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Who Was Your Gastric Sleeve Surgeon



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i live in ca how much did you pay thank you nancy

All in cost was $13,000. That included the hospital, surgeon, nutritionist, etc. I used my insurance for all of my pre-op testing because they didn't know what it was for. LOL.

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My surgeon(s) was Dr Max Hammer and co-surgeon Dr Orlando Icaza in Springfield IL. Dr Hammer only does laproscopic surgeries and has performed 650 bariatric surgeries. I was very happy, no complications and they seem to be very proactive!

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My surgeon was Dr. Richard Fermelia and my surgery was done at Cheyenne Regional Medical Center in Wyoming. This entire process was awesome!! I got wonderful care from Dr. Fermelia's entire staff and the staff at CRMC was super also. I have absolutely no negative things to say at all.

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My surgeon was Dr. Robert Marema at Flagler Hospital Bariatric Center in St. Augustine. Support will be in Orlando where I live. Sugery was the only thing I had to do in St. Augustine, everything else was done at the Orlando office including the pre-op consultation. They will fast track you too if you have your insurance requirements done. I actually didn't get into their program until July 14 and had surgery on August 24. Dr. Marema is a great surgeon, he did used the Spider on me and I have one incision through my belly button. He is very friendly and kind also. My husband was really impressed how they kept him updated through my procedure and Dr. Marema came out to talk to him when the surgery was over. Hearing it went textbook was just what my husband needed to hear.

Sorry for the long post but I can't say enough good things about Dr. Marema and their program.

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my surgeon is Dr. John Garcia in bakersfield cali....surgery was at San Juaquine medical center. my doc is the nicest guy! i havent had any complications and my insicion sites are soooo tiny. i would recommend him to my own child.

the hospital was also the best i have ever been to. they have vallet parking for everone!!! no charge, or tips at all!!

the nursing staff treated me like royalty! i dont ever want to go to another hospital again! it is a 7th day adventist hospital, but they dont push anything on you, they are wonderful!!!

i dont know the price of the surgery as it was covered 100% by my insurance. i stayed 2 days in the hospital, but the normal stay is one day...the only reason for the extra day is because i live 200miles away and the doc wanted me to be close just in case.

like i said i would trust this doc and the hospital with my own children, there is no higher of a recomendation then that in my opinion!

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Dr. Aceves did my surgery and i would give him all the stars in the world.

I was not at all afraid to go to Mexico by myself because of their wonderful staff and reputation. It's was easy to find many people who were willing to email their experiences and they are always glowing with praise about Dr. Aceves and their experience in Mexicali.

Dr. Aceves is one of the best bariatric surgeons in the world.

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My surgeon was Dr. Jawad, Ocala, Fla. I had an awesome team of nurses at ORMC. They are very attentive to your needs. If I had to do it again, I would go with Dr. Jawad again.

Deb

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Dr. S. Scott Davis, Jr.

Emory University Hospital

Atlanta, Georgia

How long did it take you to get approved? and how has your journey been since then?

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My name is Bill and I had my surgery July 22, 2011 by Dr Francis Teng in Las Vegas, NV. I was in for just 24 hours at Mountainview Hospital. Both my experiences with the doctor and his staff have been fantastic. I have tons of co-morbities and he was very careful that I had clearance from all my other doctors before he even considered the surgery. My wife told me she was ready for lots of complications because everytime I go to the hospital for anything it turns into something else. We were so pleasantly surprised that this entire procedure has gone textbook perfect! Dr. Teng has given me back my life.

I have a pretty normal PPO insurance plan and the total cost for the hospital, Dr. and all the pre-op testing was around $3800 out of pocket.

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Dr. Stanley Hoehn, KC Bariatric

Shawnee Mission Medical Center

Both the hospital and office staff were extremely nice and helpful. I have been very pleased. As for cost, we reached our out of pocket deductible early in the year when one of my kids was hospitalized for several days. We had no out of pocket cost. However I have seen what the charges submitted to insurance are and they are pushing $40,000 however my insurance company has paid about $20,000. I know Dr. Hoehn's office has self pay discounts.

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Hi

Anyone use Dr.Francis Kelly from Fountain Valley Surgical Facility in Fountain Valley CA?

This is my surgeon and my surgery is scheduled on 11/9/11.

Any feedback would be helpful :)

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I just met a lady who had it done at fountain valley. She was very happy there and is several years postop. She is now thinking about sending her daughter there. She looked good and healthy and happy.

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I just met a lady who had it done at fountain valley. She was very happy there and is several years postop. She is now thinking about sending her daughter there. She looked good and healthy and happy.

Thank you!!! I was actually able to find 77 reviews on my surgeon just now at obesityhelp.com. I'm so happy!

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I used Dr Kroh at Cleveland Clinic. He and his staff are wonderful! Best decision of my life. I was there for 2 nights.

Beginning weight- 279 lbs

Surgery on Aug. 19, 2011

Weight on Oct. 20, 2011- 224 lbs

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I used Dr Kroh at Cleveland Clinic. He and his staff are wonderful! Best decision of my life. I was there for 2 nights.

Beginning weight- 279 lbs

Surgery on Aug. 19, 2011

Weight on Oct. 20, 2011- 224 lbs

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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 1 reply
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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