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Updates on December 2015 Surgeries



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@@kimb926 the Protein bread is P28 Protein bread. Link below. I got mine from Netrition.com as I was buying other items there. It came very fresh and soft. They say to freeze it if you won't be eating it for a while. I couldn't help myself. I toasted a slice and ate a small piece (at 8 days post op). It is very filling. Once I get to Stage 4 I'll toast it with a tiny bit of Peanut Butter. Or SF jam. Or a little bit of both :P

https://www.p28foods.com/baked-goods/p28-high-protein-bread

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Well, I had my first challenge tonight. I think I ate too much too fast and then my stomach felt very full and bloated. I was gone all afternoon and didn't have anything to eat (bad planning). So when I got home I felt like I had to catch up but I keep forgetting the size of my pouch! Lesson learned.

I will do better.

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Surgery went well yesterday, according to my surgeon. I'm still in the hospital but I should be going home today! The hard part begins soon.

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The EASY part begins!!!You will be losing and you are on your way!!!

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1 week post op and I can have full liquids! Never thought I'd be this excited for 2 T. yogurt and a Protein Shake.

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Hello fellow December surgery peeps! I had my surgery on the 16th and my bottom end woke up at 2:00 a.m. on Friday. Now Friday evening and have pretty severe gas but am doing well overall. I'm not in nearly as much pain as I had expected. I've had two 27 gram Protein Shakes today and chicken broth with 6 grams of Protein for lunch - will do the same at 8:00 p.m. So I will have gotten the 60 in. I can't wait for this gassy part to be finished though, at times it takes my breath away! I try to focus on the breathing exercises they gave us at the hospital and that helps a lot. Overall, on the mend and doing well, no regrets!

Edited by pink22

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I had surgery on 11th December and I'm still in hospital on the mend now though. So should be home soon

Poor you, that is a long time in hospital. You must be exhausted. Hospitals are not quiet places. Let us know when you get home.

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Thanks...so looking forward to this surgery...because it is scheduled for Dec 28 I feel as though it is my Christmas gift to me!I have so many things I want to do...feeling good and carrying less weight will allow my to excel in all areas of my life....you guys keep me inspired! Thanks.

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Surgery was on 12/15 and I'm starting to feels the first tinges of regret. I'm still in pain, particularly on my right side. It keeps me from walking like I should. I'm getting scared of running out of pain meds before it stops.

I'm not quite getting enough fluids but my Protein intake is good. I might not be eating enough, I'm not even sure. But I figured if Protein and Water goals were met, It's good enough for now.

Between pain and food worries, I'm wondering if I did the right thing. I have no idea if any weight has been lost. (I made a promise to myself. Weigh only once a month.)

I'm sorry to be a downer. I just needed to vent. My head knows I did the right thing. My heart is in another place.

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I had rny on the 16th. Home from the hospital the next day. I'm really struggling getting in enough liquids. I am sip sip sipping and maybe 35 oz a day. My tummy is so noisy with the gas I assume... I also have a drain which is gross and that site is painful. I worry that there is too much drainage. I'm getting about 60 ml 3 times a day out of it. I have 2 small kids who don't understand why I can't hold them. Thankful my huddy is off for a week to help me. It's been rough so far.

Edited by mrsob1

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My surgery was Dec 1st. I'm doing really well, no gas pains or any pain at all. Mind you I was up and walking around an hour after my surgery.

food wise I'm also streaks ahead of where I should be. I mixed up the Clear Liquids and full liquids weeks 1-4 and rang my surgeon in a bit of a panic when I realised what I'd done. He said it was fine and that I wasn't doing myself any harm and that if I was tolerating it well to just try foods out. I'm now eating pretty much whatever high Protein foods I want just chewing really well. Eg, last night at my cousins wedding I had hangi (food cooked in the ground) lamb, chicken and beef - although that sounds like a lot it was probably about 1/4 of a cup in total of meats. Hangi meat is super moist so not hard to swallow. I haven't had any vomiting episodes or feeling unwell.

Liquids I'm finding I can now drink normally without pain or having to take small sips.

Wound healing - I have 6 incisions and had two of those where stitches were sticking out - probably from sleeping on my side and stomach from day 1. The nurse trimmed those up for me and now they're all healed.

Energy levels - aside from the first two days in hospital where I needed a lot of sleep due to the meds I have not noticed any change in my normal energy levels. Mind you I do inject myself with B12 every couple of months.

Bowel movements - a real issue for me. I'm not that regular anyway pre surgery and since surgery (3 weeks) I've only had one bowel movement and that was with the help of suppositories!! I've tried benefibre, alpine tea and prune juice and nothing seems to help. Hoping things will sort themselves out. Have emailed the dietician to see what she suggests. I have an under active thyroid and a slow digestive system is one of my normal symptoms.

Weight loss - it's coming off slowly but when I think I am now down 26 kg (approx 58lb) since I decided I wanted this surgery I'm more than happy with that result. Since surgery I've lost about 6kg, so the other 20kg I lost prior to surgery with my own dieting and exercise and a 2 week pre op diet.

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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
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    • Doughgurl

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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