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Thanksgiving right around the corner



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My husband will have surgery tomorrow at 8AM. He had his lapband (slipped, emergency) removed 4 months ago. His stomach was in too bad of shape to have it done all at once (which was what he really wanted).

Our question is diet. He knows about the liquid diet and the mushy diet, but what do you think could I cook for Thanksgiving (a little over 5 weeks out) so that he could eat along the rest of us and not feel left out of the feast? I know he won't be feeling like "feasting", but a few spoonsful of "Thanksgiving" will probably be all he needs. I guess I am more concerned than he is.

Any help with the menu would be MUCH appreciated, thanks so much!!!

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First off you don't want to push the issue of "feasting" . The idea of this surgery is to help him loose weight and not make him eat. After his surgery, it is really important to follow the doctors rules and regulations. I don't think you want to be the reason if he has a leak or other type of problem because you felt he should "enjoy" thanksgiving. It's not about the food, it's about family (new way of thinking now). As long as he is with his family that should be all that matters. If he is just starting on mushies that week, then mushies is what he'll have (the doctor will give him a plan to follow). But follow the doctors advise. . .that is most important for his health. However, again, the choice is yours. . . Good luck

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at 5 weeks out he will be able to enjoy a very small amount of a few of his favorites. I think he will feel just fine! I had a birthday dinner 4 weeks out and I didn't feel left out at all.

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It really depends on what his program dictates but he could possibly have mashed potatoes & gravy, ham or turkey (chewed well), sweet potatoes, greenbean cassorole. He should definitely eat his Protein first and then maybe some soft veggies (green Beans - no corn),

Hope that helped. : )

Shell

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First off you don't want to push the issue of "feasting" . The idea of this surgery is to help him loose weight and not make him eat. After his surgery, it is really important to follow the doctors rules and regulations. I don't think you want to be the reason if he has a leak or other type of problem because you felt he should "enjoy" thanksgiving. It's not about the food, it's about family (new way of thinking now). As long as he is with his family that should be all that matters. If he is just starting on mushies that week, then mushies is what he'll have (the doctor will give him a plan to follow). But follow the doctors advise. . .that is most important for his health. However, again, the choice is yours. . . Good luck

Amen. He will eat some turkey maybe 2 oz. Good advice.

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First off you don't want to push the issue of "feasting" . The idea of this surgery is to help him loose weight and not make him eat. After his surgery, it is really important to follow the doctors rules and regulations. I don't think you want to be the reason if he has a leak or other type of problem because you felt he should "enjoy" thanksgiving. It's not about the food, it's about family (new way of thinking now). As long as he is with his family that should be all that matters. If he is just starting on mushies that week, then mushies is what he'll have (the doctor will give him a plan to follow). But follow the doctors advise. . .that is most important for his health. However, again, the choice is yours. . . Good luck

No offense, but I think you took her message wrong. I don't think she intends for him to "feast" or disobey the doctor. I think she was asking for creative ideas on mushy foods. That's how I took it anyway.

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My husband will have surgery tomorrow at 8AM. He had his lapband (slipped, emergency) removed 4 months ago. His stomach was in too bad of shape to have it done all at once (which was what he really wanted).

Our question is diet. He knows about the liquid diet and the mushy diet, but what do you think could I cook for Thanksgiving (a little over 5 weeks out) so that he could eat along the rest of us and not feel left out of the feast? I know he won't be feeling like "feasting", but a few spoonsful of "Thanksgiving" will probably be all he needs. I guess I am more concerned than he is.

Any help with the menu would be MUCH appreciated, thanks so much!!!

If he is at the mushy food stage, then he could probably handle a spoon or two of mashed potatoes or sweet potatoes. Anything else could be blended into the consistency he can handle. I'm getting my surgery done the Monday beforehand so I won't even really be at the mushy food stage yet. I'll just be enjoying time with my family while sipping on Protein haha. Happy Thanksgiving!! :)

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legnarevocrednu , that's EXACTLY what I meant. I want him to feel "not left out" of the festivities (I know food shouldn't be the center of the "feastivities" and we are both learning), but for now, I want mushy food ideas from all of you couragous enough to have gone through this.

Anyway, he went through the surgery yesterday and it went remarkably well!!!!

He is up and about, passing gas and not attached to anything except for the IV. They are removing the IV this morning and will start Clear liquids. He might go home today he is doing so well.

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

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    • KimBaxleyWilson

      Three months and four days ago... I was in Costa Rica having a life changing surgery! Yesterday we had a followup visit with Dr. Esmeral via video chat and this morning my middle number changed.  I'm down 47lbs and two pants sizes. I can wear a Large tshirt for the first time in like... 14 years! Woot!! Everything is going great. I have zero regrets. I went down to the riverwalk with a friend and walked 2 miles on Monday without even getting fatigued. And no more snoring or chugging pickle juice for crazy leg cramps! I need to go to the gym more... I'm making new shirts next week so that will motivate me. LOL But I'm also just not as TIRED all the time! I have a LONG way to go...but seeing the progress on the scales and in the mirror is a huge motivator!! Thank you all for cheering me on and supporting me!!
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      https://alluniqueguide.com/java-burn-coffee-reviews/
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