Hi all,

I was sleeved on March 19th, so I'm just about at the month mark. I bought a couple recipe books, which are great for dinner...but I'm kind of stuck at what to eat for lunch. Rolling up deli meat and cheese is getting old! Any ideas?

Tuna salad, egg salad, refried beans with cheese and sour cream... I bought some low carb crackers that I spread the tuna or egg salad on sometimes. Chili with cheese melted in it. I make variations of Shelly's Baked Ricotta for lunch sometimes... I make single servings so I don't waste so much. If you aren't familiar with that it is on this page http://theworldaccordingtoeggface.blogspot.com/2007/08/pureed-foods.html. I know it is a pureed food page, but just don't puree it anymore... It is still really good and I put different things in it sometimes.

I was sleeved 3/19 as well by on pureed till the end of the month. Can't wait to get to solids!