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My goal for 2016 is to reduce my body fat percent, get my boob fixed, and find a boyfriend - bet that is a unique combo!

i would like to go back to Hawaii. And see the SF Giants play Chicago at Wrigley field. Big question mark on further body contouring, but Botox is coming my way.

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Looks like we have some good ones.

It’s great to see how many have “goal weight” in the forecast for 2016! Good luck getting there, and keep sharing your progress on the forums!

I agree somewhat about the silliness of January 1 being a day to make resolutions and start healthy behaviors. Of course we can (and should) start whenever we can. On the other hand…having that day as a semi official day to spur us on can be a good thing, because many of us – certainly myself included – tend to put things off for another day, another week...so January 1 forces me to start NOW!

Good luck to all, and Happy New Year! Let us all be part of the gym crowd that sticks around past February!

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One thing that struck me this year as I thought abut resolutions was for the first time in over ten years my resolutions did not focus on weight loss or anything to do with my body- it made me laugh with happiness when I realized that I am happy at my weight and fitness levels and while there is always some room for improvement- I feel 100% happy with my weight and body! It is such a freeing feeling.

That being said my resolutions are to finish writing my novel and to try cave spelunking!!

Happy New Years everyone!!

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The focus of 2016 for me will continue to be centered on my health and weight loss journey. I plan to reach my goal weight by my birthday in March, but even if I don't I will continue my eating plan. I'm a bit of a foodie and love good food and wine but now realize that alcohol may need to drop off the menu along with the recreation of trying out new restaurants. My husband wanted to take me out for a big New Year's Eve dinner at a highly acclaimed restaurant, but when I saw the menu I realized I would be overeating ( several courses were being served) and over drinking. I didn't want to feel the regret of going off my plan and trying to eat all that food or the sting of him paying for food / wine I can't eat / drink. We opted for a fun evening with friends and I was able to take a few healthy appetizers for their buffet. Their celebration was alcohol- free. Surprisingly, neither one of us felt deprived and we had a great time.

Even though this is sort of unrelated, I have been the recipient of some of my mom's estate - antiques and household items. Although I really love her, I'm not an antique kind of person contemporary and minimalist is more my style. The realization came that all stuff has been in my garage and storage for about 5 years, cluttering my space with its physical and emotional weight and costing extra money to store. My resolution is to find a way to let go of her things ( keeping the great memories of course) and lose the burden that having it entails. Having surgery has helped me to become lighter in so many ways that I cannot imagine the act of divesting myself of all the stuff I've been holding onto will not further enhance my journey going forward.

So many things about having VSG have come as a surprise. I'm looking forward to more NSVs, optimizing my health and helping my hubby as he begins to lose weight too. Looks like we're off to a good start????????????????Happy New Year and wishes for your success to all my Bariatric Pals!

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My goals for this year include transitioning from a personal trainer to working out on my own. Other goals include starting my own business and getting rid of the clutter at home.

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So far I am still on track with my resolutions.

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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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