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Hello Forum

My name is Denise, I am 45 years old and I live in MD. I have just joined this forum to learn more about my gastric sleeve process and to get help and give help on this journey. I am almost in my 2 week post op and things are moving good but slow. I had a rough time after surgery because I was a high risk patient. What I mean by this is that I was diagnosed with systemic lupus over 14 years ago(which has been in remission, praise GOD) and I have a high risk for blood clots. I had to have a intravenous filter put in before my surgeon would touch me. After surgery I had terrible gas. It was so bad that the doctors were concerned so they ordered a upper GI and the gas was extremely normal but abnormal because of so much. I have been able to keep small liquids down but the calcium citrate liquid gave me diarrhea for 2 days. Still trying to find the chewable wafers. The main complaint I have right now is the soreness and terrible lower back pain. First I thought it was the hospital bed but now I beg to differ. I have my first post op appt on this Monday November 19th, so I will see where it goes. I am excited about the new process, but honestly the Vitamins and diet regimen is extremely overwhelming. It's a lot to learn and sometimes I feel like I don't know what I am doing. Today is my last day of liquids thank GOD and tomorrow I start pureed food so we will see how it goes. As far as the surgery it went well and I had the best care at John Hopkins Bayview Medical Clinic. For all of you that have had this procedure I pray all goes well.

Thanks

Denise

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Welcome to the Losers Bench!!! So glad you could join us! Glad to hear you are doing well. In a few short weeks you should be feeling like a new person :) we are here for you anytime...best wishes for a speedy recovery!!!

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Hi Denise.....I am also 2 weeks post surgery and started with pureed food this week.....I still do more liquids though....what has your doctor reccomended as pureed food........r u taking a Protein Shake? I need to start the multivits/pills etc just overwhelmed with the qty that needs to be taken....

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Hi Thanks for answering. I am glad to see things are going well with you. I start my pureed foods tomorrow. My nutritionist gave me meal samples and ideas such as: baby food, chicken, lobster, crab meat along with Soups. I tried the Protein Shake but got terrible diarrhea I am going to try again today. The Calcium was liquid and started the diarrhea roller coaster so I ordered some chewable wafers from off line. So we will see. How is your weight lost coming.

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had a rough time after surgery. - terrible gas. first post op appt on this Monday November 19th, so I will see where it goes. I am Vitamins and diet regimen is extremely overwhelming. It's a lot to learn and sometimes I feel like I don't know what I am doing.

Denise

joined board to get more information??? you'll get plenty of good info, advice, help

sorry you have medical issues :mellow:

soreness, lower back pain??? feel better soon - dr will help you/advise you - NUT too

this whole process can be pretty over whelming at the beginning, and those feelings can/might continue - but that's ok - you can handle it - its worth the hard work

post WLS can be/is difficult sometimes

theres alot to deal with - for the rest of your life :)

but..........your life will be happier and healthier as you lose weight - you'll be amazed at the new things you will be able to do, how good you feel!!

it is a great world out there for the taking

you work with the sleeve - and the sleeve will work for you

good luck

speedy recovery

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Hello

You sure are sweet and very encouraging and I loved what you said at the end you work with the sleeve and the sleeve will work with you. Thanks so much!!!!!!!!!!!!!!!!!!!!!!!!!!!

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Hi Denise, I'm pre-op but also in MD. Congrats on your new sleeve!

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Good Evening

Well congratulations on yours as well. How are your feeling and how are you doing?

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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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