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GM, I start soft food Friday, any suggestions?

I struggle with Breakfast since I dont eat bananas, eggs (only boiled), oatmeal, grits, no hot Cereal. :-(

I also need some lunch & dinner suggestions.

Thanks inadvance.

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Breakfast-

VSG Peanut Butter Cup Protein Shake 4-5 grams sugar, no carbs, lots of protein! (Gastric Sleeve, R&Y, Lapband full liquid diet friendly!) -2 scoops of Isopure Dutch chocolate -1 tablespoon PB2/powdered peanut butter -12 oz water/ 8 oz almond milk/skim milk for a richer taste

Lunch-

Crab salad - with a squeeze of lime and a dab of mayo, chopped avocado
Chicken salad - with dill or curry powder or a little pesto sauce
Tuna salad - with cannelini Beans, a squeeze of lemon juice or Italian dressing.
Egg salad - with curry or dill.

Dinner-Baked Ricotta

8 oz of Ricotta Cheese
1/2 cup grated Parmesan
1 large Egg, beaten
1 teaspoon Italian Seasoning
salt & pepper to taste
1/2 cup Marinara Sauce
1/2 cup shredded Mozzarella Cheese

Mix ricotta cheese, parmesan, beaten egg, seasonings together and place in a oven proof dish. Pour marinara on top and top with mozzarella cheese. Bake it in the oven @ 450 for about 20-25 minutes (best) or nuke it till hot and bubbly. I usually made it first in the oven and heated the leftovers in the microwave

Follow me on pinterest for tons Gastric Sleeve friendly recipes http://www.pinterest.com/frenchiew/

Edited by She's_Sleeved

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Thanks so much.

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I have yogurt or cottage cheese (with a little SF Polaner jam) in the morning because I have meds to take. Our surgeon gave us great advice, do not eat 3 meals a day. Only eat when we are hungry. I cannot tell you how well this works for us. I keep the foods on hand we like. Depends on where you are following your surgery, you may not be able to eat the salads just yet. I had an episode of choking on a piece of soft chicken 5 weeks post op surgery so backed off the crockpot chicken I had looked forward to. You need to look at your meal plan and start mixing and matching things. Refried Beans are a soft food and you can melt a little Laughing Cow cheese on top. When allowed pureed foods, I made a lowfat chili and it was the first food I tasted that was yummy! We still eat our Soups, and avocado is a soft food also. Good luck.

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I have yogurt or cottage cheese (with a little SF Polaner jam) in the morning because I have meds to take. Our surgeon gave us great advice, do not eat 3 meals a day. Only eat when we are hungry. I cannot tell you how well this works for us. I keep the foods on hand we like. Depends on where you are following your surgery, you may not be able to eat the salads just yet. I had an episode of choking on a piece of soft chicken 5 weeks post op surgery so backed off the crockpot chicken I had looked forward to. You need to look at your meal plan and start mixing and matching things. Refried Beans are a soft food and you can melt a little Laughing Cow cheese on top. When allowed pureed foods, I made a lowfat chili and it was the first food I tasted that was yummy! We still eat our Soups, and avocado is a soft food also. Good luck.

Omg u choked on chicken wow. Thanks for the advice.

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

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