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Protein Fatigue

penman53

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marynoel    12

marynoel
Posted

I had my surgery on August 19. Was also feeling pretty tired. Now that I am at the pureed/soft stage. ...I have been eating a lot of fish....it's soft. I had crabcakes, flounder, bluefish. I eat what I can and have the rest later...until it's gone. And I feel so much better. I just worry about getting my protien and Water in. I have no idea how many grams I am getting. I just know my energy level has so improved!

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wcn1970    239

wcn1970
Posted

Well, if you have to just drink 3 protien shakes a day at 30gr of Protein each. That will put you at 90. Then strategize your meals to add another 40 grams. As you get better at this start to replace protien rich meals for 1 of those shakes. Remember, you don't need a big drawn out protien shake. I mix a 30 gr scoop of protien with 6 ounces of Water and slam it I do that first thing every morning and after every workout. Start the day with a good count.

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wcn1970    239

wcn1970
Posted

Another good method I still employ is the ISO RTD bottles. I mix that with about 40 ounces of Water and drink all afternoon. Makes the water less boring and adds another 40 grams of Protein a day. Just my morning shake, work out shake and the ISO with my water I am at 100 grams a day alone.

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penman53    493

penman53
Posted

Mark what is your Protein goal? My was set at 95 g a day. I have been really tired the last couple of days. Mine is stress related and I ate some sugar one day and I am paying for it. Good luck. Its also time for my B12 injection. I see you are from Edmond Ok. Who was your surgeon. I am from S. Oklahoma and had surgery in Norman. Good luck. Hit me up on MFP , moonbeam207

I had Dr. Hamilton Le at Integris in OKC. He was a great surgeon and I have had no problems at all. Who was your surgeon?

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TerryBelieves    352

TerryBelieves
Posted

I had Dr. Hamilton Le at Integris in OKC. He was a great surgeon and I have had no problems at all. Who was your surgeon?

Dr. Ronnie Keith, in Norman OK. (Oklahoma Weight Loss Options) had surgery at the Norman Regional Hospital. I have had no problems. I absolutely LOVE my sleeve! :D

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Go To Topic Listing Protein, Vitamins, and Supplements

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    • LeighaTR

      LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.

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