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Well I have some very bad news. When they opened me up to do revision' date=' there was so much scar tissue that it could not be done. I am left with 5 holes that will take a couple weeks to heal, lots of physical and emotional pain. So glad I believe in the saying, everything happens for a reason or I would be really messed up. Best of everything to all of you in your weight loss and healthy lifestyles![/quote']

I'm so sorry. I'm at a lost for words.

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Finally a date!!! November 8th! Started the process the end of August' date=' had all my insurance requirements met by October 5th. Meet with doctor on October 10th, then he was out of town for two weeks, longest two weeks ever! But today the office called and scheduled me.[/quote']

Do you have Facebook? We have a November bandster sight it's a little easier to navigate..

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We have a November bandster Facebook page--it's a secret group-- join us :-).

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We have a November bandster Facebook page--it's a secret group-- join us :-).

What's the name of the fb page?

Sent from my iPad using LapBandTalk

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If you give me your FB name ill have them add uou...it's a secret page so you have to be added you can't look it up...allot of us arnt telling allot of people so the page is set private

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Getting closer to my surgery I'm becoming a ball of nerves and I can't sleep quite annoying!!!! Anyone up out there???

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November 16 is my date and I'm so excited!!

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Good luck everyone who's having surgery today. I have been on the Protein shakes' date=' broths, Jello and ice pops for 11 days. My surgery is next Tuesday. My stomach is not handling these shakes very well. Anyone else having these problems??? I can't wait for cottage cheese. Never thought I would say that. LOL.[/quote']

I just got banded on 11/1 and did the pre-op diet for 2 wks before, which included mostly Protein Shakes. Unfortunately, they really upset my stomach too. I think for me it's because of all the artificial sweetener. I found a brand called primal fuel that's pretty good. It uses all natural ingredients.

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Just got thru surgery last night, Nov 2....so I did end up staying the night in hospital. So far since home 11am on to now 4pm, I have downed about 35 oz including 30 grams of Protein. No gas pains, 6 cuts, largest 1.5 inches it looks like. More sore if I move in getting up or down, walking fine. Sugar count was high after surgery but fine now. Good to be on the other side......

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Just got thru surgery last night' date=' Nov 2....so I did end up staying the night in hospital. So far since home 11am on to now 4pm, I have downed about 35 oz including 30 grams of Protein. No gas pains, 6 cuts, largest 1.5 inches it looks like. More sore if I move in getting up or down, walking fine. Sugar count was high after surgery but fine now. Good to be on the other side......[/quote']

Congrats!!!

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I just got banded on 11/1 and did the pre-op diet for 2 wks before' date=' which included mostly Protein Shakes. Unfortunately, they really upset my stomach too. I think for me it's because of all the artificial sweetener. I found a brand called primal fuel that's pretty good. It uses all natural ingredients.[/quote']

Congrats!!!

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I would love to be a part of the Facebook page. My name on FB is Lori Shanahan.

Thank you.

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I would love to be a part of the Facebook page. My name on FB is Lori Shanahan.

Thank you.

Is it Lori Mlortman Shanahan?

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I had double insurance coverage in July and my primary would not approve the lapband but the secondary would. I actually quit my job so I wouldn't have the coverage that was stopping me from having the procedure. I am thrilled that I am getting banded on November 9! That's next week, I'm excited and a nervous wreck but looking forward to a soupy thanksgiving for sure!

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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 0 replies
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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