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Talk me off the ledge- weight loss crawling



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I love that!

May I also make a vote for "Summer is here!" as well? Don't forget to enjoy the present people!

Yes! I have so much trouble remembering to enjoy the present.

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It's already been mentioned, but I agree. You are exercising so much, your body just needs more food!! I know it's hard. I struggle to get my calories in every day, and I am not nearly as dedicated to exercise as you, to say the least. I am impressed with the workouts you are getting in every day. Good for you! Keep it up and you know you will see results in time!smile.gif

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What kind of Protein drink do you have that only has 19 calories?

Stalls suck, but they happen to all of us. You'll get to goal as hard as you're working!

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Meggie, sorry to hear you so frustrated! That sucks!

I second the advice to EAT MORE VARIETY. Ever heard of the Shangri-La Diet? Goofya** name but written by an actual scientific researcher, who found out a lot of interesting things about the body's weight set point. Imagine your body has a setting like a thermostat for its weight. When the thermostat is turned down, you will drop weight. When it's turned up, you gain. When the weight is the same as the setting, you stay the same. And the body fights for whichever setting you've got.

The researcher found that DITTO FOODS -- eating the same foods over & over, esp processed foods which are consistent in flavor -- actually RAISED the body's set point for weight. Because the body is all, "Hey, now is a time of plenty, cuz I can find and catch the same food over & over again."

So change it up! Add spices. Add Peanut Butter. Eat something different.

Ever tried turkey or chicken pounded flat and poached in milk, yogurt or cream? With a little garlic, salt and pepper? My mother-in-law prepared that for me a week ago and it was awesome. And very soft, blended up with a single small boiled potato.

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It's already been mentioned, but I agree. You are exercising so much, your body just needs more food!! I know it's hard. I struggle to get my calories in every day, and I am not nearly as dedicated to exercise as you, to say the least. I am impressed with the workouts you are getting in every day. Good for you! Keep it up and you know you will see results in time!smile.gif

I am so very proud of MYSELF- because the main reason I set out on this journey is that I had become imprisoned by chronic debilitating pain from nerve damage n my lower back and two bad knees with tears- and that I am out walking an hour a day and then going to Water aerobics, is a miracle- and I have done it for over a week now. I love feeling a bit sore and knowing I have really worked my bod- and I am sleeping sooooo well! I know you are right about the calories but I am telling you it is really hard to get more in! Today I had my shake, then 2 hours later an egg with cheese, then 2 hours later 1/4 cup of greek yogurt, then grabbed a pudding cup (SF) before Water class- got home and had an powders?utm_source=BariatricPal&utm_medium=Affiliate&utm_campaign=CommentLink" target="_ad" data-id="1" >unjury chicken Soup and 2 T of pureed apricots , then two hours later - MIDNIGHT- a serving of Eggface's ricotta bake- so my husband an I are staying up so I am not going to bed on a full stomach. Grand total -803 calories. But it was work! I need to find some low carb Protein rich higher calorie foods

What kind of Protein Drink do you have that only has 19 calories?

Stalls suck, but they happen to all of us. You'll get to goal as hard as you're working!

typo- 190! And I do realize if I was to drink a second one that could add 200 cakories easily- but I swear I just on't think I can choke another shake down. They take me at least an hour to drink and are like medicine to me. As soon as I am cleared to add a few strawberries or some banana that will help...and I know it would be good with the exercise. SO I have the Unjury chicken Soup.< /p>

Meggie, sorry to hear you so frustrated! That sucks!

I second the advice to EAT MORE VARIETY. Ever heard of the Shangri-La Diet? Goofya** name but written by an actual scientific researcher, who found out a lot of interesting things about the body's weight set point. Imagine your body has a setting like a thermostat for its weight. When the thermostat is turned down, you will drop weight. When it's turned up, you gain. When the weight is the same as the setting, you stay the same. And the body fights for whichever setting you've got.

The researcher found that DITTO FOODS -- eating the same foods over & over, esp processed foods which are consistent in flavor -- actually RAISED the body's set point for weight. Because the body is all, "Hey, now is a time of plenty, cuz I can find and catch the same food over & over again."

So change it up! Add spices. Add Peanut Butter. Eat something different.

Ever tried turkey or chicken pounded flat and poached in milk, yogurt or cream? With a little garlic, salt and pepper? My mother-in-law prepared that for me a week ago and it was awesome. And very soft, blended up with a single small boiled potato.

I am soooo guilty of this!I just have so much trouble figuring out what to do in this phase. I will make my goal tomorrow eating nothing that I ate today! Thanks!

Thank you all so much- I really needed support today and of course, I got it here.

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I'm always convinced I'm losing more slowly than everyone else too. Then I remember, DUDE YOU WANTED TO LOSE SLOWLY. I really do...er, did. LOL. This surgery is such a total mindf**k I can't believe it. I am not an emotional person really, I mean I'm no robot, but I'm not a cryer very often etc. I swore I wouldn't be on the scales every day...well, I am. I swore I wouldn't get all hysterical about my weight...I do (sometimes). I finally just gave up and gave in. I DO weigh every day, I DON'T let it get to me anymore. My weight stalls all the damn time, and I also randomly gain a kilo here and there before finally losing it again. I have lost ~42 lb in 3.5 months and I always see people who've lost like 35 lb in just the first month. ENVY, I have to deal with that damn green monster lol. Oh well, slow, not slow, wtf-ever, I'm just me.

ALSO, I have come to look forward (really) to the times when I'm not losing, because even though I have no measurements, it is during the stalls when I actually get smaller -- and then I know I can move to my smaller clothes. B)

Hang in there, baby!

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Hi Meggie

I hope today is a better day for you. I was sleeved just a couple of weeks prior to you and have been watching your progress and video blogs faithfully. Your upbeat attitude and approach to this surgery has been inspiring! I also experienced an 8 day stall starting at week 2 and then another 1-week stall during week 7. Interestingly, it was during the 2nd stall that I realized that the clothes that had fit fine the week prior were almost unwearable the next week even though I only lost 0.4 pounds. I agree with Swizzly that it is during the stalls that I see the biggest changes with how my clothes fit. Now for the good news. After losing only 0.4 during week 7, I lost 4.9lbs during week 8! This was my highest week yet. The only change I made was to really try to vary my food/exercise. I am like you in that I like a routine. I was doing the same exercise and eating almost the exact same foods every day. This last week I consciously tried to vary my foods and increase my calories from 600-700 to 800-900. And regarding carbs....some days I went real low (12) and other days quite high (45). Some of the new things I ate were chopped steak, french toast, olives, Amish cheese (the full fat kind), turkey Jerky, and pea Soup with ham. I was really surprised I lost weight since it has been very hot/humid here this week and I ate a ton of salty foods. I was expecting to retain Water. Just some ideas that worked for me. I had a couple of early morning meetings at work so I skipped exercising for two days mid-week. I am going to have to catch up this weekend.

I am thinking that next week you will have a fabulous week!

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How about adding another scoop of Protein to your shake, or even a couple of teaspoons of flax oil?

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    • LeighaTR

      Four days post surgery. I am sipping as fast as I can and getting NO WHERE near the goal of 60 - 80 grams of protein or the 64 oz of liquids. I just feel FULL. I don't know if it can still be the gas build up (I would think by now that would be gone) but it is a struggle to drink. And so far I have not had the nausea or spasms and don't want to wander into that territory by pushing too hard with liquids. I about passed out today as it was my most "strenuous" day. Went from second story to basement for shower and I was sure I was going to pass out. Looking back on my last few days I have had a total of less than 1000 calories. Am I just not getting enough nourishment in me? Once again a friday where I can't get ahold of the doc until Monday rolls back around so I am hoping maybe someone here has some experience on how to keep energy going. I do have fibromyalgia too and that may be where some added fatigue comes into play. How did you all fair with the goals the week after surgery?
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      2 days until I fly out to San Diego to have my Bypass Surg. in Tiajuana Mexico. Not gonna lie, the nerves are starting to surface. I don't fear the surgery itself, or the fact that I'm traveling alone, but its the aftermath that I'm stressing about the most, after this 8 week wait. I'm excited to finally be here, but I am really dreading the post surgical chapter. I know its going to be tough, real tough and I think I'm just in my head to much now that the day i here. Wish me luck, Hopefully I'm one of the lucky ones, and everything goes smoothly. Cant wait to give an exciting update,. If there is anyone else have a June bypass or even a recent one, Id love to have someone to compare war stories with. Also, anyone near San Antonio Tx? See ya soon with the future me. 💜
      · 1 reply
      1. Phil Penn

        Good Luck this procedure is well worth it I am down to 249.6 lb please continue with the process..

    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

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