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Diabetic with factor V Leiden Thrombophilia - So Confused Which WLS to Have?!



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I've been lurking around these forums for a few weeks now and finally had the courage to post. I am 150Lbs overweight, with diabetes, high blood pressure with factor V Leiden thrombophilia. I had a consultation with Dr. Fielding at NYU. He was pressing me to go with the Lapband or the Gastric Bypass because of my factor V Leiden thrombophilia. He was in a rush to get over our consultation and I wasn't very impressed with him. I then went to a new surgeon, Dr. Mitchell Rosilyn for a 2nd opinion. He feels strongly that I should have the Duodenal Switch.

What would the benefits be for me to have the Bypass or the DS? I have no idea which surgery would be best for me since I got conflicting opinions from each surgeon I visited. Please help me decide!!!

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I had the d.s. myself i felt it was the best with the least chance of regain and highest weight loss. My surgeon swears by it and said he wishes everyone would do it. My parents both had the bypass and are doing very well and maintaining well with all comormidities gone.

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Jill H, with your health history you will probably want to do some very extensive research, including searches involving Factor 5 Leiden and WLS. I would consider, if it was me personally, seeking a third opinion with a specialist who works with patients with Factor 5 Leiden thrombophilia because you will have considerations and a higher risk for clotting complications that others may not have. Your surgery may need to be a coordinated effort with your surgeon and Factor 5 specialist to ensure the best successful outcome from whichever surgery you select.

Remember that everyone is different and that a surgery that was appropriate for one person may not be appropriate for you. I would not let posts from a forum decide which surgery you select. The post may be helpful for information about that person's journey,, but you are a separate individual. Good luck with your research and finding a great factor five specialist.

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As far as your factor V Leiden mutation, have you ever had a blood clot? Have you ever had to take warfarin? You should do a little research on each surgery on your own and then go back to the surgeon who you feel most confident in, and present to him your findings and then have him explain to you why he feels the option that he has presented to you is best for you, I would also ask about what he plans to use for VTE prophylaxis and for what duration (of course, if you have had a blood clot or take warfarin, this will effect this decision).

Sorry, I keep editing- for some reason my font isn't showing up as what I selected

Edited by futurefeatherweight

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I am going to look for a specialist and go from there. Thank you everyone for responding with such detail and great advice!

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I also have factor V Leiden thrombophilia and my surgeon is wanting me to have the bypass. I asked him if the longer surgery will be a problem and he said it is only a matter of half hour difference. He will be working with my hematologist to prevent blood clots during and after surgery. I have had a DVT twice in the same leg and the second time it went to a PE. I still haven't decided between the sleeve and the bypass but I do have GERD so will probably go with the bypass.

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
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      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

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        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

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        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
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