Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Recommended Posts

How has it been for you Chrissy?

Share this post


Link to post
Share on other sites

How has it been for you Chrissy?

Things have been good. Last month was slow and I have an apt on Thursday for another fill. I can let you know then.

Share this post


Link to post
Share on other sites

Yup, I've looked at it cover to cover to the point I can almost memorize it. It says NOTHING about calories. Which really surprises me....

Just a thought...

Maybe your surgeon doesn't want you "counting calories"?

Later on you mentioned your NUT said concentrate on Protein requirements...

I was never given any calorie number either...at least not that I can remember. Just as others have said, my surgeon stressed small portions of good quality foods, a specified minimum grams of Protein and lots of Water.

When I did track everything for six months, ( just to see ) I found the less net calories I consumed, the more weight I lost.....exactly that 3500 calories = a pound saying you always hear about. I think I ended up averaging about 900 net calories per day....with a gross of about 1700 per day average.

Edited to add: Heres a link to a previous post I made about this last year....It worked for me.

http://www.bariatricpal.com/topic/165110-how-many-calories-do-you-eat-in-a-day/#entry1923035

Edited by catfish87

Share this post


Link to post
Share on other sites

Cool..

Share this post


Link to post
Share on other sites

I was told 900-1000...but being restricted, I find all I can manage is 1000...every now and then I go over by 100 calories or so. I have noticed when I eat less the weight loss pauses...the day I get 1000-1100...I am a pound lighter the following morning. I think it's good to mix up low calorie days with high calorie days (never thought I'd think 1100 calories was high!). Anyway...keeps your body guessing and keeps you out of starvation mode where your body hangs on to everything.

Share this post


Link to post
Share on other sites

That's my problem right now. Not enough calories.

Share this post


Link to post
Share on other sites

Yikes! I never called my surgeon a nut! I think it was someone else on my thread, but it wasn't me LOL...

Yes, to the portion sizes and Protein intake amount. If I eat how it says, which I do, my calories stay around 600-700. I think that's too low, plus I get hungry. So that's where my confusion is. I see others with 800-1000 caloric intakes, and I'm following what the paperwork says, which is soooo much lower. So I don't know if I should up my portions, or just leave it be, and keep feeling hungry, which is frustrating, but if I feel hungry, I'll drink about 3 oz of a Protein shake and I'm usually ok. I even asked my husband if I should eat until I'm full, and he said not to yet. So what the heck LOL?!?! I was gonna ask my surgeon today, as I had an appointment, got there and they told me it was yesterday. Really? That's why I set my phone when I was still in the office for the 15th. I was so stressed when I left!

Anyhow, I think I'm just gonna eat and not overdo it and not worry about it. I'll see my doc on Monday, and get some answers then!

Thank you, everyone!!!

<3

Share this post


Link to post
Share on other sites

my bad...it was someone else that had mentioned their NUTritionist was discussing Protein grams.

"Anyhow, I think I'm just gonna eat and not overdo it and not worry about it."

Perfect! Best wishes :)

Share this post


Link to post
Share on other sites

I've only spoken to a nutritionist once, and that was pre-op. But I have a book of guidelines that I follow, with portion sizes and Protein intake (60-80g like everyone else).

Thank you for clarifying the whole 'NUT' thing lol...

All of this is just so new, and I don't want to screw anything up. I definitely appreciate any and all input and advice!!!

Share this post


Link to post
Share on other sites

Lol..sorry..I think that was me.

Share this post


Link to post
Share on other sites

I was never given a calorie limit either. My surgeon and nut both suggest the practical plate Portion Control methods. They said to use a small plate (like a salad plate, I use my kids' plates because they're even smaller) and to put mostly Protein then veggies and a small portion of starches if I'm still hungry. They said to make sure I don't fill the plate so full either! Solid Proteins the size of my palm, half that in veggies and a quarter of that in starches or fruit. I can't eat Breakfast because my band is tight in the morning so I stick with coffee until lunch time. Since I don't eat breakfast I usually have a snack in between lunch and dinner. When I do put my calories in fitness pal to check my protein, using this method I stay within 1000 calories. I tolerate normal textured proteins well since my band isn't fully adjusted so I only have Protein Shakes every other day. I like Protein Bars instead because the shakes don't keep my hunger in control. I also stick with low carb options. I can tolerate bread for a sandwich at lunch time but only do that every couple days and use whole wheat or low carb wraps. I'm exactly 3 months out and I've lost 29lbs so far. I need an adjustment but won't have that until Aug. I'm just now starting exercise. I spend 3 days in the pool doing therapy with my disabled son and the. Do 2 days on the the elliptical. I'm going to make a push to do the elliptical 4 days to keep me going until my adjustment! Hope that helps! I'm new too so still a lot of learning here too

Share this post


Link to post
Share on other sites

Good work!!!

Share this post


Link to post
Share on other sites

I've counted calories for the past year and am at/around goal now. I've mixed my calorie counts up a lot and haven't noticed a huge difference in how I lose weight regardless. I average 5 lbs a month, except the last few months when I've managed 2-3 each month. I think the most important thing is to watch the types of foods as well as how well you chew and how large are your bites. If you take small bites, chew really well and give yourself a good pause between bites (15-30 seconds) and stop and 20 minutes, you'll do fine and the weight will come off. I recommend going on youtube and watching the 8 golden rules of lapband, intro 1-4. I feel this helped me more than anything to see how this whole thing works. I credit tmfun for introducting this information to me through one of his other posts.

Share this post


Link to post
Share on other sites

I went for my 30-day post-op check-up today, and I had to do a quick questionnaire. One of the questions was, 'how many calorie's do you eat per day?' I put between 600-800. My surgeon didn't bat an eye at it, so I guess it's fine! I go next week Monday (July 28th) for my very first fill. I'm so excited! 3 cc's, here I come!!! I'm already down just over 26 lbs, so I'm ready to kick it into high gear!!!

Edited by wonderpooh2u

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • Doughgurl

      2 days until I fly out to San Diego to have my Bypass Surg. in Tiajuana Mexico. Not gonna lie, the nerves are starting to surface. I don't fear the surgery itself, or the fact that I'm traveling alone, but its the aftermath that I'm stressing about the most, after this 8 week wait. I'm excited to finally be here, but I am really dreading the post surgical chapter. I know its going to be tough, real tough and I think I'm just in my head to much now that the day i here. Wish me luck, Hopefully I'm one of the lucky ones, and everything goes smoothly. Cant wait to give an exciting update,. If there is anyone else have a June bypass or even a recent one, Id love to have someone to compare war stories with. Also, anyone near San Antonio Tx? See ya soon with the future me. 💜
      · 1 reply
      1. Phil Penn

        Good Luck this procedure is well worth it I am down to 249.6 lb please continue with the process..

    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×