Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Day 21. So apparently, that was food.



Recommended Posts

When I first found out about dietary restrictions after VSG they didn't sound so bad to me. Couple of weeks of liquids -- fine -- my innards would have been shredded, probably wouldn't be a good idea to order a pepperoni pizza after that anyway. Ten days of "full" liquids...hm. Challenging. But doable. At the end of all this would be "mushies" and then solids which in my head seemed like "eating normally." Restrictions like only eating three meals a day seemed ludicrous and something to simply ignore -- I ate *alot*, there was nothing that was going to stop me from having a latenight chipfest.

Mashed potatoes at the start of the fourth week? All *rriiiiigght*...that's what I'm talking about. No problem! Just a couple of weeks of a liquid diet and then back to plate-juggling ala Crosswind. I imagined myself bolting through a single serving of cottage cheese and making sugarfree butterscotch pudding and then maybe some lowcarb Protein Peanut Butter Cookies and so forth.

None of that has gone according to plan at all. Today I tried eating and failed the team.

For Breakfast I tried two scrambled eggs with a spoonful of chili Beans, salsa seasoning and a dollop of yogurt. This was inedible. After looking forward to eating for so long what was on my plate was as appealing as whatever you'd find in the corner of a dormitory elevator on Sunday morning. I got half in me, left the rest on the counter and left the building so I would not have to think about it anymore. Did you ever read a novel in which some limpid, winsome petunia was trying to "choke down her food" because her fragile nerves were on edge? I'd think, how feminine, I never had to choke down anything in my whole life, I learned how to eat when I was three months old and I have never had one single problem with the whole procedure.

So that was breakfast. Then I tried another experiment -- yogurt with my favorite supercharged nutriion shake, which would make it thicker and more foodlike.

No luck. chocolate glue. I ate barely a quarter and left it on the bedroom dresser and again left the building.

Palak Paneer for dinner was easier and I got down a whole serving, but slowly. And then I got it into my head try mashed potatoes. Mashed potatoes, forbidden pommes, I hadn[t had any probably since Star Trek Voyager was on TV. But t was on the list of allowed foods and while this statement in most contexts is an exaggeration, I had not eaten in three weeks.

I made a whole pot of the Betty Crocker kind out of the box and served myself 2/3s of a cup.

Now this was the worst part. I'm wired for dumplings. I've got peirogi running through my veins. I wanted that Betty Crocker starchbomb BAD.

I took one bite and it was already too much. I made it through half of that until I was, alas, defeated.

They didn't even taste that great, anyway.

I think I ate no more than six hundred calories and even with the potatoes maybe 35 carbs. And I felt so stuffed after dinner I was quite sure I was doing something wrong and had somehow concealed an extra three thousand calories from myself.

So that was food, on my first day of food.

I can see now why people forget to eat after the sleeve. It's kind of...well, a drag. I can't imagine trying to put away a cheeseburger. I am getting the feeling that one day I'll be amazed I ever could.

My incision looks okay so I swam for an hour, just paddled around and did ten laps or so. In the locker room is the all-weights, all-ages, wheelchair-friendly scale I got on a month ago when it told me I weighed 289 pounds.

Not today.

260.

Wow.

Share this post


Link to post
Share on other sites

The taste of food does come back to you. I think it has something to do with the anesthetic affecting the taste buds. I have had some foods that taste different still to this day but most of the food I eat now tastes like it did pre op. Welcome to solids! I find ground beef with taco seasoning pretty darn good Oh and dover sole is sooo yummm. Congratulations on the weight loss. You are making the most of your sleeve.

Share this post


Link to post
Share on other sites

tres entertaining biggrin.gif u will get the urges back...at least I hope so....i am praying for the mushies so bad..OVER LIQUIDS. But congrats on the 29 lb weight loss!

Share this post


Link to post
Share on other sites

Oh girl you do make me laugh! This has been one of the worst months ever for me (not related to the surgery...other stuff) and you have helped me so much.

I think this is the part where eating to live comes in and replaces living to eat.

I think over time it will readjust a bit but right now -work it! Use it for its purpose!

29 pounds? WOOHOO!!!!!!!!!

I too need deciphering of Palak Paneer.....

Share this post


Link to post
Share on other sites

mmm Palak Paneer is so good! It's an Indian dish, consisting of spinach and paneer cheese in a curry sauce

http://en.wikipedia.org/wiki/Palak_paneer

Oh girl you do make me laugh! This has been one of the worst months ever for me (not related to the surgery...other stuff) and you have helped me so much.

I think this is the part where eating to live comes in and replaces living to eat.

I think over time it will readjust a bit but right now -work it! Use it for its purpose!

29 pounds? WOOHOO!!!!!!!!!

I too need deciphering of Palak Paneer.....

Share this post


Link to post
Share on other sites

mmm Palak Paneer is so good! It's an Indian dish, consisting of spinach and paneer cheese in a curry sauce

http://en.wikipedia....ki/Palak_paneer

Yup! But it was actually this stuff:

http://mybrands.com/product/Kitchens_of_India,Palak_Paneer-Spinach_w/Cottage_Cheese,10oz

They have it at the grocery store and it's 170 calories per serving and nine carbs. There's not much food in the box really but it's nice and light.

Share this post


Link to post
Share on other sites

Yes, I remember looking at my first serving of mashed potatoes when I was in mushies stage and thinking it was the best thing ever.

Make sure to take it easy!!! 1/4 cup is all your stomach will take - it seems like a joke when you look at the serving size on a plate, but that's all you will be able to eat. Also, try everything without the extras - i.e plain cottage cheese, plain mashed potatoes, etc.

Cheers!

Share this post


Link to post
Share on other sites

WOW!!! sounds like you are doing great. food will be better as you go. Read these boards. Nothing you describe is out of the ordinary.

Keep up the good work!

Kelly

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
    • KimBaxleyWilson

      Three months and four days ago... I was in Costa Rica having a life changing surgery! Yesterday we had a followup visit with Dr. Esmeral via video chat and this morning my middle number changed.  I'm down 47lbs and two pants sizes. I can wear a Large tshirt for the first time in like... 14 years! Woot!! Everything is going great. I have zero regrets. I went down to the riverwalk with a friend and walked 2 miles on Monday without even getting fatigued. And no more snoring or chugging pickle juice for crazy leg cramps! I need to go to the gym more... I'm making new shirts next week so that will motivate me. LOL But I'm also just not as TIRED all the time! I have a LONG way to go...but seeing the progress on the scales and in the mirror is a huge motivator!! Thank you all for cheering me on and supporting me!!
      · 0 replies
      1. This update has no replies.
    • bellaamey

      https://alluniqueguide.com/java-burn-coffee-reviews/
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×