Jump to content
×
Are you looking for the BariatricPal Store? Go now!

What is happening?



Recommended Posts

Yesterday I had a piece of lemon pie for Breakfast. Bad I know.

Didn't eat lunch because I was at a concert

After the concert we went to Outback for dinner. I ordered a 7 oz sirloin steak, sweet potato and mixed vegetables. Proceeded to throw the "good" food up.

Does anyone know why this is happening? I have gained 10 lbs back and this is part of the reason why. I ate very little. Not even 1/2 the steak and a biteful of veggies. I can't keep good food down and junk stays down.

The Dr. says I don't have enough Fluid in me to be in the green zone although I had this surgery 3 years ago.

I am getting very discouraged because I don't know why this is happening.

Any thoughts? Ideas? Suggestions?

Share this post


Link to post
Share on other sites

For me, this happens when I am over hungry, or ate too fast. I have to be very mindful of what I am eating, or those old bad habits creep back in.

Here's what I TRY to do, if I want the pie/ice cream, whatever, I tell myself to eat my Protein first. For instance my one egg and small piece of Breakfast meat. Then, I allow myself to have one spoon of the treat if I still want it. No one is perfect, and I think most of us occasionally struggle with old behaviors. Once I throw up something, I have Protein Shake for the next two meals in case I've irritated something. Take care.

Share this post


Link to post
Share on other sites

Thanks. But the point that I am wondering is why does the bad food stay down and I throw up the bad food.

Share this post


Link to post
Share on other sites

Sorry, missed that one!

Guessing, just like everyone else, but from what I understand, the dense Protein is what stays there long enough for your brain to get the

"I'm full" signal, the things that slide right on past the band don't stay there long enough to trigger that signal. Unfortunately, that's usually the high calorie drinks, creamy foods, things that break down quickly like cake, Cookies, ice cream, pudding, chips etc... Do you get stuck and PBG with bread, pizza dough, Pasta, rice, things that plug up?

Share this post


Link to post
Share on other sites

I don't know the reason, but I am thinking of the food steak being rather tough pie being mushy and going on through. Makes me wonder if something is wrong or your not chewing thouroughly?

Share this post


Link to post
Share on other sites

amponder - that is what I am trying to figure out. I know the bad foods slide right thru, but can't understand why the good food gets thrown up.

Could be my chewing. It's worth a try!

Share this post


Link to post
Share on other sites

no problem, Kitt3000. Just glad you answered. I'm really not that hungry so a little bit fills me up. I don't eat rice or pizza dough or bread.< /p>

Maybe Amponder is on to something with my chewing.

I am sooooo sick of throwing up which is why I switched to the sliders that stay down.

:-)

Share this post


Link to post
Share on other sites

I read something in my big lapband book the Doc gave me that a lot of people who have the band have trouble with steak.

Share this post


Link to post
Share on other sites

Red meat was one of the first things I could not tolerate with the band....along with rice, Pasta, anything deep fried, and bread.< /p>

My Surgeon replied that all these are very common...depending on your band's adjustment.

My Wife likes Outback, but being a Bander there is not much of a selection there for me....

Generally chicken at a place like that is very tough, so I never order it when we go out.....

So I usually have Soup and a appetizer...(plus a cocktail or 2, or perhaps a Beer)

There is a "Balance" between the amount of fills, and the types of food, and how we eat.....

BTW, all my Dr.'s wanted me to cut way back on red meat...Cardiologist said only once a week....so after lap band surgery, they were all thrilled when I stopped eating meat all together...

Edited by B-52

Share this post


Link to post
Share on other sites

Good point about the red meat. I just throw up so much. I will try chewing more and eating less red meat.< /p>

You are awesome B-52!

Share this post


Link to post
Share on other sites

go walking - I barfed up tuna - MAJOR YUK!!!!

I don't recall having a problem with chicken though.

These are all great ideas. Thanks!!!

Share this post


Link to post
Share on other sites

I usually asked to replace the 7oz for a 5oz and the vegetables for Mashed potatoes, since veggies are not friends of my band. I ask also for the Sauce to help food go down. I bet what happened to you was because of the veggies. Use a juicer to get your veggies in. The weight gain is gases ... I can easily get 5 pounds and loose it in hours because I get so bloated that I guess i retain liquids. I didn't start enjoying my green zone until I relaxed about what I ate and when I stop counting, for me counting calories and ozs was a trigger to my anxiety then I ate more.

Share this post


Link to post
Share on other sites

I read something in my big lapband book the Doc gave me that a lot of people who have the band have trouble with steak.

Yeah, I got cleared to start solid food the day before Thanksgiving. Yesterday I had veggies and a 3oz of a filet (which I chose because it is the most tender cut) and it felt like it took all afternoon to eat it. Then I was full for nearly 6 hours! I was super careful to chew it really well, but it definitely took a lot more time to go down than anything else I've eaten. chicken and fish goes down pretty easily. The steak...not so much. Tasted great though.

Share this post


Link to post
Share on other sites

Thanks for all the good tips. I was just worried that something was wrong because I throw up almost every day.

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • Frugal

      Welcome to Frugal Testing, where we are committed to revolutionizing the software testing landscape with our efficient and affordable solutions. As a pioneering company in this field, we understand the challenges faced by startups, small to medium-sized businesses and any organization working without budget constraints. Our mission is to deliver top-notch testing services that ensure the highest quality of software, all while keeping your costs in check.
      Frugal Testing offers a comprehensive suite of testing services tailored to meet diverse needs. Specializing in different types of testing including functional testing, automation testing, metaverse testing and D365 testing, we cover all bases to guarantee thorough software quality assurance. Our approach is not just about identifying bugs; it's about ensuring a seamless and superior user experience.
      Innovation is at the heart of what we do. By integrating the latest tools and technologies, many of which are cutting-edge open source solutions, we stay ahead in delivering efficient and effective testing services. This approach allows us to provide exceptional quality testing without the high costs typically associated with advanced testing methodologies.
      Understanding each client's unique needs is fundamental to our service delivery. At Frugal Testing, the focus is on creating customized testing strategies that align with specific business goals and budget requirements. This client-centric approach ensures that every testing solution is not only effective but also fully aligned with the client's objectives.
      Our team is our greatest asset. Composed of skilled professionals who are experts in the latest testing techniques and technologies, they bring dedication, expertise and a commitment to excellence in every project. This expertise ensures that our client’s software not only meets but often exceeds the highest standards of quality and performance.
      Frugal Testing is more than just a service provider; we are a partner in your success. With a blend of quality, innovation and cost-effectiveness, we are here to help you navigate the complexities of software testing, ensuring your product stands out in today's competitive market. 
      · 0 replies
      1. This update has no replies.
    • ChunkCat

      I have no clue where to upload this, so I'll put it here. This is pre-op vs the morning of my 6 month appointment! In office I weight 232, that's 88 lbs down since my highest weight, 75 lbs since my surgery weight! I can't believe this jacket fit... I am smaller now than the last time I was this size which the surgeon found really amusing. He's happy with where I am in my weight loss and estimates I'll be around 200 lbs by my 1 year anniversary! My lowest weight as an adult is 195, so that's pretty damn exciting to think I'll be near that at a year. Everything from there will be unknown territory!!

      · 3 replies
      1. AmberFL

        You look amazing!!! 😻 you have been killing it!

      2. NickelChip

        Congratulations! You're making excellent progress and looking amazing!

      3. BabySpoons

        So proud of you Cat. Getting into those smaller size clothes is half the fun isn't it?. Keep up the good work!!!!

    • BeanitoDiego

      I changed my profile image to a molecule of protein. Why? Because I am certain that it saved my life.
      · 1 reply
      1. BabySpoons

        That's brilliant! You've done amazing!! I should probably think about changing my profile picture at some point. Mine is the doll from Squid Games. Ironically the whole premise of the show is about dodging death. We've both done that...

    • eclarke

      Two years out. Lost 120 , regained 5 lbs. Recently has a bout of Norovirus, lost 7 pounds in two days. Now my stomach feels like it did right after my surgery. Sore, sensitive to even water.  Anyone out there have a similar experience?
      · 0 replies
      1. This update has no replies.
    • Eve411

      April Surgery
      Am I the only struggling to get weight down. I started with weight of 297 and now im 280 but seem to not lose more weight. My nutrtionist told me not to worry about the pounds because I might still be losing inches. However, I do not really see much of a difference is this happen to any of you, if so any tips?
      Thanks
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×