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Eating very little and often to achieve calorie goal



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I feel like I've been posting a lot recently so apologies if I'm driving you all nuts, lol!

I just wondered if what I'm doing is considered 'normal.' I'm finding I eat 6-8 tiny portion sized meals a day, that usually add up to 600 calories. If I eat only 3 meals I can only seem to get in 300 calories or so a day.

My food today included: raspberries, soya milk (2 glasses today), tuna, 1/2 an avocado, i salmon stick and one or two parsnips.

I'm counting a glass of soya milk as a part of my 'meal' here- basically adding it on to my daily calorie intake.

I think it's probably the same amount you could put in 3 slightly bigger meals but because I'm kind of stretching the meals out, so I can achieve at least 600 calories I'm eating my meals 6-8 times. I'm finding myself stuffed in the morning and it's so hard to eat more than a spoon or two of something so sometimes I leave it for 20 minutes and go back to it.

I am finding I will have maybe half and avocado and 30 minutes later sit to eat a bit more but still be full from before if I eat too much so I need another break again.

It's hard work now reaching at least 600 calories! lol.

Would this be considered snacking or grazing? I was sort of thinking snacking and grazing would be something you do in between your recommended meals, so eating 3 good sized meals and then eating little bits here and there in between.

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You don't say how far out you are that you are only consuming 600 calories. If you are in the fist couple of months that is totally normal and the only way you will get your calories in. If you are past 3 months and only getting in 600 calories, that is not enough.

As far as the eating small meals all day long. . .I am still doing that at almost 5 months out to get in the 1200 calories I need to have.

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Thank you for your responses! :D

I'm 6 weeks out at the moment and trying to have between 600-800 calories and nothing below that really. Mostly I'm around the 600 or 700 mark.

I think because we eat so little at this stage, I am basically splitting my meals into two times, and rather than extending the time to say 45 minutes around the food, I'm eating and waiting until my body is ready to eat again and will have another small portion. So I might eat and then 1-2 hours later have another tiny portion of what I could have eaten with the meal before.

I've just heard so many people saying their doctor's tell them to eat only three times a day; perhaps this would be a better aim for me when I am further out and can eat the right portion?

For one or two days I had 3 meals and it equaled 250 calories, which was a bit worrying, so this is when I had to start eating more frequently.

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
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      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

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