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Vegan Or Vegetarian?



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I have an odd question....

Has anyone become vegan or vegetarian after the sleeve but was a carnivore pre-op?

.....strange, I know.

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I call my self the part time vegetarian as I only eat meat once or twice a week. I eat a lot of fish, though. I found that when I was fully vegetarian I felt really crappy but after I incorporated a little meat back into my diet I steadied back out. I still like meat, but nowhere like I used to crave it. I actually prefer fruits, veggies, and fish more than anything now!

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I was vegan for a few months. It was pretty easy. In order to get all the protien needed I am not sure you could be vegan, but vegetarians eat eggs, dairy and fish so I think that would be ok.

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I'm not what catagory I would be put in but (or if there is one) I don't eat meat (beef, pork, veal, lamb etc.). I do eat chicken (thighs or wings), turkey (deli sliced or packaged), fish (talapia, wai, cod, haddoc), egg whites.

I do feel a difference since starting this particular diet about 7 months ago. And getting in the Protein hasn't been a problem...so far B). I had to find a way to incorporate protein from foods since I just can not tolerate most Protein Drinks - except for musle milk, I find I can drink that one. I usually drink it when I'm at work as a lunch sub about 2x a week.

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I'm not what catagory I would be put in but (or if there is one) I don't eat meat (beef' date=' pork, veal, lamb etc.). I do eat chicken (thighs or wings), turkey (deli sliced or packaged), fish (talapia, wai, cod, haddoc), egg whites.

I do feel a difference since starting this particular diet about 7 months ago. And getting in the Protein hasn't been a problem...so far B). I had to find a way to incorporate Protein from foods since I just can not tolerate most protein drinks - except for musle milk, I find I can drink that one. I usually drink it when I'm at work as a lunch sub about 2x a week.[/quote']

You would be considered a pollo-pescitarian, or possibly a Flexitarian if you really had to put a label on it.

And just for informational purposes. Vegitarians do not eat fish, foul, eggs, or milk products. There is virtually no difference dietairily between a vegitarian and a vegan. Vegitarians are essentially people that adhere to a vegan diet, but don't necessarily subscribe to the rest of the lifestyle.

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You would be considered a pollo-pescitarian, or possibly a Flexitarian if you really had to put a label on it.

And just for informational purposes. Vegitarians do not eat fish, foul, eggs, or milk products. There is virtually no difference dietairily between a vegitarian and a vegan. Vegitarians are essentially people that adhere to a vegan diet, but don't necessarily subscribe to the rest of the lifestyle.

Appreciate the clarification. I figured there was a name (since there's a name for just about everything) but couldn't come up with it....I don't put myself in a catagory (cuz that's how I roll ;) ). I am .... ME :ph34r: :P^_^

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Here's an add-on to this.....I was sleeved on September 20th. That's all of 19 days. I'm on full liquids. I know my sleeve is ready for the pureed stage. Here's the kicker....

I'm scared to death to eat meat. I 'think' the fear is the POSSIBLE pain I will have after eating it. I have had not one complication from surgery. Not a lick of nausea. I have had no issues whatsoever eating after being sleeved.

I'm not sure where this irrational fear of eating meat is coming from. Has anyone encountered this?

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      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
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      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

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        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

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