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First month weight loss/exhaustion/starting work



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You and I are at the same phase. Each dr usually has a totally different program for you to follow. But since yours didn't seem to give you much directions maybe the following will help you so your not so freaked out. My Dr has me on 1 Bariatric multi Vitamin, B-12 tablets under the tongue, and Prilosec every day. More Vitamins will be introduced at 1 month and 3 months. I have to have labwork done at 1 month post op. Then 3, 6, 9, 12, 18, and 24 months. My Dr all ready gave me all the forms at to what is to be done each time for the labwork.

These forums are freaking me out. I feel like nobody has gone through what I'm going through. Not helping my anxiety. I have had no word on any labs or Vitamins. He just looked at me and said ok you're clear to start solids. I'm almost a month out and am still eating liquids and mush. The most solid food I can stomach is refried Beans with a little avocado and the occasional ritz cracker that's chewed to death. I get horrible stomach cramps and pain if I eat anything more than that. So I'm freaking out about starting back at work and I don't have any control of my food. I don't sit at all at work and generally log in 10k steps a day. I work retail and I cannot be off the floor to eat every hour.. My boss would flip and send me back out on leave. I have a sheet of paper with some food items on it and a diet plan of what to eat and when. Nothing very detailed.


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This week I was told I can begin to eat cottage cheese, string cheese and other shredded like cheeses, sliced deli turkey, tuna and other light white fishes, Soups like miso, bean, lentil, yogurt, egg, old fashion not instant oatmeal, Pam spray and light mayo plus at least 1 shake. I am averaging about 1/2 cup of cottage cheese or an egg, or 1/2 cup cooked oatmeal for Breakfast, 2 oz of turkey or fish, and 1/4 cup of refried Beans for lunch and maybe an oz or 2 of turkey or fish and a cheese stick or maybe 1/4 cup of Soup for dinner. A yogurt or premade shake or Protein powder with milk as a snack. So I am getting in the 60 Protein and calories are around 400 to 600. Tracking what you eat on myfitnesspal or some other website that has food and exercise trackers would be a good idea.

I get that same pain you are experiencing and when I do I stop eating as it is the signal that the tummy is full. You may not realize it but the tummy is only able to accept about 1/2 a cup at a meal. At this stage of the recovery Protein should be about the only thing going in that tiny tummy. No drinking a half an hour before and after a meal. chicken, Calves Liver and non raw Vegetables and non pulp fruit are to start at 6 weeks outs. Beef, Pork, Lamb, Ham etc can be tried at about 5 to 6 months out. Crackers, Pasta, potato, breads, rice etc is not to be eaten until 6 months out and then it is the last item on the plate and the smallest amount. I am to drink 64 ounces of Water, crystal light, Powerade zero a day. coffee and Tea is not allowed until 2 months post op.

As for your not being allowed to eat or drink on the store floor, I find that to be extremely harsh. I don't know if you told your bosses at work about the surgery but it might be a good idea to get some kind of notice from your PCP that states you must stay hydrated and need to have your bottle of Water with you on the floor otherwise you will be out of work again and back in the hospital because of dehydration.

Dhrguru gave you some good advise. You have to be an advocate for yourself if your surgeon dropped the ball. Get your PCP to order the lab work and provide you with a Bariatric Nutritionist. Order the Big Sleeve Book from this site. It is filled with lots of wonderful info that may reduce your stress and make this time of recovery a bit more pleasant for you.

The offer to support and encourage each other through email is still available to you. Hopefully you will start feeling better as you increase your protein and water. Good luck!

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Most surgeons are only good at one thing ... Cutting they leave the rest to their staff I also had severe fatigue for about 6 weeks I could barely shower I was so weak I was shaking begged dr for more time off he refused and told me to suck it up I'm a housekeeper in a mansion I couldn't even imagine getting thru a day I got lucky in that the ppl went away for two weeks as the children had a school break so I was able to go at my own pace and rest and get back into it and by the time they returned I was able to cope it wasn't easy for months I was exhausted at the end of the day be sure to get your bloodwork done so u can be sure u don't have deficiencys eat your protien stay hydrated take your Vitamins and get up and move as much as possible

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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
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    • Doughgurl

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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