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Approval process question!



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Hello- Im new around and have made the first step towards having vsg, meaning that my Dr has referred me to the bariatric surgery center and they have me scheduled for an information session in November. (Ive made an appt with a dietician and a Dr. (to start sleep study process).

I have called my insurance company and they said that my plan does cover BS long as it is medically necessary and my Dr submits required authorization. They were not able to answer my question of "how long must I do a medically-supervised diet to qualify" the surgery center just told me to start with 3 months...hopefully by then I know.

I have no medical issues besides being obese....I am at the borderline of qualifying with no medical issues. My BMI is currently 40.3. If my insurance requires a 3-6 month diet plan and I loose weight and go under the BMI of 40 does anyone know if they deny surgery from that point?

I was also denied by the surgery center about 6 months ago because my BMI was under 40. Now they have accepted me because Ive gained and its just over 40. This whole process is already stressful and I feel like my insurance co (blueshield ca (thru employer) is not giving me direct answers to the questions I am asking.

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I have BCBS Federal Employee insurance. It is interesting that the person you spoke to has no idea of what they cover or what the requirements are. My doctor submitted the weight I was on the first day I came in, even though I had lost 23 pounds during my three month diet.

You might ask for a case manager. That way you have one person to talk to so that the info is not confusing. By the way, when my packet was submitted, I was approved in two days.

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Thanks so much for responding. So for you they required a 3 month plan? I will call back on tomorrow and see if I can dig for more info. Everytime I call I get a different response and I think that is the most frustrating part of all this....that and the fact that the nearest information session date is so far out!

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Call back your insurance and ask to speak with the bariatric Coordinator I know bcbs has one. They will give you all the info

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I have BS of CA also. I was told they no longer require a wait time or supervised diet before surgery so it is up to your surgeon to determine what is right for you. Mine has decided on 4 months. Have you done all your other stuff yet like psych eval and EKG?

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well, I have two co-workers that have had surgery with the same surgeon that I saw. Me and one lady had to have one visit with the NUT and a BMI of over 40; our other co-worker had to have 6 visits with the NUT and a BMI of over 40.

When they weighed me I didn't think my BMI was high enough so I was quite surprised to find out I was approved. I actually spoke to two different surgeons before I made my choice and the other surgeon told me in no uncertain terms that I needed a sleep study (at a cost of $900 out of my pocket). I was prepared to go to Mexico early next year and now I am having surgery with the doctor I was interested in originally.

I still have no clue how all three of us have the same doctor and the same insurance but don't necessarily have the same requirements.

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      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
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      1. LeighaTR

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
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