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I have used the olive oil mayo with no probs.

Is it hellmans? How does it taste? Its just one of those things ive tried to switch to other brands liw fat fat free everything and cant stand any mayo besides hellmans regular lol

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Is it hellmans? How does it taste? Its just one of those things ive tried to switch to other brands liw fat fat free everything and cant stand any mayo besides hellmans regular lol

It's Kraft so you might not like it. I'm not too picky about my mayo.

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It's Kraft so you might not like it. I'm not too picky about my mayo.< /p>

Lol crazy thing to be picky about i know

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Turkey chili with cheese... was delicious! I have a hard time not eating too much because I don't have the full feeling and it doesn't hurt or anything. I also get THIRSTY during or right after I eat. It is hard to not drink anything for awhile after eating. Anyone else deal with that?

That is the part I hate! I always want to drink while I eat, and it is hard not too. It's gonna be a life long thing tho, so we better get used to it! :(

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Thank you im very excited lol i have 3 things im craving blueberry yogurt' date=' guacamole and buffalo chicken dip lol im gonna try the take a bite and wait and see if it works ....

Also can u eat reg mayo i HATE Fat free mayo[/quote']

You use so little mayo that it really doesn't matter. And we also eat so little of it! Use what you like I say!

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Ok so im 3 weeks post op and on thursday i see the dietitian and will be put in soft foods but im so scared of dumping any suggestions?

Everyone doesn't dump off the same things. So it's kinda hard to say what to not have. I have not dumped of anything not have I been sick. I was being sneaky and tried some rib eye steak and boy did it hurt. It kept hurting until it came back up. So I guess I can't have beef

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As far as the mayo thing goes I was told not to get anything low fat or fat free such as mayo or ran h dressing. I was told that regular is better because if something is low fat they usually add sugar to it and that is what I am to stay away from most of all. Anyone else told that ???

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As far as the mayo thing goes I was told not to get anything low fat or fat free such as mayo or ran h dressing. I was told that regular is better because if something is low fat they usually add sugar to it and that is what I am to stay away from most of all. Anyone else told that ???

Love that! Lol im gonna go by what you say cuz its much better than my drs answer lol just for the mayo at least!

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Baked tilapia with Old Bay Seasoning, green peas with I Can't Believe It's Not Butter and 1 Sweet & Low packet. Yum!

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Tonight I tried something new...

Mission whole wheat wrap

Pesto sauce

Spinach

A smear of Tomato sauce (very little)

Pepperoni and provolone cheese

I got this recipe from eggface but put what I liked on it.

Not able to finish it, but it was a good treat and so far my pouch is loving it :-)

post-30731-13813812013547_thumb.jpg

post-30731-13813812015036_thumb.jpg

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Homemade meat loaf

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Lol crazy thing to be picky about i know

Not really. That's one of the things I refuse to buy in the low fat/diet variety. I just only use the recommended serving size now.

HW:358 DOS:338 CW:278 SD:1/28/13

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As far as the mayo thing goes I was told not to get anything low fat or fat free such as mayo or ran h dressing. I was told that regular is better because if something is low fat they usually add sugar to it and that is what I am to stay away from most of all. Anyone else told that ???

Yes I was told the same thing so I went in the store and checked for myself. And yes low fat did have higher carbs. So I too use regular mayo when I do use it which isn't often anyway.

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Tonight I tried something new...

Mission whole wheat wrap

Pesto sauce

Spinach

A smear of Tomato sauce (very little)

Pepperoni and provolone cheese

I got this recipe from eggface but put what I liked on it.

Not able to finish it' date=' but it was a good treat and so far my pouch is loving it :-)[/quote']

And by coincidence I just bought the same wraps today. I have all the ingredients except for the pesto and i have mozzerella. I'm going to make that tonight. Thanks for the post.

HW:358 DOS:338 CW:278 SD:1/28/13

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And by coincidence I just bought the same wraps today. I have all the ingredients except for the pesto and i have mozzerella. I'm going to make that tonight. Thanks for the post.

HW:358 DOS:338 CW:278 SD:1/28/13

Honestly it was really good...you will love it, enjoy!

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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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