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I was chatting with someone who mentioned that after having WLS their food allergies lessened a LOT. I was wondering if this is common? I have a lot of food allergies and would LOVE to not have them anymore. Has anyone else here seen their food allergies go away or lessen after WLS?

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Now, THAT would be wonderful!

I am extremely allergic to all Beans and peas-----especially soybeans.

Those nasty little buggers have sent me to intensive care four different times. Soy is in EVERYTHING!--even canned tuna! Yep. it's true :(

Anyway, I am going to follow along with this thread. Maybe there's some news about this topic.

I am 5+ years out and so far no difference. Oh, bother. :)

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Two of my worst allergies are peanuts and all seafood (not just shellfish). Do you know how hard it is to eat low carb when you're allergic to both of those?

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I thought the bean thing was tough.

Good luck. Maybe we'll hear something new during this new thread.

Thank you, O.P. ! :)

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I am allergic to so many fruits. Peaches, cantaloupe, kiwi, pear, banana, mango...

I am allergic to raw shrimp but not cooked, pine needles (Christmas tree!), pine nuts, lobster...

Oy!

Surgery hasn't changed a thing.

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I'll test it out after my surgery, but that's not for quite a while.

Currently it sounds like perhaps the person I was talking to was just a fluke. Sadness.

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As far as the raw shellfish and pine needles ...

I know that sounds odd. When I peel shrimp or decorate the Christmas tree, my hands swell up. I can eat cooked shrimp, though.

That said, they say allergies can worsen with age. My dad is allergic to shellfish and I am terrified that I am developing that. I love shrimp, crab, mussels, clams... I can't imagine giving those up.

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Hi guys. This is not the first time I've tried to bump a thread about food allergies or celiac but I really am curious to speak with other sleepers/WLS patients who are in the same boat.

I was diagnosed with celiac thanks to the upper endoscopy that was part of my pre-op requirements and a subsequent blood test as well. So I'm learning a gluten free lifestyle as well as the post WLS lifestyle. I think the two play nicely with each other.

I also have a lifelong allergy to shellfish, tree nuts, and rice. I always ignored my rice allergy because it caused no symptoms that I knew of but now I am taking it seriously and discussing w/ my new BFF - my GI doc. Plus- no room for rice on my post sleeve diet at this stage anyway. I also have allergic skin reactions to watermelon and kiwi.

Anyone else with similar issues?

Sleevers not sleepers.....

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Ah thank you @@KristenLe ! I am stil so new at the celiac thing (and the sleeve thing) that I didn't think to check Vitamins. I just did and they are all good.

I see you are a fellow shellfish allergy sufferer....I wish I could eat shellfish as well. Looks delicious and like a great healthy source of Protein.

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

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    • KimBaxleyWilson

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