Hey everyone. I wanted to thank each and every one for your continued support with my gastric bypass journey. I am almost 2 weeks out and start the puréed diet next week. My doctor says I can have flaked fish, eggs, and other things. I was wondering what other flaked fish I can have and how did some of you prepare it and what other foods did you have during this diet? I am excited to start trying new things cause soups get tiring after a while. Also, I cannot muster putting things in a blender so I don't think I will be doing that.

I ate a lot of cottage cheese and Greek yogurt during that phase. I also picked up a tiny bit of fish from the Whole Foods hot bar to try.