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Chinese food ok when?



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I'm talking post surgery. When is it OK to try a bite or two of pepper steak or chicken with the very cooked very soft green peppers and onions.

I'm 3 weeks out and hoping the doc and nut will ok it starting after 4 weeks at my next appt. But curious to everyone else.

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I'm talking post surgery. When is it OK to try a bite or two of pepper steak or chicken with the very cooked very soft green peppers and onions.

I'm 3 weeks out and hoping the doc and nut will ok it starting after 4 weeks at my next appt. But curious to everyone else.

I ate some at 4 weeks.

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I was not allowed steak until after 6 weeks.

I would wait as long as humanly possible before jumping into junky fast food type stuff though.

I'm 5 months out and haven't touched chinese/pizza/etc.

ETA not that I've been perfect! But I have stuck to "real" type foods mostly :P Also a few tortilla chips here and there :P

Edited by woo woo

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I was not allowed steak until after 6 weeks.

I would wait as long as humanly possible before jumping into junky fast food type stuff though.

I'm 5 months out and haven't touched chinese/pizza/etc.

ETA not that I've been perfect! But I have stuck to "real" type foods mostly :P Also a few tortilla chips here and there :P

I wouldn't eat Steak. I had Moo Goo Gai Pan, with Egg Drop Soup. And another time had Seafood Delight, (shrimp, fish, scallops and vegetables), with Wonton Soup. Didn't eat the rice.

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Are you talking about chinese food per se or americanized chinese style fried fast food?

I've has seitan (japanese "wheat" meat for vegetarians) in various asian dishes - with loads of fresh veggies, hold the oil, no rice since I've been on solids without a problem.

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I was allowed chicken long before I was allowed steak. But only ground/shredded chicken until I was on solids, which was 40 days post-op. I was allowed cooked, soft vegetables at 28 days post-op.

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The first thing I had was egg foo yung at about 4 weeks out. Had no problems. I have Hot and Sour Soup and some type of chicken and vegetables every couple of weeks.

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

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