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Attention ! Australian Sleevers



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Happy Belated Easter everyone!!!

Welcome Bec! Glad we could help you with your decision. As the others have said there is probably very little that we havent seen between us.

Swift Kate' date=' congrats. It does feel great to see the numbers moving in a downward direction...enjoy the compliments there are going to be more and more of them :)

You definitely learn how to take a compliment through this process.

It is also not unusual to feel down or flat. In life we generally have moments when get down about things...I hope the break has helped get some pep back in your step.

Sue, you will have to let us know how the workouts go.

Kelli, hope the high Protein diet is working for you. How was the tiramisu?[/quote']

Getting used to upping my Protein and enjoying it. Also trying to drink more Water each day. Can only do it if I carry a container with me everywhere. Tiramisu was yummy, but very rich so glad to have just a small portion. Laced with cherry bandy & Tia Maria.

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Hey Kelli - was it you that put me onto the recipe for the Boston Baked Beans? Anyway' date=' I made them over the weekend and they are so yummie! I made a lot and kept them in the fridge - tonigh I threw in some browned mini meat balls - lean mince of course - reheated and my son and I had them for a quick dinner - he had rice too. Really tasty and easy - I love that as I am no cook![/quote']

Yes they are yummy. You can make them less sweet too if you prefer. Great source of Protein and much nicer than canned baked Beans.< /p>

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Hi everyone' date=' hope you all had a great Easter. I've been busy over the last weekend. My first question is, who did your sleeve and where do they work out of? Secondly what would your hardest part of the process was?

Cheers Bec[/quote']

For me it was

1. The pre op diet - I have never been so hungry and I stuck to it by the letter - I hate Optifast shakes!

2. My recovery immediately after the surgery was a bit rough - I just don't cope we'll with opiate pain killers - my only advise is go easy on the morphine pump if you have one!

3. The post op liquid and purée 4 weeks - I never realised how bad puréed meat tastes!

Gee I hope I haven't scared you! Anyway, I would do it all again if I had to because the rewards are great!

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Hi everyone' date=' hope you all had a great Easter. I've been busy over the last weekend. My first question is, who did your sleeve and where do they work out of? Secondly what would your hardest part of the process was?

Cheers Bec[/quote']

Hi Bec, I am in Brisbane and Dr John Copp in Ipswich did mine. Hardest part for me was 2 week puree stage and juggling not drinking Water with meals which s an ongoing challenge.

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Sorry Bec forgot to mention my surgeon - Dr Roy Brancatisano (Circle of Care , Baulkham Hills in Sydney). He operates at Norwest Private and only does the sleeve if you have private insurance.

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For me it was

1. The pre op diet - I have never been so hungry and I stuck to it by the letter - I hate Optifast shakes!

2. My recovery immediately after the surgery was a bit rough - I just don't cope we'll with opiate pain killers - my only advise is go easy on the morphine pump if you have one!

3. The post op liquid and purée 4 weeks - I never realised how bad puréed meat tastes!

Gee I hope I haven't scared you! Anyway' date=' I would do it all again if I had to because the rewards are great![/quote']

Sueoco, u haven't scared me lol. Thanks for being honest. I'm excited about getting the sleeve. But the only thing I'm worried about is that i tried Optifast a few years ago and only after 1/2 a shake i started throwing up and was sick for 24hrs :( i'm just hoping that won't happen again.

I'm in Brisbane (i should of said this) so it'll be good to know about surgeons up here lol

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Sueoco' date=' u haven't scared me lol. Thanks for being honest. I'm excited about getting the sleeve. But the only thing I'm worried about is that i tried Optifast a few years ago and only after 1/2 a shake i started throwing up and was sick for 24hrs :( i'm just hoping that won't happen again.

I'm in Brisbane (i should of said this) so it'll be good to know about surgeons up here lol[/quote']

Bec, there seem to se several good surgeons to choose from in Brisbane. My surgeon used op also operate out of Greenslopes, but now only does it in Ipswich, although he will also be starting to see patients in rooms in Springfield Lakes. A friend of mine is having the sleeve later this year and will be seeing a surgeon in the north side near Chermside. If that location is of is of interest to you I can find out the name of the doctor.

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Thanks Kelliv that would be great. I'm on the southside but not sure if Hubby will be there with me so mum will be and she is on the northside lol

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Aussiegirl - not sure my husband would too happy about that :-)! If he is cute I will send him your way!

You better ;)

Bec, I didnt actually ever have a shake on the Optifast. I only ate the bars and Soups, i cant stand shakes generally. Not sure if they will be any better than the shakes but definitely an option.

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Bec' date=' there seem to se several good surgeons to choose from in Brisbane. My surgeon used op also operate out of Greenslopes, but now only does it in Ipswich, although he will also be starting to see patients in rooms in Springfield Lakes. A friend of mine is having the sleeve later this year and will be seeing a surgeon in the north side near Chermside. If that location is of is of interest to you I can find out the name of the doctor.[/quote']

Kelli I think that's my guy. He's at Chermside. George Hopkins. He's very good and really really busy because of it. Bec if you want to know anything about him PM me and I'll give you my phone number, if you have any questions.

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Kelli I think that's my guy. He's at Chermside. George Hopkins. He's very good and really really busy because of it. Bec if you want to know anything about him PM me and I'll give you my phone number' date=' if you have any questions.[/quote']

Dean it could be. I am checking with my friend. She phoned today to book her first appt and could not get in until 17 June! She's not planing her surgery until Sep so not stressing.

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Dean it could be. I am checking with my friend. She phoned today to book her first appt and could not get in until 17 June! She's not planing her surgery until Sep so not stressing.

If it is the same guy and she has any questions, feel free to give her my number.

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Everyone is quiet at present??? I am on holidays in Kyneton, Victoria visiting my sister and 9 month old niece and will spend a couple of days in Melbourne on my way home. Very easy eating while traveling. How are you all?

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Yes very quiet. Hope you are enjoying your break Kelli. I haven't been up to much - just trying to get my head around going back to work on the 7 May after over a year off!

I met up some old work colleagues this week that didn't' know anything about my weight loss - you can imagine the shock on their faces when they saw me 40kg lighter! My old boss kept asking if it was really me and looking at me and laughing all through lunch! It was really amusing. They rang me up later that day and they were still in shock!

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Hi all a bit of an update today I hit a loss of 40.1 kilos current weight is 73.8 I am 4.8 kilos away from my surgeons goal and 8.8 away from my goal yay! as always it's great to see everyone's success.

Lilly

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    • Doughgurl

      2 days until I fly out to San Diego to have my Bypass Surg. in Tiajuana Mexico. Not gonna lie, the nerves are starting to surface. I don't fear the surgery itself, or the fact that I'm traveling alone, but its the aftermath that I'm stressing about the most, after this 8 week wait. I'm excited to finally be here, but I am really dreading the post surgical chapter. I know its going to be tough, real tough and I think I'm just in my head to much now that the day i here. Wish me luck, Hopefully I'm one of the lucky ones, and everything goes smoothly. Cant wait to give an exciting update,. If there is anyone else have a June bypass or even a recent one, Id love to have someone to compare war stories with. Also, anyone near San Antonio Tx? See ya soon with the future me. 💜
      · 0 replies
      1. This update has no replies.
    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
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    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

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