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How Do I Get Enough Protein???



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I had surgery 10/17. First mushy food was Refried Beans. I have been able to eat a few spoonfuls b4 I'm stuffed full. Mostly sticking to a liquid diet although doc approved mushies. My stomach is still very sensitive to everything. I'm finally starting to feel back to normal. Currently trying to deal with what my therapist calls my "food mourning". Right now feeling like I hate my band. I'm hungry, frustrated, tired, and I want a piece of pizza! This too shall pass...

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I read on here people getting around 70g of Proteins day... Please let me know how. I go to my dr Thursday as I have not been since June 2011 (i know:( ) and haven't lost anything on about a year. I am addicted to sweets. And meats don't go down great and I actually sometimes hate eating!! What are some good Proteins I can try? I started proteins shakes for lunch..which is usually my first meal of the day as I don't like eating in the morning. Can it be I am not eating enough as to why I am not losing. Please help! Thank u all!!

I've definitely had the same issue!! 70g is sooo much esp w restricted diet!!

I've found these amazing Protein powders at GNC.. Make me feel so much more energized and full.

Their 100% whey Protein 130 calories. 24 g of protein! (Choc, Cookies & cream, and unflavored are my favs! U can even cook w the unflavored!! :) ) also I've found if u go into the GNC store n tell them u say buy one get one for 50% off they will give u that deal in the Store too.

Also I was told to get this chocolate gnc amplify XL- double chocolate. 3 scoops is 245 cal, 41g protein. But has sooo many Vitamins and flax seed etc..

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The issue with broccoli is volume. Broccoli has a lot of Protein per 100 calories, but you'd have to eat almost 4 cups to equal 100 calories. 1 cup chopped broccoli is 29 calories and 2.5 grams Protein. 2 oz sirloin steak has 14 grams protein and is 110 calories and is within our volume limits 1/2 to 1 cup food per meal.

There are other sources of dense protein if you have trouble with meat. String cheese, eggs, tuna salad, cottage cheese, Greek yogurt are some options. I mix 1/4 kashi go lean crunch with 6 oz Dannon light and fit vanilla NF Greek yogurt....15 gr protein, which is my meal goal.

I also find that if I'm making meat loaf, I add a bit of olive oil, ff Greek yogurt (plain), eggs to my 93% lean beef, + a bit of old fashioned oats and ground veggies. It's delish, you can make meatballs out of the same recipe. The meat is more moist, softer, but is still dense protein.

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    • Doughgurl

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      · 1 reply
      1. Phil Penn

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      · 0 replies
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    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

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