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I'm not cheating on this... I'm very educated in the subject just wondering what everyone's opinion way because I appreciate it. I'm a nurse a few months away from being a nurse practitioner and know how different each surgeon Is... Just wondering what everyone's thoughts are on the topic l.

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My surgery is scheduled for 8/17. I stopped drinking on 7/12. My reason is I want to lose as much weight as possibly before my surgery to make it safer and I can't lose if I'm drinking. Just a fact for me. I also wanted to eliminate the inflammatory effect of alcohol on my liver.

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I'm sure your doctor gave you the instructions. I don't know anyone's pre op diet that makes allowances for Alcohol. You may as well start taking this seriously NOW.

Theu said BEFORE their pre op diet. Calm down.

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Clear Liquids like vodka, gin or tequila would be best.

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This reply is after the fact, I would have asked your surgeon.

The preop diet, in part, helps shrink the liver. I don't see how alcohol consumption prior to surgery could have no effect on the liver (maybe very small amounts of alcohol wouldn't, but why risk it without asking your surgeon's team?)

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Wow. I never knew alcohol did this. I'm quitting completely. Had no idea it enlarged your liver for a 2 weeks. Though I don't drink that much, I'm sure to have at the very least one or two drinks a week, so that means I've never ever had a normal liver since I was 19???

Yikes!

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Hi everyone need some advice! I officially start a 8 day strictly liquid pre op diet on August 3rd for surgery the 11th... Is it safe to drink alcohol this weekend before the pre op diet starts? I'm in Chicago on a little trip and my doctor never said anything about alcohol before the pre op diet starting but wanted to hear any one else's opinion on the matter. Thanks!

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Are you kidding?????

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Hi everyone need some advice! I officially start a 8 day strictly liquid pre op diet on August 3rd for surgery the 11th... Is it safe to drink alcohol this weekend before the pre op diet starts? I'm in Chicago on a little trip and my doctor never said anything about alcohol before the pre op diet starting but wanted to hear any one else's opinion on the matter. Thanks!

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Are you kidding?????

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Thanks for your more than helpful response!! For the record I was simply asking if it was safe BEFORE the pre op diet started...wasn't asking if I could include it in the liquid diet... Anyways I ended up asking my doctor and she said it was fine to have a few non carbonated non sugary drinks before I started my liquid diet as long as I was within my daily caloric limit we had set.. I rarely drink but due to the occasion I would have liked to have a drink or two...

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I should have never posted this since 50% of everyone who responded lacks the comprehension to understand my question. I did not ask about consuming alcohol ON the liquid/pre-op diet. This was directed strictly to PRIOR to starting the diet. Reading all of the posts of food funerals and last hoorahs I'm sure no one on here is perfect, otherwise why are you even in this situation to begin with? I have stuck to my 1600 cal diet religiously over the past few months and my doctor said as long as I stayed within my daily caloric limit she had no problem with me drinking responsibly PRIOR to starting her official pre-op diet.

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I should have never posted this since 50% of everyone who responded lacks the comprehension to understand my question. I did not ask about consuming alcohol ON the liquid/pre-op diet. This was directed strictly to PRIOR to starting the diet. Reading all of the posts of food funerals and last hoorahs I'm sure no one on here is perfect, otherwise why are you even in this situation to begin with? I have stuck to my 1600 cal diet religiously over the past few months and my doctor said as long as I stayed within my daily caloric limit she had no problem with me drinking responsibly PRIOR to starting her official pre-op diet.

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I don't believe half of the people responding lack comprehension to what you wrote.

There is a liquid diet (typically 1-2 weeks prior to the surgery) but surgeons also recommend losing weight from the initial consultation until the surgery date too to shrink the liver, lose fat which gives more room for them to work, show that you are committed to losing weight, lowers your chance of a complication (due to hopefully improved health/fitness, lower weight, smaller liver and more room to perform the surgery, etc.), amongst other reasons.

Also, most medical plans require a 3-6 month doctor supervised diet prior to the surgery. You would be in that phase, even though you were not in your liquid phase.

I know my surgeon recommended not drinking any alcohol during this period due to wasted calories, bad habits, etc..

Why did you ask this question to people on the internet, most of whom don't have any medical experience, also, criticize them when they answer your question to the best that they thought they understood what was being asked?

Edited by 4MRB4PHOTO

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@jt925 I'm sorry the responses you got were so unhelpful. I hate when people read the topic and spout off before even bothering to read the actual post. I hope you were able to get the answers you needed from your surgeon, since you couldn't get them here. Please don't hesitate to ask questions here in the future though! This site can be very very useful sometimes. It's just sort of a mixed bag once in a while. Maybe, moving forward, be conscious of what you put in the topic and how that might be interpreted by people and what kind of responses it might attract.

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I have the unique perspective of both going through the process of getting sleeved and watching my wife go through the process.

I did a much better job of sticking to the program, while my wife did not. She was eating bad food right up to the day before surgery. I lost 30 lbs in my 6 month waiting period. She lost 7. I worked out religiously, she never did. My recovery was quick and painless, hers was not.

So, what's the point of this story? Even though it is acceptable to consume bad food before surgery, it is best to acclimatize to your new diet as soon as possible.

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I would definitely check with your surgeon before consuming alcohol. I realize it's before your pre-op diet, however, the entire point of the pre-op diet is to reduce the size of your liver as much as possible to give the surgeon easy access to the area he or she needs to work within.

Alcohol effects the liver directly, and could certainly have an impact on your success during the pre-op phase. Nothing would be worse than going in for your op and having the doc close you back up because your liver was too large to proceed. Obviously that's worst-case, but probably not worth the risk tbh...

Even with your doctor saying it's ok, I *personally* would probably opt against it just for the fact that alcohol directly impacts the organ in which the entire pre-op diet is geared to address. Obviously you spoke with your doc and they are fine with it so the choice is up to you....best of luck!

Edited by smg

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
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