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How are you recovering? How did you like having your surgery at Saints? How was your first couple of days post surgery? I'm getting excited AND nervous!! But the good kind of nervous!

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Any Michigan Sleevers getting sleeved in November? I'm set to be sleeved Nov 21st at St. Mary's in Grand Rapids by Dr. Kemmeter. Any other GHP patients that can relate the 2 wk diet? I know so many people are on a 2 wk liquid only diet and I know GHP doesn't do that so I wanted to get some tips from people who might be able to relate! I am on day 3 of mine and feel like I have been starving 24/7 but have only dropped a couple of pounds. Am I going to lose enough for surgery? Do they make you lose a certain amount? I know on the paperwork I received it says if I "maintain or gain weight" by surgery day that the surgery will be cancelled...

I had a sleeve with Dr. Baker at GHP Jan 10, 2011. Just stick with the 2 week diet and you'll be fine. The important part is to show that you can stick to a meal plan. You will lose weight but it's secondary to being able to show that you can still stick with the program. GHP is outstanding, can't say enough great things about them. Best of luck to you.

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Hi, I'm from Quincy , SW Michigan , by the Indiana border, I had my surgery done in Ypsilanti in September by Dr. Poplowski. Anyone out there ?

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Hi, I'm from Quincy , SW Michigan , by the Indiana border, I had my surgery done in Ypsilanti in September by Dr. Poplowski. Anyone out there ?

. I was sleeved by Doc Pop in April. He does amazing work. No gas, no complications. :-)

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I'm from Jackson but was sleeved in Muskegon. My daughter lives there and I went to the same surgeon that did her sleeve. I'm 13 months out and actually below goal now.

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<p>I'm from Jackson but was sleeved in Muskegon. My daughter lives there and I went to the same surgeon that did her sleeve. I'm 13 months out and actually below goal now.</p>

Awesome and congratulations ! I partially grew up in Jackson.

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New here. I live in spring lake (mi obviously heh) and I'm getting sleeved by Dr. Gluck in Muskegon on February 19. I can't wait!!

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I haven't seen anyone on here that went to the same surgeon as me. If you are still looking, Dr. Mark Pleatman is a very very good surgeon. Had my VSG May 28, 2013 @ St. Joseph Mercy of Pontiac. I am 7.5 months out and down 95 pounds! Only 10 more to go!

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I was sleeved Nov 21 by Dr. Kemmeter with Grand Health Partners in Grand Rapids. I think he is a great surgeon and would recommend him to anyone!!

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I was sleeved 10-21-13 also by Kemmeter. I would also highly recommend him to others. I went through GHP. I go see him again on the 6th to see how things are going.

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Sorry I didn't respond to previous post. I didn't see it until just now. My phone was going through some stuff and acting crazy for a bit. I apologize. How are things going for you?

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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 0 replies
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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