Jump to content
×
Are you looking for the BariatricPal Store? Go now!

What ya eating tonight?



Recommended Posts

Made spaghetti with ground turkey. Took 2 bites and I'm stuffed.

Share this post


Link to post
Share on other sites

3oz of blackened salmon. Very easy and delish!

Got a 6oz salmon fillet from the grocery store for 3.50. Added blackened seasoning and pan seared with olive oil. Definitely hit the spot!

HW 283. SW265. SD 3/22/13! CW 244.

Share this post


Link to post
Share on other sites

Made spaghetti with ground turkey. Took 2 bites and I'm stuffed.

Your allowed spaghetti.. My nut said not until 6th months out. I thought after 8 weeks I would be able to eat Pasta and bread but she said no today.

Share this post


Link to post
Share on other sites

Puree beef salad without the veggies

HW 358 SW 344 CW 333 GOAL 200

Share this post


Link to post
Share on other sites

Your allowed spaghetti.. My nut said not until 6th months out. I thought after 8 weeks I would be able to eat Pasta and bread but she said no today.

In moderation. I made a little pasta with mostly meat sauce.

Share this post


Link to post
Share on other sites

Crab Cakes - Low carb, with no crumbs!

Submitted by: JPTOWNSEND Introduction A pure, just crab, cake, held together with just a bit of egg and mayo Minutes to Prepare: 5 Minutes to Cook: 7 Number of Servings: 8

Ingredients :

Crab meat-canned -16 oz

1 large fresh egg

Worcestershire Sauce, Lea & Perrins, 2 tsp Tabasco Sauce, 1 tsp

Lime juice, 1 Tbsp

Pepper, red or cayenne, 1/4 tsp

Tarragon, 1 tsp

Mayo, Smart Balance Omega 3, light, 3 Tbsp

Directions Mix egg, mayo and seasonings together. Gently stir in crab. Spray a foil covered cookie sheet with non stick spray, Scoop out 1/4 cup of the mix and dollop onto the cookie sheet. Broil for 7 minutes until browned on the high spots and egg has set. Number of Servings: 8

For those who are not eating very much you can do what I do and halve the recipe. I also use lump crab instead of claw meat.. Taste better!! I put some old bay in for extra kick and measure out the wet mixture in a 1 oz medicine cup so I have the perfect size crab cake with no measuring needed after baking! I make a cocktail sauce to go with it using horseradish and low sugar ketchup that only has 1g sugar.. I believe the crab cakes may have about 2g carbs. The recipe can also be found on sparkpeople.com

Share this post


Link to post
Share on other sites

Carbs are 1.4g per cake. So if you halve the recipe it would be half the carbs...less than 1g carbs!

Share this post


Link to post
Share on other sites

Pasta salad with Barilla plus rotini....not a ton of Protein but better than most pastas, small chunks of cheese and meat, cucumbers, green onions, carrots, radish, green olives, FF Italian dressing and a pasta salad seasoning....light and delish after a long walk on a gorgeous day!

HW 312, pre-op (lap-band) 294, pre-op (RNY) 255, surgery date 2/11/13, goal weight 154, current weight 221.6

Share this post


Link to post
Share on other sites

Cup of Soup :/ haven't been feeling well so back to liquids.< /p>

Share this post


Link to post
Share on other sites

Crab Cakes - Low carb' date=' with no crumbs!

Submitted by: JPTOWNSEND Introduction A pure, just crab, cake, held together with just a bit of egg and mayo Minutes to Prepare: 5 Minutes to Cook: 7 Number of Servings: 8

Ingredients :

Crab meat-canned -16 oz

1 large fresh egg

Worcestershire Sauce, Lea & Perrins, 2 tsp Tabasco Sauce, 1 tsp

Lime juice, 1 Tbsp

Pepper, red or cayenne, 1/4 tsp

Tarragon, 1 tsp

Mayo, Smart Balance Omega 3, light, 3 Tbsp

Directions Mix egg, mayo and seasonings together. Gently stir in crab. Spray a foil covered cookie sheet with non stick spray, Scoop out 1/4 cup of the mix and dollop onto the cookie sheet. Broil for 7 minutes until browned on the high spots and egg has set. Number of Servings: 8

For those who are not eating very much you can do what I do and halve the recipe. I also use lump crab instead of claw meat.. Taste better!! I put some old bay in for extra kick and measure out the wet mixture in a 1 oz medicine cup so I have the perfect size crab cake with no measuring needed after baking! I make a cocktail sauce to go with it using horseradish and low sugar ketchup that only has 1g sugar.. I believe the crab cakes may have about 2g carbs. The recipe can also be found on sparkpeople.com[/quote']

This sounds yummy!

Share this post


Link to post
Share on other sites

Last night I had a Gorton's Grillef Tilapia filet and some mashed avocado.

Tonight I had filet mignon with some chick peas puree. So good!

Share this post


Link to post
Share on other sites

One piece of turkey meat and three pieces of provolone cheese.< /p>

Share this post


Link to post
Share on other sites

When did you have your surgery? They have bread crumbs in them. Some people like me have problems with bread products.

I had surgery the 8th. My crab cakes may have had bread crumbs but I couldn't tell that there was. Ill have to check the ingredients in them tomorrow.

Share this post


Link to post
Share on other sites

If they do have bread crumbs and have high carbs try making the ones I posted the recipe for. It takes a whole 5 min or less to prepare and about 7 min cooking!

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • BeanitoDiego

      I've hit a stall 9 months out. I'm not worried, though. My fitness levels continue to improve and I have nearly accomplished my pre-surgery goal of learning to scuba dive! One dive left to complete to get my PADI card 🐠
      I was able to go for a 10K/6mile hike in the mountains two days ago just for the fun of it. In the before days, I might have attempted this, but it would have taken me 7 or 8 hours to complete and I would have been exhausted and in pain for the next two days. Taking my time with breaks for snacks and water, I was finished with my wee jaunt in only 4 hours 😎 and really got to enjoy photographing some insects, fungi, and turtles.
      Just for fun last week, I ran two 5Ks in two days, something I would have never done in the past! Next goal is a 10K before the end of this month.
      · 0 replies
      1. This update has no replies.
    • Teriesa

      Hi everyone, I wrote back in May about having no strength. I still get totally exhausted just walking from room to room, it’s so bad I’m using a walker with wheels of all things. I had the gastric sleeve Jan. 24th. I’m doing exactly what the programs says, except protein shakes. I have different meats and protein bars daily, including vitamins daily. I do drink my fluids as well.  I go in for IV hydration 4 days a week and feel ok just til evening.  So far as of Jan 1st I’ve dropped 76 lbs. I just want to enjoy the weight lose. Any suggestions or has anyone else gone thru this??  Doctor says just increase calorie intake, still the same. 
      · 0 replies
      1. This update has no replies.
    • Stone Art By SKL

      Decorative Wall Cladding & Panels | Stone Art By SKL
      Elevate your space with Stone Art By SKL's decorative wall claddings & panels. Explore premium designs for timeless elegance.
      · 0 replies
      1. This update has no replies.
    • Clueless_girl

      Losing my hair in clumps and still dealing with "stomach" issues from gallbladder removal surgery. On the positive side I'm doing better about meeting protein and water goals and taking my vitamins, so yay? 🤷‍♀️
      · 0 replies
      1. This update has no replies.
    • BeanitoDiego

      I've hit a stall 9 months out. I'm not worried, though. My fitness levels continue to improve and I have nearly accomplished my pre-surgery goal of learning to scuba dive! One dive left to complete to get my PADI card 🐠
      I was able to go for a 10K/6mile hike in the mountains two days ago just for the fun of it. In the before days, I might have attempted this, but it would have taken me 7 or 8 hours to complete and I would have been exhausted and in pain for the next two days. Taking my time with breaks for snacks and water, I was finished with my wee jaunt in only 4 hours 😎 and really got to enjoy photographing some insects, fungi, and turtles.
      · 1 reply
      1. BabySpoons

        Amazing! Congrats!!! Watch out for the sharks. 🦈

  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×