Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Maintainers, what is your carb level/intake like?



Recommended Posts

Hey everyone. I am wanting to increase my fruits and veggies (for more Fiber, sick and tired of severe constipation). I'm so used to doing high Protein and a little bit of veggies. This has served me well. But I'm afraid it is just making my issue worse, so I want to add more fruits and such. Instead of an omelet for breakfast I'm considering doing Fiber 1 cereal and a banana. The thing is I am terrified of increasing my carb level. How many carbs are you all maintaining at?

Share this post


Link to post
Share on other sites

Not sure, but I have carbs with each meal. I have whole grain bread, Cereal, or oatmeal with Breakfast and one small serving of fruit with breakfast or as a snack. At lunch and dinner, I have a starch, such as a few ounces of sweet potato, whole grain bread or crackers, or Beans. I also have a small amount of non-starchy veggies with both meals and another small piece of fruit as a snack.

Lynda

Share this post


Link to post
Share on other sites

My carb % is 20%. But I eat 2000 calories a day so that's about 100 grams. I do eat fiber one almost every day. I'll add it to my cottage cheese along with some sliced up strawberries and blueberries. Or just eat it straight.

Share this post


Link to post
Share on other sites

I want to eat carbs for fueling workouts and for fiber.

Typically, I will have 1/2 cup oatmeal (56 g), 1/2 cup fiber cereal (28 g), 2 scoops Protein powder (28 g), 4 energy squares (24 g) and whatever carbs come from 2 servings of veggies (8 g). This adds up to 148 g. Most of my carbs are eaten when first rising (5:30 am), but I also eat some 2 hours before working out (2pm) and immediately after working out (6 pm).

There may be a handful more carbs I eat from food, but these numbers capture a typical day as a maintaining vet who works out daily (5x a week) doing intense functional exercises in the form of metabolic conditioning and lifting.

I have been able to keep my weight steady @175 (down from 360) with these carbs for about 8 months now.

Share this post


Link to post
Share on other sites

Between 60-160 but my success depends more on what kind of carbs, low glycemic index, whole grains, brans, low sugars, lots of veggies, I make big pots of veggie Soups for instance, a little bit of mostly low glycemic index fruits. When I eat 160 gms of sugar, white flour, and such, forget about it... the weight goes up. I do not eat low carb, just lower carb.

Share this post


Link to post
Share on other sites

I have had success making small changes and then monitoring. I eat low/moderate carb but even I find that mixing things up always help. I would be hesitant of adding alot of fruit though because it is quite surgary... so i would slowly add. I think alot of low carb veggies will bring in more fiber too, so maybe slight shift? For whatever reason, I no longer suffer from Constipation.< /p>

Share this post


Link to post
Share on other sites

Fiddleman, what is an energy square?

Share this post


Link to post
Share on other sites

oh, and my standard breakfast is a veggie based egg white omelette...

bell peppers, brocolli that kind of thing are great choices for a low glycumic index type food.

I rarely eat bread, Pasta, potato, fruit or rice even now - but don't worry about the low GI veggies

Share this post


Link to post
Share on other sites

Fiddleman, what is an energy square?

Here are some energy squares from nuts.com:

http://www.nuts.com/snacks/energy-squares/

My favorite are chocolate paradise:

http://www.nuts.com/snacks/energy-squares/chocolate-paradise.html

It has been a little while since eating some, but I think an order is in the near future. :)

Share this post


Link to post
Share on other sites

Wow, those look fanTAStic! Thanks! I'm going to add that info to my ever-expanding "WLS wisdom" file.

For now I'm trying to stay as low carb as possible, but when I get near my goal weight I'll definitely try them.

Share this post


Link to post
Share on other sites

I started eating them at 5-6 months post op where I was about 15 lbs from goal and I needed the energy to run 5-10 k at a time. Today I get my carbs more from steel oats and fiber one, but these energy squares work well also.

Share this post


Link to post
Share on other sites

Here are some energy squares from nuts.com: http://www.nuts.com/snacks/energy-squares/ My favorite are chocolate paradise: http://www.nuts.com/snacks/energy-squares/chocolate-paradise.html It has been a little while since eating some, but I think an order is in the near future. :)

Okay, they look great but is ONE piece a serving size? If so, 130 cals, only 4 Protein and 12 carbs?

Share this post


Link to post
Share on other sites

Okay, they look great but is ONE piece a serving size? If so, 130 cals, only 4 Protein and 12 carbs?

I think 2 pieces is a serving size.

Share this post


Link to post
Share on other sites

I lift weights, heavy weights... so I do higher carbs than many... no way I could meet my physical goals without the carbs.... Im scheduled for panniculectomy in 6 weeks but when I go back to training post-op, Im also going to up carbs to over 200 g per day as I try to bulk a bit

Share this post


Link to post
Share on other sites

Read the following article titled "Why Lifting Weights Lets You Eat More Carbs and All About Metabolism":

http://www.fitnessbaddies.com/why-lifting-weights-lets-you-eat-more-carbs-and-all-about-metabolism/

It is written in the style of bro science and easy to follow, but I feel it answers so many questions surrounding the dietary consumption of carbohydrates for weight loss and weight lifting.

It is a bit of a long read, but well worth it. I feel it goes beyond all the colloquialisms we love to use when talking about carbohydrates.

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • Doughgurl

      2 days until I fly out to San Diego to have my Bypass Surg. in Tiajuana Mexico. Not gonna lie, the nerves are starting to surface. I don't fear the surgery itself, or the fact that I'm traveling alone, but its the aftermath that I'm stressing about the most, after this 8 week wait. I'm excited to finally be here, but I am really dreading the post surgical chapter. I know its going to be tough, real tough and I think I'm just in my head to much now that the day i here. Wish me luck, Hopefully I'm one of the lucky ones, and everything goes smoothly. Cant wait to give an exciting update,. If there is anyone else have a June bypass or even a recent one, Id love to have someone to compare war stories with. Also, anyone near San Antonio Tx? See ya soon with the future me. 💜
      · 1 reply
      1. Phil Penn

        Good Luck this procedure is well worth it I am down to 249.6 lb please continue with the process..

    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×