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Sleeve to Mini Bypass Revision



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Hello All,

I'm looking for a little advice. I was sleeved in August of 2014. I lost about 50 lbs after surgery but then went completely stagnant. I couldn't lose another plan no matter what I did, so in effect, this felt just like another one of those diets where you feel like you are doing everything right and the weight just stops coming off. After several months of losing and gaining back the same 5 lbs, I got lazy and started gaining back. I'm currently back to my starting weight before surgery. Up until recently, I just felt like I failed the WLS fight and that the gain was all my own fault. A few months ago, I started looking into revision in Mexico. Once I spoke to the surgeon, he asked me a lot of questions that led me to believe the maybe the surgeon that performed my surgery did not do it properly. The first example is that I know a couple other people who had the same surgery with this surgeon and they had the same results (lost about 40-60 lbs, then stagnant, then gain). I also have this strange thing that happens rarely where I eat a moderate dinner (not overeating) and then go to bed 3-4 hours later and then I wake up around midnight and much of what I ate for dinner is vomited up. I've heard of overeating and then vomiting, but never 5-6 hours after you ate!! With these things, the surgeons that I have spoken to both think I'm a good candidate for revision surgery, but I'm concerned that maybe they are just trying to sell me on it. Others have told me to go back to my original surgeon, but since multiple people think that he did things incorrectly, is he maybe not the best person to go back to??

I guess I'm just looking for feedback. I know I'm a little all over the place, but I'm curious if anyone has dealt with anything like this before? I know the surgeons aren't perfect, but are there times where they cut the stomach too large or small?? or cut out the wrong section of the stomach? And don't get me wrong, I do take much of the responsibility for my sleeve failure. I definitely think that I went into the original procedure thinking that there was no way to fail and I forgot that there is a lot of work that I need to put in. Which is why I want to make sure I do things right this time and go in fully prepared. Thank you in advance for any advice.

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Some will swear that a sleeve won't stretch, I believe it does over time. Also, it's true some surgeons play it safe and make a larger sleeve to reduce possibility of leaks. Only you can decide for sure what is best for you. I was a successful band patient, an unsuccessful sleeve patient and now a successful MGB patient. The MGB combines restriction with malabsorption, it's a great option with wonderful long term success. Dr. Rodriguez in Juarez did mine and I'm very happy.

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Thank you for the response. The more I read about MGB, the more sure I am that it is the right decision for me. I don't know that my sleeve stretched though. I think there might be a little bit of that, but the theory is more that my initial doctor either did not cut the right amount or the right section out when performing my sleeve. I know I'm probably not using the correct verbiage here, but that is how I understand it! Im a little nervous about surgery in Mexico, but I'm in San Diego, so it isn't like I'd be too far from home and the more I read on that, the safer it seems to me....I think the hard part is convincing others that haven't researched it that it is a safe option

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My family more less staged an intervention before I left! lol I flew from Ohio to Juarez they were completely freaked out but I had done my research and felt good about my decision. Now I'm almost one year out and doing great! Who is the surgeon you're consulting with ?

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I had the sleeve in Nov 2011 and lost 88 pounds. Then I gained about 35. I also had a lot of acid reflux. I just got the revision to mini bypass in Tijuana 4 days ago. I was scheduled with Dr. Illan but he had an emergency appendectomy the day of my surgery so Dr. Zavalza stepped in and did my surgery. I would not hesitate to recommend Mexico for weight loss surgery to any of my family. I've had very positive experiences here. I'm flying home today and I feel great. I would have went with my original surgeon Dr. Kelly for the revision but his price was a lot higher. It sounds like you should go with a different surgeon than your original one if you are having doubts that he did it wrong. good luck

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I was sleeved in August 2011. Lost 90 lbs, gained 40 and have been stuck. Horrible acid reflux. Scheduled July 28 with Dr.Illan in Mexico for mini gastric bypass.

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Thank you for the response. The more I read about MGB, the more sure I am that it is the right decision for me. I don't know that my sleeve stretched though. I think there might be a little bit of that, but the theory is more that my initial doctor either did not cut the right amount or the right section out when performing my sleeve. I know I'm probably not using the correct verbiage here, but that is how I understand it! Im a little nervous about surgery in Mexico, but I'm in San Diego, so it isn't like I'd be too far from home and the more I read on that, the safer it seems to me....I think the hard part is convincing others that haven't researched it that it is a safe option

I use to work for the surgeon that created the MGB (Dr. Rutledge) and had the surgery in 2002 with a revision in 2003. Like all gastric surgeries, this is just a tool until you change your lifestyle. Protein is every important and you will gain weight with any of them if you eat a lot of slider (carb) food. Good Luck, you have made a great choice.

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I wish insurance covered the mini bypass....would rather have less resectioning of my intestines, honestly....

Sent from my iPad using the BariatricPal App

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@@monroe50,

Can you talk about your revision after having MGB? I haven't talked to anyone that's had an MGB revision. Also can you talk about your weight loss and timing, if you don't mind?

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Hi everyone. I had a lap and put in 9 years ago. My surgeon suggested MBS as I have a real sweet tooth. I am struggling to find people who have had MBS and hear their stories. I am scared about the Vitamin and mi real deficiencies. I am also worried about the bile reflux that can be hard to treat and lead to sto a huge cancer? Would love to hear from anyone who has had it done :)

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I am going to MGB to get rid of acid reflux made worse with the sleeve. The current procedure is much better than the very first surgeries that gave the procedure a bad name. I am having surgery July 28 so I can verify these claims. Best of luck to you.

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I had MGB because of severe volume reflux and a band that was beginning to erode into the stomach. So far the volume reflux seems to be gone.

I can start weaning of the PPI in about two weeks. I will see if the heart burn is completely gone in a few weeks.

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Hi everyone. I had a lap and put in 9 years ago. My surgeon suggested MBS as I have a real sweet tooth. I am struggling to find people who have had MBS and hear their stories. I am scared about the Vitamin and mi real deficiencies. I am also worried about the bile reflux that can be hard to treat and lead to sto a huge cancer? Would love to hear from anyone who has had it done :)

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Who is your surgeon ? If they do things right you should never have to worry about bile reflux. I was a band too, mgb 14 months ago, only thing I'm low on is Iron. Very happy with my decision.

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Hi, I haven't had the procedure yet... Just learning about my options. My surgeon suggested the MBS, I would be his first one though. Kind of scary! He is a very experienced bariatric surgeon though.

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    • Doughgurl

      2 days until I fly out to San Diego to have my Bypass Surg. in Tiajuana Mexico. Not gonna lie, the nerves are starting to surface. I don't fear the surgery itself, or the fact that I'm traveling alone, but its the aftermath that I'm stressing about the most, after this 8 week wait. I'm excited to finally be here, but I am really dreading the post surgical chapter. I know its going to be tough, real tough and I think I'm just in my head to much now that the day i here. Wish me luck, Hopefully I'm one of the lucky ones, and everything goes smoothly. Cant wait to give an exciting update,. If there is anyone else have a June bypass or even a recent one, Id love to have someone to compare war stories with. Also, anyone near San Antonio Tx? See ya soon with the future me. 💜
      · 0 replies
      1. This update has no replies.
    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
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    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

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