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What were your pre surgery requirements and how long did it take?



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I have made my final decision to have the sleeve surgery. I am anxious but really hopeful and praying that this will be the final thing that actually works after a lifetime of trying to lose weight!

I'm hoping to have the surgery in November. I might have left it a little late. However I was just wondering what you all had to do in preparation for the surgery? What did your surgeons require that you do before you could have the surgery? I know that I probably have to have a nutrition evaluation and training session, psych evaluation, medical testing, information sessions. What else? How long did everything take you. If I get started now do you think I can get everything done in just a few months? I have already been on restrictive diets and very strict diets for a long period of time so I don't think that I need that requirement since my doctors know about the diet I have been on.

I really, really hope I can get this done by end of November.

Edited by BHopeful

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Just realized I posted this in the wrong section. Is there a way to change where this is posted?

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@@bhopeful Hello! Everyone's requirements are different based on insurance/surgeons, but I had to do the following:

6 months of consecutive weigh ins with PCP and/or Nutritionist

1 Surgery Seminar, 1 Diet Class, 1 Support Group (Surgeon requirements)

A Psych Eval

Nutritionist Consult

An Upper Endoscopy

A gallbladder/abdominal ultrasound

A Pap Smear

A Chest XRay (done closer to surgery date because they expire)

An EKG (also done closer to surgery date because they expire)

Blood Work - a lot!

H. Pylori breath test

I did as many of these prerequisites as I could as early as I could, and kept only the Xray and the EKG until the end. I am scheduled for surgery on September 2nd. It was a long journey, but I'm finally at the end of the tunnel :)

I also started the liquid pre-op diet two weeks earlier than scheduled to be as proactive as possible with liver shrinkage and pre-op weight loss, and am down almost 19 pounds. Probably more since my last weigh in on the 17th.

Good luck on your journey! Can't wait to hear how things progress for you :)

Edited by Nikikins

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Everyone's plan is different.

I had to do the following:

  • 3 months of consecutive weigh ins
  • Lose 5 pounds
  • A Psych Evaluation
  • Three months seeing the dietician
  • An EKG (at pre-op)
  • 5 phone counseling sessions
  • Get my A1C under 9.0
  • Stop snacking completely

This was for a by-pass. It took me four months to complete everything before the surgeon would submit to insurance. Then I was denied. The surgeon submitted an appeal 30 days later and I was accepted.

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It took me an entire year.

Seminar on Weight Management

Seminar on Intro to Bariatric Surgery

Pre Program Labs and EKG

One on one meeting with head of Bariatric Program

24 weeks of classes

24 weekly weigh ins

24 weekly food journals

Requirement to lose 10% of weight

Fitness Test

Post Program Labs and EKG

Psych Evaluation

Clearance by Internist

Surgeon's Seminar

Support Group

Surgical Consult

PREP Appointment at hospital

I'll tell you something though. I'd do it all again in a second! ????

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
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    • KimBaxleyWilson

      Three months and four days ago... I was in Costa Rica having a life changing surgery! Yesterday we had a followup visit with Dr. Esmeral via video chat and this morning my middle number changed.  I'm down 47lbs and two pants sizes. I can wear a Large tshirt for the first time in like... 14 years! Woot!! Everything is going great. I have zero regrets. I went down to the riverwalk with a friend and walked 2 miles on Monday without even getting fatigued. And no more snoring or chugging pickle juice for crazy leg cramps! I need to go to the gym more... I'm making new shirts next week so that will motivate me. LOL But I'm also just not as TIRED all the time! I have a LONG way to go...but seeing the progress on the scales and in the mirror is a huge motivator!! Thank you all for cheering me on and supporting me!!
      · 0 replies
      1. This update has no replies.
    • bellaamey

      https://alluniqueguide.com/java-burn-coffee-reviews/
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