Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Recommended Posts

Today i started mushies. I ate what is a very small amount of moi moi (ground black eye peas, boiled and seasoned, very yummy nigerian dish), it went down with no issues but about 3 minutes after finishing i fdlt and still feel the need to barf. I thought i might have this problem of not really knowing when im full. It was an issue before surgery as well.i think i will stick to 2 bites from now on.

Share this post


Link to post
Share on other sites

Mmm I love moi moi my husband is from Edo state Nigeria

Share this post


Link to post
Share on other sites

I have and still struggle with this. I'm about to move into soft solids.. The only thing that has worked for me. (my mind is still thinking big portions my stomach is NOT) is to use a kitchen scale and only put 2.5 oz or less on my plate.

It's not so much that I am eating too much (I did that the first couple of times) it's that I put too much on the plate and can't finish it. Try starting out with 2oz see how you feel, and increase it by .1 oz each time until you find your bellies sweet spot where you are not too full but you are satisfied.

It also depends on consistency of the foods. I had roast beef hash today that I got 3oz down, but chilli with meat last night I couldn't finish 2oz.

It's really a guessing game, but I think it will get easier as you go further out. I've read that it is 6-8 weeks before swelling is gone and you get the true size of your new pouch.

Share this post


Link to post
Share on other sites

Mine is kanuri @livingmylife.

Thats a good suggestion. Biker

Share this post


Link to post
Share on other sites

Today i started mushies. I ate what is a very small amount of moi moi (ground black eye peas' date=' boiled and seasoned, very yummy nigerian dish), it went down with no issues but about 3 minutes after finishing i fdlt and still feel the need to barf. I thought i might have this problem of not really knowing when im full. It was an issue before surgery as well.i think i will stick to 2 bites from now on.[/quote']

It could be that you may have eaten too fast or the seasoning could have upset your stomach as well and also spicy seasoning can upset you as well! My biggest problem after surgery was knowing when I was full so just be patient because as you go along and the time passes you when learn the sign of being full! Good luck and Congrats on your surgery it def gets better with time!

Share this post


Link to post
Share on other sites

It could be that you may have eaten too fast or the seasoning could have upset your stomach as well and also spicy seasoning can upset you as well! My biggest problem after surgery was knowing when I was full so just be patient because as you go along and the time passes you when learn the sign of being full! Good luck and Congrats on your surgery it def gets better with time!

*was not knowing when I was full*

Share this post


Link to post
Share on other sites

Thx for the advice sexiipices77! I'll remember that

Share this post


Link to post
Share on other sites

I use measuring cups for my food. I'm six weeks out and can eat 1/3 cup of chicken. One ounce is 1/8 of a cup or 2 tbsp. I prefer to measure by volume rather then weight. 3.5 oz by volume is different then 3.5oz by weight. Since the tummy holds by volume and not weight that one bite difference can mean satisfied or pain/possible vomit....

Share this post


Link to post
Share on other sites

I've measured my mush by 1/4 cup. By the end of the first week on mushies, I could up it to 1/2 cup on some things. I eat a 6oz cup of greek yogurt without issues and 1/2 c of cottage cheese, but that seems to be the sweet spot because I can just finish it and have no desire for more. I have not had any mushie meats. It sounds gross to me. Plus, I tried tuna on my first day of mushies and it came right back up.

Share this post


Link to post
Share on other sites

Yeah i understand about the mushie meat, kinda weird.

Share this post


Link to post
Share on other sites

I looooove moi-moi,and i make it with eggs and beef however I would not advise eating it in the mushy stage...it is way too heavy and don't forget that Beans with hot pepper(tattashe) is equal to GAS!!! After the surgery many people have gas issues subsequently for a few months!! Am 6mths out and down 92lbs but i can only still have a maximum of 5f fork full of moi moi before i start getting uncomfortable...so give ur self more time before trying it again!!!

Share this post


Link to post
Share on other sites

Probably a good idea debs. I usually add boiled eggs and sardines and lots of yagi. I agree, its definitely a combination of too many things for my new tum tum.

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • vsg.with.sharon

      Hey everyone!
      I’m new here! Looking for some friends! 🥰
      · 0 replies
      1. This update has no replies.
    • LeighaTR

      Four days post surgery. I am sipping as fast as I can and getting NO WHERE near the goal of 60 - 80 grams of protein or the 64 oz of liquids. I just feel FULL. I don't know if it can still be the gas build up (I would think by now that would be gone) but it is a struggle to drink. And so far I have not had the nausea or spasms and don't want to wander into that territory by pushing too hard with liquids. I about passed out today as it was my most "strenuous" day. Went from second story to basement for shower and I was sure I was going to pass out. Looking back on my last few days I have had a total of less than 1000 calories. Am I just not getting enough nourishment in me? Once again a friday where I can't get ahold of the doc until Monday rolls back around so I am hoping maybe someone here has some experience on how to keep energy going. I do have fibromyalgia too and that may be where some added fatigue comes into play. How did you all fair with the goals the week after surgery?
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      2 days until I fly out to San Diego to have my Bypass Surg. in Tiajuana Mexico. Not gonna lie, the nerves are starting to surface. I don't fear the surgery itself, or the fact that I'm traveling alone, but its the aftermath that I'm stressing about the most, after this 8 week wait. I'm excited to finally be here, but I am really dreading the post surgical chapter. I know its going to be tough, real tough and I think I'm just in my head to much now that the day i here. Wish me luck, Hopefully I'm one of the lucky ones, and everything goes smoothly. Cant wait to give an exciting update,. If there is anyone else have a June bypass or even a recent one, Id love to have someone to compare war stories with. Also, anyone near San Antonio Tx? See ya soon with the future me. 💜
      · 3 replies
      1. Phil Penn

        Good Luck this procedure is well worth it I am down to 249.6 lb please continue with the process..

      2. Selina333

        I'm in Houston so kind of near you and had the sleeve in Dec. Down 61 lbs. Feeling better. Was definitely worth it. I hope the everything is going well for you. Update us when you can!

      3. Doughgurl

        I am back home after my bypass surgery in Tiajuana. I'm post op day 4. Everything went great! I guess I'm one of the lucky ones who have not encountered much pain at all, no nausea thus far and I'm having no problem keeping down broths and water. Thank you for your well wishes. I cant wait to keep up this journey and have a chance at better health and simply better quality of life. I know there will be bumps in the road ahead, and everything won't be peaches and cream, but at least I have a great start so far. 😍

    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×