Jump to content
×
Are you looking for the BariatricPal Store? Go now!

How does everyone deal with the social pressure to eat while eating out?



Recommended Posts

I went out for dinner for the first time with my husband last night. I ordered Soup and ate about 3/4 cup. The server asked me if everything was ok? With concern. I assured him it was delicious and prayed the owner did not also come and do the same. It was a flashback to 10 years ago when I was first dating my husband and I had a lap band and waiters would do the same thing. It was embarrassing because it happened on almost every date. My husband would probably have never noticed it had everyone else not kept pointing it out.

How do you handle this?

Do just what you did.

Smile and say, "no, thank you."

Practice these phrases:

"It was delicious."

"No, thank you."

"Can you bring me a box when you get a chance."

"I have had plenty."

"Everything is great."

"May I have ____ (vegetable, salad, etc.) instead?"

It gets easier.

Share this post


Link to post
Share on other sites

I got a card when I left the hospital that explains I had weight loss surgery please allow me to order from the smaller portion menu (kids, seniors, early diner, lunch sized) this has made life easier for me. I have not had any issues with it.

Sent from my SCH-I545 using the BariatricPal App

Share this post


Link to post
Share on other sites

I agree with everyone who has been a server if you are in that industry you want your customers happy and sure you want great tips but bottom line is customer service comes first.

You don't have to tell your history but just like many people have said order a to go box when you order.Its not uncommon to do that.

Allie

Sent from my iPhone using the BariatricPal App

Share this post


Link to post
Share on other sites

This can sometimes be uncomfortable so i totally get it. The good news is, it won't always be like this, you will learn tips and tricks to help deal with it.

The worst for me was I went on a VIP cruise that was all expenses paid. With it came huge cocktail parties and team dinners. At the time i was only 6 months post op and maybe ate 1/2 cup of food at a time.

I would only order something small and usually could only eat a bit or two and I would be full. When you are on a cruise they really worry about whether or not you liked something. Whats worse is my hubby was always taught to eat everything on his plate. That is a problem for me even now because he will eat, what i don't and he is gaining weight with that approach.

Do i have learned to be up front and let them know I am a very small eater and will likely need a to go container. Then i find myself actually packing up most of my food before i even eat it.

Also, I order off the appetizer menu or split food with hubby just to avoid him eating my food and his.

You will get the hang of it and over time you will be able to eat a little more.

Share this post


Link to post
Share on other sites

I simply reply " Oh yes, everything was great. I'm stuffed." Nothing more. Nothing less. No need to over explain.

Sent from my XT1565 using the BariatricPal App

Share this post


Link to post
Share on other sites

This can sometimes be uncomfortable so i totally get it. The good news is, it won't always be like this, you will learn tips and tricks to help deal with it.

The worst for me was I went on a VIP cruise that was all expenses paid. With it came huge cocktail parties and team dinners. At the time i was only 6 months post op and maybe ate 1/2 cup of food at a time.

I would only order something small and usually could only eat a bit or two and I would be full. When you are on a cruise they really worry about whether or not you liked something. Whats worse is my hubby was always taught to eat everything on his plate. That is a problem for me even now because he will eat, what i don't and he is gaining weight with that approach.

Do i have learned to be up front and let them know I am a very small eater and will likely need a to go container. Then i find myself actually packing up most of my food before i even eat it.

Also, I order off the appetizer menu or split food with hubby just to avoid him eating my food and his.

You will get the hang of it and over time you will be able to eat a little more.

The split food option works well for my husband and I except now because I'm on soft food still. But not an option for single first time dates post surgery as I was the last time. Though would make an interesting post date story I'm sure I'd someone did that. :) we were at our usual favourite restaurants...so I'd totally be fine telling them about the surgery so it is a non issue going forward...but I'm an. Oversharer. I know lots of people on here are more discrete so I'm sure the ideas are helpful....

Share this post


Link to post
Share on other sites

@@Travelher

Well you just had surgery, so I guess that is why this is an issue.

I go on dates and eat out all the time and no one notices how I eat at a year out. So just give it time.

Share this post


Link to post
Share on other sites

My Dr actually gave me a card to take to restaurants stating that I am his bariatric patient and would appreciate a child size portion of the meal I order. Which as long as you don't mind people knowing that it's a great resource as you also get charged for a child's portion. Maybe your dr could do something like that for you.

Share this post


Link to post
Share on other sites

The people who own and work in restaurants are there to make money. They don’t appreciate people who take up their seats and their time and don’t spend enough money.

They would rather have someone order a $40.00 meal and leave an $8.00 tip than someone who orders a $3.00 bowl of Soup and leaves a fifty cent tip.

They don’t care that you can’t eat more. When I go to a restaurant, I order a full meal and a takeout box. I tip generously. I usually have enough leftovers for three more meals, but I don’t make the business owner and waitstaff suffer because of my inability to control my eating without surgery.

I never eat in sit down restaurants alone, so whether I am there or not with my $5 meal, the waitstaff is still going to serve my group and the table is still going to be occupied. I don't feel obligated to order a full meal or order XX amount of dollars. That said, I generally tip as if I'd ordered an average meal on the menu if the service is good.

I know several restaurant owners and they'd appalled if their servers showed the attitude you describe.

Share this post


Link to post
Share on other sites

Unfortunately most child's menu offer chicken fingers, burgers and hot dogs.

I did use the card at a Chinese buffet. $5 instead of 10. Most times I feel too cheap and embarrassing to use it.

Sent from my SM-N910T using the BariatricPal App

Share this post


Link to post
Share on other sites

I live in Los Angeles where people follow different diets and have different eating habits. I'm 2.5 years post op and haven't had a server comment on my order. Not one. I haven't had a single person comment on how much I've eaten. I've never had anyone ask if I was sure I didn't want a drink with my meal or if I didn't like the food. Not one server has blinked an eye. Just lucky, I guess.

Share this post


Link to post
Share on other sites

@@MaryCatherine There is no way in this world I'm going to be pressured by servers or management in a restaurant for ordering what I want. If it's a $4 cup of Soup, so be it. There is no sign in the door of any restaurant I frequent that has a minimum order. I order what I want, when I want. I pay and tip generously. If the restaurant doesn't like it, they can feel free to ask me to leave. My guess is, in today's day and age, they're happy to have customers.

Share this post


Link to post
Share on other sites

@@Travelher, seems to me that you're making too much of it.

The question isn't about you as much as it is whether the kitchen is doing a good job. I've been in restaurants and had chefs come out to my table to ask if everything is all right. Yes, I say, it's wonderful (only good restaurants ask here; I don't know about chains anywhere) -- I love the contrast of textures, flavors or whatever the case may be. I go on to explain that I ordered more than I can eat at one time and will take my leftovers home. It's always true.

The other thing I notice is your mention of your first dates with your now-husband. Okay, you told him 10 years ago about your surgery and he married you anyway. He has seen you through a second bariatric surgery. So what's the problem? Why dredge up dead news?

Share this post


Link to post
Share on other sites

I live in Los Angeles where people follow different diets and have different eating habits. I'm 2.5 years post op and haven't had a server comment on my order. Not one. I haven't had a single person comment on how much I've eaten. I've never had anyone ask if I was sure I didn't want a drink with my meal or if I didn't like the food. Not one server has blinked an eye. Just lucky, I guess.

I live in the Midwest and everyone here is something -- hi protein/lo carb, Paleo, Keto,

I live in Los Angeles where people follow different diets and have different eating habits. I'm 2.5 years post op and haven't had a server comment on my order. Not one. I haven't had a single person comment on how much I've eaten. I've never had anyone ask if I was sure I didn't want a drink with my meal or if I didn't like the food. Not one server has blinked an eye. Just lucky, I guess.

I live in the Midwest and everyone here is something -- hi protein/lo carb, Paleo, keto, whole foods etc. I haven't had anyone blink an eye when I order/eat.

Sent from my XT1565 using the BariatricPal App

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×