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Post VSG - Stomach Bug - Not sure what to do



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I had VSG in Dec 2014 - last week I got very sick with an awful stomach bug where everything I ate went through me (sorry TMI). I didn't throw up but have been steadily very sick to my stomach. I went to my GP on Wed and she didn't think I seemed that dehydrated even though I have only been getting about 4 cups of Water a day. My upset stomach has gone away but now I can't get anything down - when I try to eat Protein I just spit it up i'm so grossed out by it. I can eat toast and crackers but the carbs are making me feel super sick after I eat. I feel very sick, shaky, and dizzy. I can't call my surgeon bc I just switched health insurance and won't have coverage for a specialist until Feb 1st.

I don' tknow what to do or why I'm reacting so awfully to this stomach bug. Has anyone else had the stomach flu and how did you get rhough it? This is the worse experience I've had since surgery. Help?

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Been there too. Just drink liquids to keep hydrated & take Vitamins. Make sure you get LOTS of rest. If you can, try to get Protein Drinks down. Mine lasted over a week. All kinds of germs going around, especially with the crazy weather, never mind people travelling to & from different countries. I think bed rest is best. Good luck.

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I have never been able to stomach Protein shakes - its brutal. This is the worse I've felt since surgery. I just can't imagine eating - and I have to go back to school tomorrow.

Just whining but I feel scared since its been 6 days like this.

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I'm sorry you are going through this. chicken Soup broth helps you also might want to try the old brat diet bananas, plain rice with no butter margarine, applesauce and dry toast. Also Jello.< /p>

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Have a sore throat and cough...I am 4 weeks post op.Trying to keep hydrated and rested but when I cough it really hurts....trying to stay hydrated with tea.Its rough.

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Have a sore throat and cough...I am 4 weeks post op.Trying to keep hydrated and rested but when I cough it really hurts....trying to stay hydrated with tea.Its rough.

Tylenol liquid cold medicine helped me with the coughing.

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I can't call my surgeon bc I just switched health insurance and won't have coverage for a specialist until Feb 1st.

Why can't you? Phone calls and emails are typically free. You can at least try and see what they recommend (short of coming into the office to be seen). Your surgical team knows best what you can do with your sleeve to help overcome the bug.

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Roast a chicken. Pull the meat off and freeze it for later. Take the carcass with the nibbly bits on it and simmer it in a pot with a couple of carrots, potatoes and pieces of celery: onion and garlic, and black pepper too, if you like it.

In about an hour you can take out the veggies and save them for another day. This will leave you with a hearty broth that not only will provide you with needed fluids, but Protein as well....not to mention that warm broth is closer to being a comfort food than cold Water is. Get well, soon - and I mean it!

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5-6 weeks post op and I just got the stomach flu from my wife who had it for 3 days. I take a sip of anything and I immediately throw it up...I hate to sound graphic but "it's coming out of both ends." Can we take Kaopectate? I don't think I've ever felt this sick in my life...

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

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