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Today I had a couple chicken strips and 5-6 French fries and for the first time since surgery I have some mild heartburn, I am 3 weeks out. I had a very bad hiatal hernia and haven't had any heartburn at all since surgery. Does heartburn always indicate a slip or dialated pouch? My follow up is in 10 days but I a little worried. Newbie nerves I guess.

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Yep. I have been on full solids for about a week.

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Not had any problems with anything I have eaten to this point. I was on Clear Liquids for three days, full liquids for 4 days, soft/mushies for 7 days and then transitioned into solids per my doc. Although now that you've voiced concern I am freaked out.

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I was told fried food was hard to tolerate, also, how do you calculate your Protein intake?

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I was told fried food was hard to tolerate' date=' also, how do you calculate your Protein intake?[/quote']

I hadn't had that heavy of a meal in weeks so I think my body is just a little mad at me! Drinking warm tea and not eating tonight. I use my fitness pal to calculate Protein, carbs and calories

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There's a big difference between heart burn and acid reflux. I too have been transitioning into solids and have had some heartburn issues but its just my body telling me to take it easy. I used to have acid reflux terribly so I know the difference. It seems to be reflux that is the signal of a slip or other issues, not heartburn. From what I have read about the band, certain food allergies or intolerances become more prevalent post band than before. For example, I knew pre band that wheat was one of my triggers for reflux. I can tell post band that anything that is not gluten free causes me some irritation. Its all about finding what works for you. You may just be experiencing some of your own intolerances. I could very easily see how chicken strips and fries could cause issues, fried or not. Don't fret about or worry about being on solids. You're doing what your doc told you and that's what counts. You might just kick it back a notch and experiment a little more. Eat one good at a time and see how your body reacts so you can narrow down what to eat and what not to eat.

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i agree with miss ...kinda early for solid foods but oh well

i suggest going on easier foods as you are still early out from surgery...

its a process and each dr is different...for example on my week 3, i was on mush (oatmeal refried bean, etc) no solids til week 4...and i also had a hernia repaired.....i say dont be in a hurry to eat...and def choose better foods when you do eat...nothing healthy fried.sure does taste good..but seeing scale go down tastes better

hang in there

you will do fine

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i agree with miss ...kinda early for solid foods but oh well i suggest going on easier foods as you are still early out from surgery... its a process and each dr is different...for example on my week 3' date=' i was on mush (oatmeal refried bean, etc) no solids til week 4...and i also had a hernia repaired.....i say dont be in a hurry to eat...and def choose better foods when you do eat...nothing healthy fried.sure does taste good..but seeing scale go down tastes better hang in there you will do fine[/quote']

I agree fried crap was dumb. I won't make the mistake again. Guess it was a moment of weakness.

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 0 replies
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
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    • KimBaxleyWilson

      Three months and four days ago... I was in Costa Rica having a life changing surgery! Yesterday we had a followup visit with Dr. Esmeral via video chat and this morning my middle number changed.  I'm down 47lbs and two pants sizes. I can wear a Large tshirt for the first time in like... 14 years! Woot!! Everything is going great. I have zero regrets. I went down to the riverwalk with a friend and walked 2 miles on Monday without even getting fatigued. And no more snoring or chugging pickle juice for crazy leg cramps! I need to go to the gym more... I'm making new shirts next week so that will motivate me. LOL But I'm also just not as TIRED all the time! I have a LONG way to go...but seeing the progress on the scales and in the mirror is a huge motivator!! Thank you all for cheering me on and supporting me!!
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      https://alluniqueguide.com/java-burn-coffee-reviews/
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