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Too good to be true! Today is my one week surgeversary. I was 247 when beginning my two week pre op "torture", and I was down to 237 the morning of my surgery. Today, I am down to 229!!! I have had the easiest recovery and transition period that anyone can imagine. I had a large hiatal hernia repaired during my sleeve surgery, which added a bit to my post op soreness, but I was up walking two hours after I was out of recovery. I have been walking 3 miles a day since coming home, and haven't had to take any pain medicine since leaving the hospital. I have had no problem getting my daily Fluid or Protein in, I've developed a new taste for yogurt (ABHORED IT BEFORE). The only thing I've had even the slightest issue with is Jello. I love it, but I think its just too thick for me at this point. Two bites is about all I can handle before it triggers my full feeling. I have had zero cravings and no real hunger, let alone head hunger. food doesn't interest me in the slightest although I know I need to eat to live. Before surgery, I wasnervous that tv would trigger head hunger/cravings. Last night it seemed that every commercial was for food or the holidays. Believe it or not, my reaction was quite the opposite. I almost gagged over some things that USED to be favorites of mine. I also began thinking about serving sizes, and how in the world we get to the points in our lives that a SERVING isnt enough. It was a measurementthat was developed for a reason...its all we need to give our bodies fuel. Why and how did we begin thinking we had to clean up our plates that was loaded down with enough "servings" to feed 4 people?!?!? How gluttonous!! At this pount, it makes me physically sick to remember my eating habits...so sad that i never connected the dots before. I don't know what I expected after the procedure, but I certainly didn't assume it would be an easy journey...and it may not always be, but for the present its been a walk in the park. I am BEYOND blessed and I'm so grateful for this opportunity to get healthy and LIVE again. Good luck and prayers going up for each of you on this journey along side me.

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I needed to hear this post. Thank you. Congratulations and good luck!

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No, it'll be in December. =)

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Hi Jennifer. I too am one week post surgery. My experience hasn't been as smooth or as painless, but I'm feeling good right now. Unfortunately right after the sleeve, and for several days all I had was nausea and vomiting. For the most part that has passed, and I'm now in reflective mode. I too was giving thought to portion sizes, and the kinds of foods we were putting into our bodies. It is little wonder that we ended up in the shape we were in, and even more surprising is how we are still alive and in relative good health.

I find I'm curious as to how you are tolerating your Protein, and hydration. For whatever reason my body is not tolerating any of the Protein drinks. I was using a mixture of 3 different ones prior to surgery. powders?utm_source=BariatricPal&utm_medium=Affiliate&utm_campaign=CommentLink" target="_ad" data-id="1" >unjury (all flavors, and the unflavored), Isopure Zero Carb (looks like Kool-Aid), and EAS Carb Control (chocolate and vanilla). Now I am able to sip about 6-8 times before my stomach won't take anymore (except the Isopure, one sip and it comes right back up). Within seconds my stomach starts grumbling and gurgling, and within about 10 minutes my body purges it, either up and out, or down and out. I'm not sure what else to do to get my Protein in. Right now I'm using Carnation Instant Breakfast (no sugar added) mixed with Skim Plus milk, and that is giving me like 15-17 grams per serving, although it can take me well over an hour to get an 8oz serving down. I'm also eating Greek yogurt and cream Soups made with the high protein milk. My post op DR appt is tomorrow and I'll mention all this to him, but I thought maybe you might have experienced some of this? Any suggestions you can think of? Thanks a lot and great luck to you. I'll be checking up on you as well. Take care :)

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@@Jennifer Rogers, i am glad you are having an easy recovery! The profound lack of hunger still surprises me. I've been learning to listen to my new anatomy and feel what its telling me. So far so good. Good luck to you on your journey.

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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 0 replies
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
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