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I'm officIally on my 3 week foods tomorrow. I have no idea how to get my self on a schedule to where I'm not eating every two hours. I still need 2 Protein Shakes a day to get my 60g of Protein in. Can someone give me an example of how to start eating right. I have tuna Beans eggs grits sf pudding carrots green beans yogurt applesauce and bananas. I'm so confused. I also haven't lost a pound since I had my surgery on 4/27. HELP!!!!

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First of all, don't worry about weight loss at the moment. You have had a major op, and are eating in a peculiar manner! Loss will happen!

It is hard for anyone to tell you how to eat at three weeks as you are still in the early post-op stage and how you eat must be according to your own doctor's plan.

But, once again, don't worry yet about eating every two hours. You are still not on real, solid foods and so the band is not working properly yet.

Edited by KateP

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What type of weight loss surgery did you undergo?

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I am 24 months post-op on RNY. The requirements are similar to sleeve. The first thing to understand is food is not very important in the early stages after surgery. Your body is converting the stored fats into energy to drive your body. As a result, you lose weight. The most important thing in this stage is making sure you meet your Protein, Fluid and Vitamin daily requirements.

In the beginning, you must rely on Protein shakes to meet your Protein requirements. I do not like to drink protein shakes; they taste awful. To me they imply somehow that they are like a milkshake. This they are not. The goal is to find a Protein shake that you can tolerate. So experiment. There are a variety of types available. If you go with the Protein powder, I suggest you use an electric blender (such as a Ninja single serve blender) to get the proper consistency. That also allows you to blend in a banana which will generally improve the taste.

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I promise the loss will come. Just keep focused on liquids and Protein and follow the plan your doctor gave you. It was probably 2 weeks before I started dropping and then it came very fast.

Now seven months later I fight for every single pound.

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I have some drinks that I love so Protein ain't my issue. I just didn't know if I was screwing up. I'm 13 days out and haven't lost an ounce

After the operation, generally they pump you full of fluids. So that you actually gain several pounds in the hospital by the time you return home. So you may have gained some weight and then lost it in the past 13 days.

Your body is in a heal mode at the moment, and I wouldn't be too concerned about weight loss at the moment.

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Even at 17 months out I still eat every 2-3 hours because that's when I'm hungry. And I still have a 30-40g / 24-32oz protein/fiber smoothie to get in all my Protein and fluids. (I add insoluble Fiber to keep my BM's regular) For meals/snacks I shoot for Protein first, but also try and get veggies, fruit and good carbs in every day.

Just concentrate on making good food choices, creating new healthy habits, and stay off the scale for awhile. Enjoy the NSV's

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The same thing happened to me. I was a month out and only lost 10 lbs. I was PISSED. I griped and moaned, "how can this happen? I'm not eating anything! Am I one of those special cases where the person has a weight loss surgery and doesn't lose not one pound?"

For me, the issue was Water retention, and I wasn't having regular bowel movements. That can sort of disguise any weight loss as a stall, or even create a 'false' weight gain (meaning it's not fat weight) on the scale. As the weeks go by your body will have no choice but to let go of that fat. You've got two things working in your favor.

1) you can't physically take in anything to slow down weight loss

2) at some point your body has to give up the fight to hold on to the fat.

It's inevitable, and I know as each week goes by it seems like nothing is happening but it is. By the end of next month you'll see a difference. Just focus on healing and getting in your Protein and fluids.

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That's how I feel...like my surgery didn't "take" lol. Now I feel as though I'm eating to much when in reality I'm maybe eating 600 calories tops. I'm really just one of these who get obsessed over it. Drives me nuts lol.

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    • LeighaTR

      Four days post surgery. I am sipping as fast as I can and getting NO WHERE near the goal of 60 - 80 grams of protein or the 64 oz of liquids. I just feel FULL. I don't know if it can still be the gas build up (I would think by now that would be gone) but it is a struggle to drink. And so far I have not had the nausea or spasms and don't want to wander into that territory by pushing too hard with liquids. I about passed out today as it was my most "strenuous" day. Went from second story to basement for shower and I was sure I was going to pass out. Looking back on my last few days I have had a total of less than 1000 calories. Am I just not getting enough nourishment in me? Once again a friday where I can't get ahold of the doc until Monday rolls back around so I am hoping maybe someone here has some experience on how to keep energy going. I do have fibromyalgia too and that may be where some added fatigue comes into play. How did you all fair with the goals the week after surgery?
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      2 days until I fly out to San Diego to have my Bypass Surg. in Tiajuana Mexico. Not gonna lie, the nerves are starting to surface. I don't fear the surgery itself, or the fact that I'm traveling alone, but its the aftermath that I'm stressing about the most, after this 8 week wait. I'm excited to finally be here, but I am really dreading the post surgical chapter. I know its going to be tough, real tough and I think I'm just in my head to much now that the day i here. Wish me luck, Hopefully I'm one of the lucky ones, and everything goes smoothly. Cant wait to give an exciting update,. If there is anyone else have a June bypass or even a recent one, Id love to have someone to compare war stories with. Also, anyone near San Antonio Tx? See ya soon with the future me. 💜
      · 3 replies
      1. Phil Penn

        Good Luck this procedure is well worth it I am down to 249.6 lb please continue with the process..

      2. Selina333

        I'm in Houston so kind of near you and had the sleeve in Dec. Down 61 lbs. Feeling better. Was definitely worth it. I hope the everything is going well for you. Update us when you can!

      3. Doughgurl

        I am back home after my bypass surgery in Tiajuana. I'm post op day 4. Everything went great! I guess I'm one of the lucky ones who have not encountered much pain at all, no nausea thus far and I'm having no problem keeping down broths and water. Thank you for your well wishes. I cant wait to keep up this journey and have a chance at better health and simply better quality of life. I know there will be bumps in the road ahead, and everything won't be peaches and cream, but at least I have a great start so far. 😍

    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

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