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Any Gastric Sleevers 300 pounds or less before surgery lose 100 pounds afterwards?



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I started at 276. The lowest I got was 150, but I didn’t look good. I feel best around 170 (I’m 5’8”). My sleeve was in 2014, and this month I am switching to bypass due to reflux.

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Hi Kimber628, I also am 5ft8in, my dream goal weight is 175, I also have reflux and am having an RnY as my 1st (hopefully only ) bariatric surgery. Wanna rock this together?💔👵😜👩

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On 06/03/2018 at 21:02, KatyasMommy said:



Everything and Anything is possible! Even after surgery, stay away from sugars. Aim for 6g or less for each sitting. Weight training helps.




Starting weight: 350lb




Surgery gastric sleeve weight (2-17-17): 325lb




Tummy Tuck on 12-22-2017 and ~ 10lb of excess skin removed




Weight at one year (3-17-18): 175lb




Total weight loss: 175lb



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34471403_10100592437288481_2399935743985188864_n.jpg

You look AMAZING! How was the Tummy Tuck?

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Go look on the Facebook page Go light Bariatrics. Lots of stories there.

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My husband was 289 on surgery day and is now 188.

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I was 278 prior to surgery in June 2015, my goal was to lose 103 to hit 175. I actually ended up losing 130lbs and my low weight was 147.3 lbs in August 2016. Current weight 171. My happy place is around 155 so I’m going back to basics (logging food, counting protein)

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I’m 5’5” and started out at 295. Surgery weight was 282 and currently 255. I had surgery on 4/18

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I started at 262, got down to about 153. Now I'm 2 years out and sit at about 160. It's very doable.

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On 06/11/2018 at 14:00, ShelterDog64 said:



I started at 262, got down to about 153. Now I'm 2 years out and sit at about 160. It's very doable.


My starting weight is the same! I’d love to be 160 at the end. I’m only about 5-6 weeks out from surgery and have lost almost 30 pounds... I’d love to hear about your journey. Do you feel like some things were an extra help to you? Do you exercise a lot? Do you attribute it to the surgery, or other important variables too?

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You ladies are giving me so much hope. More excited about the weight lost now :D

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1 minute ago, baribetty said:
4 minutes ago, ShelterDog64 said:


I started at 262, got down to about 153. Now I'm 2 years out and sit at about 160. It's very doable.

My starting weight is the same! I’d love to be 160 at the end. I’m only about 5-6 weeks out from surgery and have lost almost 30 pounds... I’d love to hear about your journey. Do you feel like some things were an extra help to you? Do you exercise a lot? Do you attribute it to the surgery, or other important variables too?

Obviously, the surgery is the biggest part of the weight loss...no way could I have done it without being sleeved. I REALLY followed my nutrition plan, religiously, for the first year. No 'cheating' or whatever you want to call it...I buckled down and did my program. I pushed Protein like crazy that first year, and ate very few carbs. I lost mostly body fat and not much of my muscle due to eating that way. I was very lucky, having the surgery put my fibromyalgia, early arthritis and psoriasis into remission; it also lowered my blood pressure so much that I left the hospital off all meds. Those changes in my inflammatory pain made it so much easier for me to exercise, which in turn made the weight loss go faster. I lost about 50 lbs in the first 3 months, 25-ish the next 3 months and the remainder of my loss was slow and over the rest of that first year. I only exercise moderately, I'm just much more active than I was at 262. My fitness level is much better; for example, we just went to Alaska and I was able to hike over 15 miles a day for days on end, without any preparation.
Now I'm moving into the time when my restriction has eased up a bit and my stomach is more tolerant of foods. I had quit tracking and have been just eyeballing portions, and I gained 4 pounds on my 2 week vacation. We drank beer or wine daily, and I had dessert several times, so the gain wasn't a surprise but it did remind me that I have to put in the effort to track, watch my alcohol intake closely and skip Desserts. I've already lost 2 of the 4 I gained, which is a relief. It's a life long effort, aided by the restriction of my sleeve, not a miracle cure...and it's the best thing I've ever done for myself <3

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On 06/11/2018 at 15:32, ShelterDog64 said:





My starting weight is the same! I’d love to be 160 at the end. I’m only about 5-6 weeks out from surgery and have lost almost 30 pounds... I’d love to hear about your journey. Do you feel like some things were an extra help to you? Do you exercise a lot? Do you attribute it to the surgery, or other important variables too?






Obviously, the surgery is the biggest part of the weight loss...no way could I have done it without being sleeved. I REALLY followed my nutrition plan, religiously, for the first year. No 'cheating' or whatever you want to call it...I buckled down and did my program. I pushed Protein like crazy that first year, and ate very few carbs. I lost mostly body fat and not much of my muscle due to eating that way. I was very lucky, having the surgery put my fibromyalgia, early arthritis and psoriasis into remission; it also lowered my blood pressure so much that I left the hospital off all meds. Those changes in my inflammatory pain made it so much easier for me to exercise, which in turn made the weight loss go faster. I lost about 50 lbs in the first 3 months, 25-ish the next 3 months and the remainder of my loss was slow and over the rest of that first year. I only exercise moderately, I'm just much more active than I was at 262. My fitness level is much better; for example, we just went to Alaska and I was able to hike over 15 miles a day for days on end, without any preparation.

Now I'm moving into the time when my restriction has eased up a bit and my stomach is more tolerant of foods. I had quit tracking and have been just eyeballing portions, and I gained 4 pounds on my 2 week vacation. We drank beer or wine daily, and I had dessert several times, so the gain wasn't a surprise but it did remind me that I have to put in the effort to track, watch my alcohol intake closely and skip Desserts. I've already lost 2 of the 4 I gained, which is a relief. It's a life long effort, aided by the restriction of my sleeve, not a miracle cure...and it's the best thing I've ever done for myself <3


Thank you for all the details! You’ve done so great, congratulations!

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I find it hard to find 100 pound success stories among Gastric Sleeve's that were at 300 or less on surgery day. I have found people that loss 100 but they loss 25 or more pre surgery for the 100 total. I'm looking for 300 pounds or less people those that lost at least 100 pounds after surgery. My doctor say I can expect to lose about 100 - 120 pounds after surgery if I stick to the plan.. but I don't believe it because I can't find any GS people that have done it. So if you did it please post so I can be encouraged and believe it is possible, thanks!
I was 265 lbs and now I'm about 139.

Sent from my Moto G (5) Plus using BariatricPal mobile app

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Me! Started at 271 day of surgery. Got to 135 lbs. I’m 5’6” for reference
Similar to me.. I'm 5'5 was 265 now 139

Sent from my Moto G (5) Plus using BariatricPal mobile app

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        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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