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BariatricPal Newsletter - April 2015



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Hey BariatricPal Members!

Spring is here, and not a moment too soon! It’s time to get outdoors and enjoy the warmer air and the fresh scent of spring. We hope you were able to stick to your weight loss surgery plan this winter, but if winter got you down, you can get back on track now that spring’s here. Maybe you can grab the extra motivation you need from this newsletter. Here’s what’s in store.

  • Around the Boards – Polls ‘n’ More
  • Member Spotlight: Meet Dannilynn!
  • Spring Clean Your Kitchen

So enjoy the newsletter, come to BariatricPal to talk about it and whatever else is on your mind, and then get moving and burn a few calories in the spring sunshine! BariatricPal is ready for you whenever you are ready to move forward.

Sincerely,

Alex Brecher

Founder, BariatricPal

Around the Boards – Polls ‘n’ More

What’s going on at BariatricPal? Quite a bit, and it’s constant! Members have posted nearly 4 million posts since the beginning, and thousands of users are likely to be online at any given time. Hang out in the general weight loss surgery forums, the specific forums for gastric bypass, lap-band, gastric sleeve, or other WLS types, or chat about topics such as diet, weight loss medications, and reconstructive surgery in the other forums.

BariatricPal and the Quarter Million-Member Mark!

We’re always growing, and we’re right at an important milestone. BariatricPal is welcoming its quarter-millionth member! That’s 250,000 members – that’s a lot! You can read all about it and how you can join the member drive here! Thanks for making it all possible!

VIP Forums – Are You In?

Ever wish you could come to BariatricPal and be part of an exclusive group within the community? Now you can with a BariatricPal VIP Membership. You get access to the private VIP lounge, which is only open to other VIP members. You can check out the details here, including benefits like an ad-free experience and discounts off our Big Book series.

Insure Nutrition

We are always thrilled to welcome a new newsletter sponsor into the BariatricPal family, and this month, Insure Nutrition is giving us the pleasure of doing just that. Our latest sponsor, Insure Nutrition, is an online company that specializes in getting health insurance coverage for nutritional supplements. Its Post-Bariatric Surgery Nutrition products includes Premier Protein shakes in chocolate, vanilla, and strawberry flavors and OptiSource High Protein drinks in caramel and strawberry flavors. Checking if you are eligible is easy. Insure Nutrition encourages you to use its online form to find out if you qualify.

Our sponsors help make BariatricPal newsletters and other services possible. We encourage you show your thanks by considering them first for your bariatric needs.

unjury and Opurity

BariatricPal is proud and excited to announce two new sponsors for our newsletters. The new sponsors are Unjury, a supplier of wonderful tasting, highest quality protein supplements, and Opurity (from the makers of UNJURY), highest purity Vitamin supplements for bariatric surgery patients. Their support lets us keep BariatricPal newsletters coming to you each month.

Unjury was founded by a master’s degree dietitian who has been helping patients since 1974. It is committed your health. You know the importance of getting enough protein after weight loss surgery, but you also know that meeting your protein goals can be challenging. Unjury makes your task not just easier but actually enjoyable. Product flavors include Chocolate Splendor, Chocolate Classic, Vanilla, Strawberry Sorbet, chicken Soup Flavor, and Unflavored. These ready-to-use protein powders come in single-serve and multi-serve containers, and contain high-quality whey protein to keep you full and nourished.

Launched in 2007, opurity is dedicated to using the purest ingredients in its supplements. Opurity Bariatric Multivitamins have two unique big advantages:

First, each Multivitamin requires only one tablet per day*. Second, Opurity is so dedicated to quality that it is unique in using no ingredients from China.

Choose from chewable orange-berry multivitamins for gastric bypass and gastric sleeve patients or for lap-band patients.Opurity also sells chewable Calcium, Vitamin D and folic acid/vitamin B-12 chewables. All supplements come with a 100% satisfaction guaranteed. They return policy is: “Yes you can return it.”

Support from Unjury and Opurity helps us continue to bring you the services you enjoy on BariatricPal, so please support these two brands! When looking for your bariatric surgery supplements, first visit Unjury.com and Opurity.com. Purchasing from these companies helps support BariatricPal. Thanks to Unjury and Opurity for your generous sponsorship, and thanks to BariatricPal members who support our partnership!

*You still need calcium and sublingual B-12.

BariatricPolls - Make Your Opinion Count!

Where can you go to find interesting questions on weight loss surgery topic and to give your opinion? The BariatricPal Polls Forum, of course. There’s always a new poll to get you thinking about your weight loss surgery. Give your opinion and see what other BariatricPal member think. You may just learn a few strategies to support your weight loss!

Recently, members have let us know that giving up caffeine after weight loss surgery is tough, and that the majority of the women of BariatricPal feel that 8-10 is the ideal dress size. The jury’s still out on whether there’s such a thing as a “stall” and how members feel about exercise. What do you think about these and other topics? Let us know by casting your votes in the polls section of BariatricPal!

Member Spotlight: Meet Dannilyn!

This month, we are pleased to feature dannilynn1, aka Danielle, in the member spotlight. She’s a 34-year-old mom from Rancho Santa Margarita, California. Danielle’s struggles with her weight started in her early 20s after the birth of her third child. She continued to gain weight after that.

She tried eating healthy and exercising for six months, but continued to gain weight and eventually hit 250 lb. At that time, she became depressed, could not walk far without getting out of breath, and had knee pain. She found a bariatric surgeon who suggested the gastric sleeve, and she decided to go ahead with it. Her surgery was July of 2014.

Danielle’s weight loss has been amazing since then. She now weighs 158 lb. and is on her way down to a goal of 120 lb. She has energy, can run with her daughter, and fits into a size 12-13 now. She still works hard at eating more slowly so she doesn’t get sick. It’s also a challenge to resist cravings and pass on salt. Danielle’s still working at getting in enough protein and taking her daily Vitamins, too.

So far, Danielle has used BariatricPal as motivation in her weight loss journey. She uses other members’ successes as inspiration to push herself, and she likes meeting others who’ve been there, done that. She says, “Knowing that you are not alone helps in many ways.” She also says “Good luck!” to everyone on this journey.

To other people who are weight loss surgery patients or who are thinking about surgery, Danielle suggests doing your research and sticking to the plan. Also, do your research on your nutritional supplements – make sure you get ones that are meant for bariatric patients.

Danielle, congratulations on your weight loss so far, and thanks for sharing your story and advice! Best of luck as you keep going strong towards your goal weight!

If you know someone you’d like to see featured in our monthly Member Spotlight section, please let us know. Either post your nomination in the Member Spotlight Forum or send Alex Brecher a PM. And yes, you can nominate yourself!

Spring Clean Your Kitchen

The arrival of spring means spring cleaning. This year, make it about more than dusting off the furniture, airing your closets, and washing windows. This year, include a focus on your kitchen. How long has it been – if ever – since the last time you took inventory and got rid of the off-limits “extras?” How many errant bags of potato chips and boxes of brownie mix have you accumulated?

“When in Doubt, Throw It Out”

If it’s not on your weight loss surgery diet and it’s not something your family needs to have in the house, throw it away. Donate it if it is sealed and you know an organization or some people who will take it. Otherwise, toss it. Wasting food is not ideal, but using a trash can sure beats using your body as a trash can.

Go through your pantry, fridge, and freezer, and look for foods that have crept into your kitchen.

  • Brownie and cake mixes.
  • Chips and crackers.
  • Frozen hash browns and fried potatoes.
  • Frozen chicken nuggets.
  • Full-fat pork and beef sausage.
  • Sugary cereals.
  • Soft drinks and other sugar-sweetened beverages, such sports, energy, and coffee drinks.
  • Boxed mashed potatoes, macaroni and cheese mixes, canned Pasta, and instant rice.
  • Creamy and cheesy Soups.< /li>

Do You Need to Replace It?

In some cases, the “extras” are just that – extra. In other cases, you might want to replace them with healthier alternatives, such as in the following cases:

  • White pasta: whole-wheat pasta,
  • White rice: brown rice, bulgur, or other whole grains.
  • Chips, and pretzels: crunchy snack foods such as air-popped popcorn.< /li>
  • Hamburger Helper and boxed macaroni and cheese: lean frozen meals; frozen vegetables, chicken, fish, and shrimp for quick meals; canned tuna.< /li>

Getting your kitchen squeaky clean can really spur your weight loss. By removing temptations and restocking your shelves with healthy alternatives, you can be sure to avoid mindlessly munching on junk food or giving in to late night cravings.

Whether it’s to share your spring cleaning story or get a few tips on making over your kitchen, BariatricPal’s the place to be. We hope you enjoyed this newsletter and are ready to spend some of your spring with us.


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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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