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Wheat thins at 5 weeks out?



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I'm five weeks out. I've had to improvise on things I can eat since many foods on the doc list I can't tolerate. Any thoughts?

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Crackers have little to no nutritional value.

I am also in my 5th week out, and I can eat so little that I have to make every bite count. Carbs, especially starch, are the reason I gained weight in the first place. I get a much more significant blood sugar spike and insulin response from starches than I do from sweets.

Also, despite the mantra about "healthy whole grains", from you look at the glycemic index, whole grains have a longer and more pronounced glycemic effect than plain white bread.< /p>

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I would clear it with your NUT or surgeon. Those crackers are very sharp and have hard edges. At 5 weeks, I would be careful. As we all know, each plan is different. For me, the crackers are a no no.

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Don't get into the habit of replacing carby stuff with the Protein you're supposed to have instead. Find foods high in Protein you can tolerate. You only have so much room in there, make it count.

I had just mentioned in another thread how some people with the lap band get into trouble and stall or gain weight back by eating slider foods like crackers and such because unfortunately the protein rich foods seem to get 'stuck' and won't go down. Obviously you're not a bander, but having tolerance issues, but I would stick to soft food and even shakes before I would turn to that stuff first. Sometimes you have to take things a bit slower or even go backwards until you're ready to try new things and be able to tolerate them.

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Whole wheat crackers without seeds are encouraged in my plan starting from week 4 - but only 2-3 crackers and only if you have room after you eat your 3oz of Protein. I often eat 2 "open to nature" wheat crackers (very similar to wheat thins) after I eat my egg+cheese in the mornings.

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Crackers were approved on my plan when I started purees as long as they were low fat. I don't eat them daily and I only have 3 or 4 at a meal but it's nice to have something to put egg salad or deli slices on.

Wheat Thins can be sharp so make sure you chew them thoroughly.

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

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