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VSG revision to Gastric Bypass



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New to the site, I had the VSG in October 2011. I am 5'2" and weighed 265 when I started the pre op liquid diet and 247 the day of surgery. Six months later I was down to just under 180, never did make it to 100 lbs down. My sleeve had already begun to dilate shortly after that visit and led to putting some weight back on over time. I now weigh 206 with severe reflux issues as well as a few other minor setbacks...high cholesterol, etc. I am scheduled for the Gastric Bypass on May 22nd and will admit that I'm more nervous than ever. I anticipate this being a more long term solution for weight loss as well as overall health improvement and hope I will not be here again in four years with the same story. I am happy to have found this site as I've learned a hard lesson that education is key!!

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Well, I wish you all the best with your upcoming surgery. I started with the RNY because I already had uncontrollable reflux and my surgeon had so much experience with the sleeve making that problem worse.

I have not had a single episode of reflux since the first day post op.i can eat pretty much whatever I want and thankfully I do not get dumping syndrome.

Good luck with your upcoming transition. Hopefully you will feel better soon!

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I am in the same process. My sleeve dilated during pregnancy (I was not overheating) it was a difficult pregnancy. The weight I gained I have not lost and my gerd is horrible. So I went in for a the upper gi and barium swallow a few weeks ago and he determined that I have severe gerd and a dialated sleeve, which he says he has seen in several post pregnancy sleeves. I am scheduled for an endoscopy the end of May. In the meantime, they are contacting my insurance regarding revision. I have BCBS Federal, I am not sure if I will have to go through all the requirements again. So just waiting. Good luck to u.

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The revision process with the surgeon I chose has gone so fast, my head is spinning...compared to when I originally had surgery for my sleeve. My insurance approved solely from seeing the endoscopy results therefore a lot of the other things like the sleep apnea test, I don't have to endure. Things that I'm curious about, how will the weight loss be the second time around? Will the malabsorption be a little more normalized with what my body has already gone through with the sleeve? I had many fainting episodes from lack of eating, dehydration, etc. and really fear that may worsen with the bypass.

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That is good to hear. I hope my insurance does the same. The sent the upper gi results but I can't even get in for endoscopy until end of May. I hope you have great results. Please keep me posted!

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Oh it's been two years. I had surgery Oct 2012... I can't imagine if it is due to medical necessity they would make you wait anyway although that topic is not clearly covered in the handbook.

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@@zumbapink I am pass the two year mark but I don't think FEPBLUE considers medical necessity. I am still waiting to get endoscopy but also starting 3 month requirement. Do you suffer from GERD too?

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The GERD is so bad! ???? my surgery is this Friday and I am so ready to experience not having heartburn or reflux every time I put something in my mouth. Little nervous but I know all will be successful. Positive thoughts!

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The GERD is so bad! my surgery is this Friday and I am so ready to experience not having heartburn or reflux every time I put something in my mouth. Little nervous but I know all will be successful. Positive thoughts!

Wishing you the best of luck! Keep us posted on your recovery!!

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Blessings to you on your journey! I am happy for you and cant wait to hear all the news on your recovery. I have one step left then surgeons office will submit to insurance company. Prayerfully it will be approved. I am a former lap bander, converted to gastric sleeve and needing the bypass. Such a tiresome battle against obesity. The emotional yuck and self esteem blocks are endless in this fight. Praying for success and completion!

You only have a few more hours :) woohoo!!

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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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