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Cross Country RV Trip
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In a few weeks I am flying out to Phoenix to pick up an RV and then drive it back to the East Coast. I will only be bringing a small suitcase with me and the RV will be empty (no plates, cookware, or utensils). I am about 4 months post-op and was looking for some meal suggestions for this week long trip. The RV does have a refrigerator, hot Water, stove, and microwave. My plan at this point is to stop at a Walmart after picking up the RV to pick up supplies for the trip. Here is my partial list at this point:
- Ready made Protein drink (Premier Protein)
- Small frying pan
- Paper plates
- eggs
- Cooked grilled chicken
- Yogurt
- Lunchmeat (turkey)
- Bottled water
Any suggestions for easy to prepare meals for this trip would be appreciated.