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How much has everything been required to lose before surgery?



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@militaryma Oh my goodness! I can't imagine how much this must hurt. I was talking to my nutritionist and she said that there have been those that have obviously not followed the diet and still got the surgery and not to worry if the weight doesn't fall off as expected. But, the threats of the surgeon trump that for me and stress me out to no end. I hope and pray for your sake that your surgeon will move forward given that you have put good faith effort toward jumping through all the hoops. Take some Metamucil as it will push whatever u ate through your body and don't lose hope. Sometimes I feel that are different standards for different people even in the same practice and that is unfair. Hopefully, your surgeon won't be too hard on you for this. Obviously, that isn't something you can control. Hugs.

Starting weight 367

CW 335

Sleeve scheduled for Dec. 19, 2016

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Thank You for your support ... Weighed in 2 hours that will be the deciding factor

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If they are making you feel bad about your weight, even to the point of "punishing" you for not losing enough, I would urge you to review your options for going elsewhere. I know you have invested a lot in them, but your health and safety is worth MORE than money. If your surgery is judgmental and unsympathetic now, how can you trust him to cut your insides? :-(

If you find a better bariatric center who treats you with the RESPECT you DESERVE, you ought to be able to transfer your records and test results over. Transferring records between hospitals is commonplace, so it you shouldn't lose the money you spent.

Years ago I had my first surgery. She did not seem to care about me or really hear my concerns, but I went ahead with it. It was a disaster. She did open surgery and I found out later that it was totally UNNECESSARY -- my surgery could have been laparoscopic. She lied about the size of my tumor to justify open surgery but I got the actual dimensions from the lab report. The reason I had to get the lab report myself directly is because we were on pins and needles for TWO WEEKS about whether my tumor was cancerous or benign. It was an agonizing, emotional wait. Every few days I called for an update. Finally a medical assistant who knew that I had called five times and knew that my messages had been passed to the surgeon with no response suggested that I contact the lab directly for results. Turns out the lab sent my surgeon the report IN ONE DAY after surgery that my tumor was benign! All that anguish for two weeks was needless! I called and complained to her clinic manager! And I had horrible complications, horrible time healing, horrible string of infections and I spent a month in the wound care center almost daily for my HUGE incision which never fully healed and they finally had to patch it.

The moral of the story: vet your surgeon CAREFULLY and if they break your trust, *run!*. When my surgeon constantly delayed and broke appointments and didn't listen to me or treat me with respect, those were the warning signs that I ignored.

No amount of money is worth jeopardizing your health. If you are being treated that badly, consider going elsewhere. And complaining to the manager about it also...

Best of luck to you, you are obviously smart, determined and committed. I'm sure you will have great success in the end :)

Sent from my iPad using the BariatricPal App

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I don't have to lose any weight I'm just not allowed to gain weight.

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I just wanted to add that I did a better job vetting my surgeon for my next two surgeries, both of which went quite well. Both surgeons were very supportive and professional.

And now when I decided to do bariatric surgery, my first step was to research bariatric centers and bariatric surgeons. I was leaning towards the clinic/surgeon that are a part of the regional healthcare system that I have used for all of my primary doctor and specialists for the last 6 years. BUT.... I wasn't impressed with the surgeon. He had a bad review on this site. And he was only board certified in general surgery. So I chose a clinic/surgeon in a whole different regional healthcare system -- which meant some of my records had to be transferred over. Well worth it. Both surgeons are board certified in not only general surgery but also bariatric surgery. And they both have done a fellowship in bariatric surgery which is very unique! I met with the surgeon who will do my gastric bypass and I was immediately impressed by her skill, professionalism, and compassion. She listened to me and treated me with respect. I was delighted to find out that she is the only female bariatric surgeon in my state who has done a fellowship in bariatric surgery. I'm convinced I've found the best option for me -- the staff of the bariatric center are wonderful!

Sent from my iPad using the BariatricPal App

Edited by BettyG

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
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