, solid food and pureed food are totally different
As a quick background statement, I'm one month post-op and have had no issues tolerating food thus far. Never had any issues keeping stuff down, no nausea, no pain. Okay - so I started the solid, soft food stage a couple days ago. Nothing too impressive yet, some egg, some very tiny bites of chicken, 1.5 small potato wedges, half a small falafel. But tonight I finally had my first actual meal in a restaurant which was salmon and a couple bites of rice pilaf. Everything sat very well and was delicious (I posted a pic of the amazing grilled salmon in the Facebook group earlier if you want to check it out!).
I ate maybe two ounces of the salmon. About 3 hours later - about two hours ago now - I had another small portion of the salmon. The only difference I could really tell is that I didn't reheat it, just ate it cold. Don't know if that makes a difference or not. Anyway, I ate too much without realizing it. One second I was fine and the next I had pain and cramping that made me need to lie down - sitting up was compressing my stomach in an uncomfortable way. No nausea, sweats, etc. so I don't think it was dumping. I had no warning - not that I could recognize, anyway.
Over the last couple of hours it's gotten better, except now I can't drink water without getting the same pain again. I would think enough time has passed but I'm a total newb at solid foods, so I don't know. The salmon was very soft and flaky and I chewed well... I wouldn't think it would still be sitting in my stomach... Do you think something could be stuck? Should I just keep taking tiny sips to see if I can get things moving?
I don't think I'm in an emergency situation or anything, and as long as I don't drink anything I am feeling pretty good. Just need some guidance from those who have walked this path longer than I have and might have some insight!