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Time for Obesity Week 2016!



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The best minds in obesity research and medicine have convened to share their newest ideas and advances. Bariatric dietitian Elizabeth Anderson gives us a peek at some of the highlights.



The official opening ceremony for the 5th annual Obesity Week started first thing this morning in beautiful downtown New Orleans.

More than 4900 obesity surgeons, researchers, clinicians and policymakers gathered from 53 countries for this epic scientific meeting.

Keynote speaker Dr. Sadaf Farooqi delighted the huge audience by sharing a shocking one on one exchange she had with Queen Elizabeth's husband Prince Phillip. Let's put it this way--his understanding of the disease of obesity is horrifyingly ignorant.

Dr . Farooqi's main address covered her landmark work in understanding the pivotal role the hormone leptin plays in hunger, weight and satiety.

Other highlights of the day included big wig researcher, author and policy shaper, Dr. Kelly Brownell from Stanford University.

Brownell discussed how "strategic science" or strategic studies allow scientists to use their research results to actually improve our quality of life instead of merely being showcased in obscure science journals.

Also today we heard from patients that we still have a long way to go in eliminating weight bias in and among healthcare providers.

Encouraging news from healthcare giant Kaiser Permanente however. Dr. Trina Histon shared that KP has totally overhauled their physical facilities to ensure a safe and respectful experience for patients of all sizes.

One of the most exciting pieces of this year's meeting is the encouraging results and promise for many of the obesity meds on the market. There is a positive shift in attitude about the role this line of treatment can offer patients with obesity.

More tomorrow, stay tuned!

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@Elizabeth Anderson,

Thanks for these notes on this important event! Obesity Week is always a great event for bringing the industry, researchers, and healthcare professionals together to discuss latest findings in obesity research and talk about

As you mentioned, the list of speakers was quite impressive! Dr. Farooqi has published research papers on a variety of obesity-related topics, including effects of obesity on the brain and brain aging (not good!), and some of the genetic factors that are linked to obesity (yes, there is a big genetic component!).

Dr. Brownell from the Sanford School of Public Policy at Duke University has done all sorts of research on obesity and the environmental factors that can cause it. He has worked on health policy such as food labeling, sales taxes, and other legislation that could affect the public’s likelihood of choosing healthier or less healthy foods. What an exciting speaker!

Thanks for these notes. We look forward to your next update from the meeting!

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

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