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70 lbs :)

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Thanks :) I am feeling great! I had surgery 3/1 so I'm about 4 1/2 months post op.

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Texasmiss - when did you start putting food in blender? I'm day 7 today and I can handle Protein Shakes Soups like black bean liquified but a little thickness to it. I don't want to over do it!! I'm ready to quick eat purred food and eggs etc. should I wait one more week? I'm worried about leaking of course!! Thanks kristie

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Your lucky I still had my first weeks menu on the fridge lol. If you got the same sheet I did from Dr V it didn't tell you much, so I combined all the info i could find online and customized it for things i liked. Google "Peachtree Bariatrics". They had a really great file available for download that has really detailed info for the first 6 weeks or so. Week 2 I was eating cream of wheat, thinned oatmeal, cream Soups (thinned), Soup with soft noodles, natural or no sugar added applesauce, SF carnation instant Breakfast, SF pudding, Fudgesicles (only 40 calories...so amazing), light juices (apple, white grape, etc) and light V8 fusion.

Week 3... I started having SF frozen yogurt, mashed potatoes, can peaches, pear, and mandrin oranges, refried Beans (was amazing at that stage!), eggs, hummus, lean/moist fish, tuna, chicken and turkey, low fat cheese (6g of fat or less per serving...includes most 2%), and softy cooked veggies like green Beans, zucchini, and squash.

Week 4, everything from previous weeks plus introduce new foods one at a time. avoid tough meats, starchy foods (white rice, Pasta, breads etc). I know everyone has their input on what they think is right...I'm not a dr but this is what worked well for me. I also added citrus fruits about week 6 or 7. Citrus fruits can be stringy...peelings don't digest well at first, and all that acid can kick up the acid relux. I eat by the rule of 3 now lol...3 oz about every 3 hrs. Breakfast, lunch, dinner I focus on Protein, mid morning/afternoon/evening snack a fruit or vegetable.

Hope this helps you :)

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Texasmiss ... Helped so much!! Today is day 9 and I think it is going great I'm just worried about causing a leak:-(. I tried oatmeal yesterday couldn't eat even half but it seemed to go ok. I will lookup peach tree and print it out. That is also the one I found but I am amazed how many doctors think differently!! I am 24 pounds down and feel great not eating sugar!!! I need to take a picture now so I can have before and after! You said you follow the 3 diet ... Well I can take in 4 oz at a time of semi thick liquid and I'm not hungry again til 4 hours later I hope I'm not doing it wrong?

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No, I'm sure your fine. When you start eating solid Proteins, it's a whole new game. I can barely eat two turkey meatballs even now. I get like 1 1/2 down and I'm way full...but then I can eat a nice plate of salad because it chews up to nothing...or watermelon I can probably eat two cups and not feel like I havent ate anything. You will start to learn that different foods feel different. I average about 3 oz but sometimes its more or less. Your right in that EVERY dr is different, so I read and do what i think is best for me. I eat carbs sometimes...gasp! Big no no with some docs..not for others. I don't do it everyday, but when I do I make it count. For example I make sure its whole grain like a couple bites of wild/brown rice or rice cakes (love the Carmel and cheddar). I look at this as its not a diet. Dieting never worked before and it won't work now. I'm focusing on making good, healthy choices when I eat. I use My Fitness Pal also and keep track of everything that passes my lips. And the leak thing is normal...everyone is paranoid about having a leak. I'm four months out ans still paranoid about it lol :)

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You hit it right on the nail how I feel. I am trying to get Proteins first but I barely get 500 calories so I will shoot for that in a couple of months. Have you eaten sugar yet? I don't even want it anymore. I am down 25 pounds and already feel better but ready to start lifting weights. When did you start? I'm only walking right now.

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how far out are you? I don't think I tried salad for about 12 weeks?.. raw veggies can be harder on the tummy. Tomato peelings and seeds are a no no early on. I started with shredded lettuce, Seedless English cucumber and cheese with bolthouse yogurt ranch dressing.

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I will be four weeks on Wednesday. I am doing great spit up twice only because I ate too fast. I am down 31 pounds so far and feeling GREAT!!

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I'm currently trying to decide between Dr V and Dr Perez in Cancun, both seem suitable and have great reviews and operate at the same hospital. How to decide??

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I am doing great and can can say that verbonnen des a good job at the surgery. I have not been in contact with them since. I also did not go to cancun. Dr. V made me feel very comfortable.

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I am doing great and can can say that verbonnen des a good job at the surgery. I have not been in contact with them since. I also did not go to cancun. Dr. V made me feel very comfortable.

Glad to hear you are doing good!

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
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    • KimBaxleyWilson

      Three months and four days ago... I was in Costa Rica having a life changing surgery! Yesterday we had a followup visit with Dr. Esmeral via video chat and this morning my middle number changed.  I'm down 47lbs and two pants sizes. I can wear a Large tshirt for the first time in like... 14 years! Woot!! Everything is going great. I have zero regrets. I went down to the riverwalk with a friend and walked 2 miles on Monday without even getting fatigued. And no more snoring or chugging pickle juice for crazy leg cramps! I need to go to the gym more... I'm making new shirts next week so that will motivate me. LOL But I'm also just not as TIRED all the time! I have a LONG way to go...but seeing the progress on the scales and in the mirror is a huge motivator!! Thank you all for cheering me on and supporting me!!
      · 0 replies
      1. This update has no replies.
    • bellaamey

      https://alluniqueguide.com/java-burn-coffee-reviews/
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