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Hi everyone. I joined the group a while back, but I don't remember if I ever actually posted here! I am 44 years old, live in the Chicago area, am married and have two kids (almost 12 and almost 16).

My highest weight was around 400 when my son was born in 2002 (not sure if that counts because it was pregnancy related). Right now my weight is about 350.

I started the process for getting WLS back in August. I'm almost finished jumping through all the hoops--I just have one more medically supervised weight loss session left at the beginning of March, and a required support group meeting (which I am attending tonight.) Once I finish those things, they can put in for insurance approval and I will get my surgery date (which will probably be the beginning of April). At that point I begin 4 weeks of a Liquid Protein diet with nothing else but raw vegetables. I am happy for the raw vegetables--I see that others have not even gotten those!

Anyway, just wanted to say hello. :)

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<p>Hi everyone. I joined the group a while back, but I don't remember if I ever actually posted here! I am 44 years old, live in the Chicago area, am married and have two kids (almost 12 and almost 16). </p> <p> </p> <p>My highest weight was around 400 when my son was born in 2002 (not sure if that counts because it was pregnancy related). Right now my weight is about 350. </p> <p> </p> <p>I started the process for getting WLS back in August. I'm almost finished jumping through all the hoops--I just have one more medically supervised weight loss session left at the beginning of March, and a required support group meeting (which I am attending tonight.) Once I finish those things, they can put in for insurance approval and I will get my surgery date (which will probably be the beginning of April). At that point I begin 4 weeks of a Liquid Protein diet with nothing else but raw vegetables. I am happy for the raw vegetables--I see that others have not even gotten those!</p> <p> </p> <p>Anyway, just wanted to say hello. :)</p>

Hello Scylla! I'm also in Chicago and I'm getting gastric bypass. What are you getting? Who's your doctor/ hospital? I Started my journey in November 2013, today I saw my surgeon for the final consult.

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Hi yvimac1! I live in the NW suburbs and am getting VSG at Highland Park Hospital with Dr. Ervin "Woody" Denham. I started my surgical journey at the end of August. My last MSWL appointment is March 4, and at that time they can put in for insurance approval. Then I get to start my 4 weeks of liquid diet and veggies. :) Surgery will likely be during the first week or two of April.

How about you? Who is your doc and where are you having the surgery? Do you have a date yet?

<p>Hi everyone. I joined the group a while back, but I don't remember if I ever actually posted here! I am 44 years old, live in the Chicago area, am married and have two kids (almost 12 and almost 16). </p> <p> </p> <p>My highest weight was around 400 when my son was born in 2002 (not sure if that counts because it was pregnancy related). Right now my weight is about 350. </p> <p> </p> <p>I started the process for getting WLS back in August. I'm almost finished jumping through all the hoops--I just have one more medically supervised weight loss session left at the beginning of March, and a required support group meeting (which I am attending tonight.) Once I finish those things, they can put in for insurance approval and I will get my surgery date (which will probably be the beginning of April). At that point I begin 4 weeks of a liquid Protein diet with nothing else but raw vegetables. I am happy for the raw vegetables--I see that others have not even gotten those!</p> <p> </p> <p>Anyway, just wanted to say hello. :)</p>


Hello Scylla! I'm also in Chicago and I'm getting gastric bypass. What are you getting? Who's your doctor/ hospital? I Started my journey in November 2013, today I saw my surgeon for the final consult.

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Hi Scylla, I live in the city of Chicago, my doctor is Dr. Hungness, the surgery will be at Northwestern Memorial Hospital in downtown Chicago. I was not given a date. According to my calculation I'm having my surgery some time in April just because of the 6month weight management program thing, but he told me that his office would be submitting my claim now. It would surprise me if I get denied; it can go either way now! Have you started to change your eating habits?

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Yes! I've had to because of the MSWL. I have already quit drinking carbonated beverages and have been using MyFitnessPal to track my Protein consumption. I've increased my Water consumption to 100+ ounces a day. I've lost 26 lbs. and they've really been encouraging me to exercise. Kicking caffeine is going to be far more difficult! I'm trying to cut down now but even when I was pregnant I couldn't totally give it up. I also have to start 4 weeks of a liquid diet once I get my surgery date, then nothing but Protein Shakes and raw veggies until surgery. WIll you have any pre-op diet requirement like that? Have you started to make changes to your eating habits yet?

P.S. -- We used to live in the city (Portage Park area-northwest side) but moved to the suburbs in 2002.

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I have started to change what I eat little by little, I do use the fitness pal but not as often as I should. I have not put in 100% because I am scared of being denied by my insurance.

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I have started to change what I eat little by little, I do use the fitness pal but not as often as I should. I have not put in 100% because I am scared of being denied by my insurance.

Why do you think you'd be denied? What is your current BMI? As I understand it, most insurance companies approve with a BMI of 35 or a BMI of 30+ with co-morbities.

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My bmi is 50+. No other health problem. Just because I've been through hell and back when I had the Lapband, that's just my luck! That's it!!!!

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Hello,

I am starting at 398....I had no idea that this process could take a year or more before getting a date....i thought it was somethng I would be doing soon....i am feeling very sad now....

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Hi everyone! I'm Lisa, 35 married mom of 3 from Maine.

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Hi everyone! I'm Lisa, 35 married mom of 3 from Maine. I have been overweight my entire adult life and have struggled to lose. The weight has been harder to lose since being diagnosed with MS 3 years ago. My right thigh is always numb and makes hard to exercise. My hands are numb too. I will be sleeved on July 14th. The day I went to my pcp to ask for referral in March I weighed 348 as of this morning I am 328.

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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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